Author: Tom Gilliland
Easy baked chicken casserole. It's our family favorite.
Author: Mary Berrong
This casserole comes from the "Los Barrios Family Cookbook" and although it is tasty with just plain chicken, it is elevated to sublime using Canary Girl's...
Author: Kirstin in the Couv
I always wanted to learn to make an excellent roasted chicken at home. I tried to find a recipe that is quick and easy, but in the process, I didn't lose...
Author: ServingsofYum
Adapted another recipe to create this. Made it several times and it's always a hit! The Parmesan-ranch flavor is amazing whether you marinate the chicken...
Author: Misa Yarmie
You'll love my twist on this creamy Alfredo. It's a little heavy on the hips, but worth every bite. A perfect match with a nice green salad, and you must...
Author: Tree Lee
Chicken legs, potatoes, and briny Kalamata olives star in this easy one-pan dish. "This entire meal comes together on a single rimmed baking sheet. It's...
Not for your typical rushed meal, this classical dish is worth the work! For another presentation, place sliced almonds on top of the chicken and broccoli...
Author: MARBALET
Fried Chicken Drumsticks are a favorite of all sorts of people, but it can be a hard dish to prepare. Give it a try!
Author: Larkin
This recipe is very simple, very easy, and tastes better than anything you'll find in a restaurant. Seriously!
Author: Axel8741
A delicious chicken dish. It's great served over a bed of angel hair pasta.
Author: Merry A Kelly
These are pretty darn close to those Chick-fil-A sandwiches found in the mall food court. I like to make them on Sundays. Serve with waffle fries!
Author: RainbowJewels
Of all the easy additions to stir-fries, fermented black beans are among the best. They give a special flavor and look, and the technique is effortless....
Author: Mark Bittman
A delicious chicken dish that is cheesy and nutty and GOOOOOD!!
Author: Linda Rutkowski
This reimagined chicken salad is lighter and leafier than your standard picnic lunch. Tender poached chicken, crisp greens, cukes, and scallions get tossed...
Author: Christina Chaey
Author: Joyce Goldstein
I was fortunate to receive an old family recipe from a business associate who is from Jamaica for jerk seasoning. We like it so much that I make 2# batches...
Author: Smoky Okie
What a rich chicken dish combining the mildness of the chicken with the saltiness of the beef, surrounded in the creamy sauce of cream cheese, sour cream...
Author: SilentCricket
The water chestnuts and sliced almonds gives this dish a nice "crunch". I cook the chicken and rice the day before I plan to serve. Then the next day,...
Author: Merlot
For this quick dinner, chicken gets a crisp crust thanks to a touch of cornstarch.
Author: Rhoda Boone
The key ingredient, tahini, is a sesame paste available in Asian stores, but recently has been seen in major grocery chains. It tastes like a mix of Asian...
Author: Elaine Geiger
Sweet and gooey chicken wings prepared with common ingredients, very tender.
Author: Jilly Cooper
Piri-piri chicken is a spicy dish with roots in both Africa and Portugal. The dish was created in Angola and Mozambique when Portuguese settlers arrived...
Author: Steven Raichlen
This recipe combines vinegar, brown sugar, and spicy Sriracha to make a sauce for your chicken wings or wing pieces. Great as a game day snack or as part...
Author: threeovens
An easy Southwest chicken skillet dinner that comes together in just 15 minutes!
Author: Kathryn
This dish was a great hit with my family. Even my 2-year-old loved it and he's a very picky eater. The lemon in this chicken dish gives it a great zing....
Author: HeatherB
This actually uses my breading for Chicken Fried Steak---my husband suggested we try it with chicken breasts, and it was delicious!
Author: TANAQUIL
This is a family favorite meal and one I make for special occasions, such as birthday dinners. The cooking method of this particular version is different...
Author: HeatherFeather
Because bowtie pasta (farfalle) holds the creamy sauce well, they are ideal for this hearty dish.
Author: Martha Stewart
This dish is slightly spicy. It has a unique and awesome taste!
Author: JWEARY15
Baked EXTRA CRISPY Parmesan chicken and veggies--dinner made on one pan and packed with flavor!
Author: chpmnk42
If desired the chicken may be replaced with cooked sausage meat, also the recipe may be doubled to 16 rolls --- make certain that the cooked chicken is...
Author: Kittencalrecipezazz
Sophisticated enough for a Sunday supper yet quick enough for Wednesday's dinner, this master recipe is all in the technique. Cook the thighs skin side...
Author: Bon Appétit Test Kitchen
One way to distinguish between Cajun and Creole jambalaya: Traditional Cajun cooking doesn't include tomatoes. It does contain plenty of thyme, paprika,...
Author: Martha Stewart
This will also work great with turkey; if you do not have chicken breasts, then use any leftover cooked chicken. If desired you can fill the crescents...
Author: Kittencalrecipezazz
There will never be too many ways to barbecue chicken. In this recipe, molasses and apricot jam lend a sweet and sticky glaze.
Author: Maggie Ruggiero
Baked chicken wings tossed in a tangy sauce made with sweet thai chili, siracha, ginger, and soy sauce. From Life's Ambrosia.
Author: Barbell Bunny
Make and share this Penne With Chicken, Artichokes, and Pesto Cream recipe from Food.com.
Author: Brookelynne26
Chicken thighs with honey, mustard, and curry. You will want to be home while this is cooking so that you can baste it occasionally. Produces a delicious...
Author: Brad Istace
Smoked chicken wings that are tender and delicious. Serve with celery sticks and blue cheese dressing.
Author: Twayminator
This recipe was served at a teacher's luncheon at our school and was a big hit!
Author: Cathy Grubbs
This chicken will tingle your taste buds!! You will want to eat it every night! Hope you love it.
Author: cookingqueen
I've actually had people bring me the ingredients for this recipe so that I would make them a batch. It's time consuming but OH so worth the wait. Even...
Author: Brieness79
A nice quick entree after a hectic day at work. From Bon Appetit magazine. I saute the chicken longer than the time specified to make sure it's cooked...
Author: yooper
Make and share this Spicy Asian Wings recipe from Food.com.
Author: Theresa Thunderbird
Our quick, panfried version of classic Chinese-American dish can be cooked in 22 minutes or less. You can make it with chicken breasts or thighs.
Author: Rhoda Boone
This is a very simple, yet addictive alternative to traditional beef hamburgers for the wing fan getting through summer barbeques.
Author: Mark Baranowski