These cookies are great. There good for parties, sleepovers, ect.. You'll love them! Enjoy!!!
Author: Janie Mai
To make bar cookies out of this recipe, press dough onto bottom of ungreased 13 X 9 inch baking pan. Bake 30-35 minutes.
Author: Rosina
The amazing spicy-sweet flavor and irresistible texture of these cookies will please even a non-cookie eater like me. You can adjust the spices to suit...
Author: Chef John
Set out a plate of these sweetly spiced cookies and watch them vanish fast.
Author: Quaker Oats Company
I love these cookies! The only problem I have encountered in the past with making these, is that they seem to fall apart due to dryness. Adding more milk...
Author: Beth Pearce
This is what I grew up with in lieu of 'scotcheroos'. They are simpler to make and pack a much richer flavor which means when I bite into similar recipes...
Author: peachlovehope
These are no-bake peanut butter and crispy rice bars covered in chocolate.
Author: Ravelle Lakin
Author: Janet Mercuri
What a delectable treat for Eggnog lovers everywhere! These cookies have a wonderful spicy aroma and are great tasting. The fragrance of nutmeg and cinnamon...
Author: Maureen
I made a few changes to a recipe on the back of a canister of oats. Now this is the only one I use. I often use hazelnuts in place of the pecans, and they...
Author: KATSINTHEKITCHEN
My aunt used to make these when I was a little girl. I think they are a nice change from marshmallow treats.
Author: April
These cookies were always served for school lunch. I got the recipe after marrying from one of the cooks, and have made it many times since. This cookie...
Author: Cindy Carnes
Editor's note: This recipe appears as part of our editors' Christmas Cookie Swap, 10 beloved holiday recipes from the editors of Epicurious and Gourmet...
Author: Siobhan Adcock
These are chocolate-covered balls of peanut butter and confectioners' sugar.
Author: Allison O'Brien
Just and old family favorite that is simple to make, but delicious to eat.
Author: audge1
These are my favorite cut-out cookies. Sweet and spicy, they're a wonderful Christmas treat. I've been making them every Christmas for almost 15 years...
Author: BJREEVE
These are the best soft gingersnaps. I always get requests for this recipe.
Author: DEATRICH81
These are a totally sinful concoction containing more calories than one would care to count. A decadent dessert! Will satisfy any sweet tooth!
Author: Shealeen
One of Grandma Dorothy's much sought after recipes. These oatmeal cookies are wonderfully chewy and are made with oil instead of butter or margarine so...
Author: Tanya Anderson
This is a simple butter cookie that can be used in a cookie press, as a drop cookie or made into a roll and sliced. There is no mystery cookie for a cookie...
Author: Ceil Wallace
Drop cookies with macadamia nuts and chocolate chips!
Author: Bev
I received this recipe from a friend, and it's great! I use the convection bake setting on my oven, so it's usually 50 degrees hotter than normal ovens....
Author: bubbles52793
These cookies are warm and delicious on a cold winter's day. Cut them into any shape to fit your holiday celebrations.
Author: sal
This is an older recipe. It makes a wonderful chocolate brownie with a chewy caramel layer in the middle.
Author: Mary Lewno
Nobody can ever seem to get enough of these bars when I make them. They're very fast to make, too.
Author: colettenoelle
Bite-sized brownies that are crisp on the outside and fudgy in the middle, bursting with flavor.
Author: Mackie
Literally the best Rice Krispies® treats you have ever tasted due to a secret ingredient--sweetened condensed milk. You're welcome. Leftovers (there won't...
Author: Jessie Sheehan
Cookies using M&Ms® candies, any variety. Old recipe-but ALWAYS a favorite!
Author: Robbi Schultze
The reverse Chocolate Chip cookie. Rich dark chocolate with white chocolate chips.
Author: Amy
These brownies bake up gooey, and are a BIG hit with my family and friends! Has been a family recipe for years. I undercook them just a little, and cutting...
Author: Tara
I found this to be the best sugar cookie recipe for cutouts! very good flavor even without the frosting.
Author: GLJCAT
This is a meringue cookie with a double chocolate taste. Store these in an air tight container.
Author: Madonna
This is a traditional Christmas cookie recipe that we have had in our family for years. All I did was change the shape to make them look like fingers for...
Author: Sandra
Large or small, these triple chocolate cookies are crispy on the outside and chewy on the inside. Refrigerating the batter for 48 hours before baking is...
Author: Josh Graham