I threw this recipe together using a slow cooker and flavors my Cuban stepfather always cooked with. It's easy and full flavored. Pairs great with rice...
Author: Katie Wilson
When we travelled from Kingston to Ocho Rios, I remember grabbing food from street merchants. We stuck our hands out of the car to buy bags of guinep,...
Author: Briana Riddock
Impress all your friends and family by making these Caribbean style spiced rum burgers! Work great for barbecues!
Author: Sam8625
This is a Cuban classic and makes a wonderful marinade for meats and poultry. Traditionally this is made with sour oranges. If those are not available,...
Author: PaulaG
This recipe is a family favorite that is sweet and spicy! The taste is a welcome change from the everyday chicken dish. The longer you marinate, the better...
Author: BETHMCAFEE
This dish has bright flavors and becomes incredibly easy too with the help of a slow cooker! I came up with this recipe with the flavors and style of cooking...
Author: Amanda
These exquisite pastries are a guilty pleasure in Puerto Rico, where bakeries boast about having 'the best'. The only hard part of these quesitos would...
Author: Milly Suazo-Martinez
This is my grandmother's Cuban picadillo (ground beef hash/chili) recipe which is usually served with white rice, beans and plantains. Picadillo also goes...
Author: MarieSoler
This one speaks for itself. Spicy shrimp in a jerk seasoning cooked in foil.
Author: JOHN MITSCHKE
Got this on trip to Jamaica, it's the best jerk chicken I've eaten.
Author: lisa
Catchy title, ugh? Easy grilled shrimp seasoned with coconut rum, ginger and lime. Feel free to make a coconut rum drink while cooking shrimp, after all...
Author: BakinBaby
Pure Puerto Rican recipe that we call 'flan de mango.' The mango may be substituted with pumpkin or yam puree.
Author: BAKERSUNLIMITED
These steaks are flavored with a Caribbean-style marinade.
Author: rosidaisy
Delicious and tasty chicken fried steaks with a zesty Latin touch.
Author: ROXIEEBD
This recipe has fantastic flavor, hands down my favorite shrimp and rice recipe. It is adapted from a recipe I once found on FoodNetwork.com.
Author: J.SaltyDog
This is a traditional Jamaican dish I was taught to cook by my grandmother.
Author: sunflowerBirmingham
This savory chicken dish is a passed down recipe from my Hawaiian godmother. The perfect dish to serve for an intimate gathering.
Author: Tia
If you've ever been to the Bahamas you'll love this dish.... It takes you back there. It's EASY, filling, well balanced, and good for a larger family or...
Author: KRAZYKAT82
This recipe was featured on week 37 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and the British Virgin...
Author: GiddyUpGo
Inspired by jerk chicken for my family and we just love it! Use the seeds in the peppers if you like the heat. Hope you enjoy it!
Author: little_wing
The name of this Puerto Rican dessert comes from the word temblar, which means to shake. It's usually described as a coconut pudding, but it shakes like...
Author: naskasrod
Similar to Puerto Rican and Cuban, rice and beans. This is the version from the Dominican Republic where it is a staple dish for Christmas. We also make...
Author: KristinV
This recipe is a result of my intro to conch while spending several years sailing off the coast of Florida and in the Caribbean. Hope you enjoy. Serve...
Author: Judy
The name "diri djon djon," is the Haitian Creole term for black mushroom rice. This flavorful dish was taught and brought to me by my Haitian husband....
Author: Calixtes Bon Vivre
Make and share this Jamaican Jerk Rub recipe from Food.com.
Author: Karen From Colorado
This recipe from St. Croix Island was submitted to "Taste of Home" magazine by Teresa Methe who won 2nd place for it. This is excellent with fettucine,...
Author: Carrie Ann
Make and share this Salt Cod Fish Balls recipe from Food.com.
Author: Julie Bs Hive
Coconut eggnog, a national tradition in Puerto Rico, this is the quintessential holiday drink.
Author: Emilie
A sweet and salty mix of Spanish flavors! Delicious!
Author: Leticia
For anyone following a low-carb or grain-free diet, this pairs well with lime-cilantro cauliflower 'rice.'
Author: abussone
© 2014 Turner Broadcasting System, Inc. All rights reserved. Zip off to the Caribbean with the tropical flavors of jerk spices, shrimp and pineapple!...
Author: Turner Broadcasting
This yummy Cuban dessert can be served alone or with vanilla ice cream.
Author: Kristy Pierce Bishop
This is a family favorite from Cuba. You can substitute any meat you like, but the traditional way is rabbit. Serve with rice and a salad. Enjoy!
Author: YAELIE24
This is a traditional Puerto Rican dessert. There are different variations for the brazo de gitano filling. You can substitute strawberry or guava jam...
Author: Venus Zayas
Awesome breakfast pudding. Started with my great grandmother, my mother, then me. Our kids love it! You may add banana slices and mint leaves for touch,...
Author: Eric Bryant
Carribbean curry powder is pungent and aromatic. Making your own gives you control to adjust amounts to your own liking. From All Around The World Cookbook...
Author: Charlotte J
A traditional Jamaican red snapper recipe with a nice mix of tang and spice. Serve with traditional hard bread, corn bread, or white rice.
Author: mrsjonze
Traditionally escabeche is made by pickling fried fish. Susser's quick version features sautéed shrimp in a cilantro marinade with tangy grilled pineapple....
Author: NcMysteryShopper
This is a traditional holiday family meal. This recipe has been in our family for years. It is a Puerto Rican dish. It is customary to make this and give...
Author: Mfact
This cool and refreshing smoothie will make you feel like you're strolling along the beaches in the Caribbean.
Author: Colleen
Hailing from the Island of Jamaica, this peel and eat shrimp is usually sold on the roadside. It packs a spicy kick thanks to scotch bonnet pepper.
Author: Jehancancook
Jonathon deardon and gary rhodes made this on his show. Looks delightful, a souscaille is a salsa. He also gives the option of using shrimp
Author: MarraMamba
An original recipe created for Around the World Recipe Swap. Many thanks to Elly in Canada, for her valued advice and capable assistance. Elly, we should...
Author: TOOLBELT DIVA