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Chinese Roast Chicken

Make and share this Chinese Roast Chicken recipe from Food.com.

Author: mandabears

Blissful Rosemary Chicken

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Author: CHEFSINGLEDAD

Roasted Garlic Chicken

Whole roasted garlic bulbs are a delicious garnish for this recipe, and you can roast them at the same time that you roast the chicken.

Author: Martha Stewart

Crispy Skin Chicken with Dill and Garlic Sauce

Quickly shallow-frying the chicken halves in shallot oil after they've been roasted locks in their juices and results in beautiful golden brown and crispy...

Author: Kat Boytsova

Batter Fried Chicken Wings

A little different - chicken wings are dipped in a batter and deep fried until crispy and golden brown. Cooking time is per batch.

Author: Marie

Roasted Chicken Breast

This simple roasted chicken breast recipe only requires 10 minutes of prep. After an hour of cooking, the juicy chicken will be perfectly tender.

Author: Martha Stewart

Creamy Pesto Chicken and Linguine

Easy to make, this chicken is wonderfully tasty and rich. Not for those watching your fat intake, but hey... splurging every now and then isn't a bad idea....

Author: Julesong

Lazy Chicken Parmesan Grilled Cheese

Wanted to eat a chicken Parmesan sub but didn't feel like spending the time cooking and breading chicken. So I opted to cut corners using frozen chicken...

Author: Cindylee Bloomer

Stuffed Chicken Breasts with Cornbread Dressing

This is a quick and easy meal if you have leftover cornbread on hand, or use a packaged mix. The chicken livers are optional, but do give this an authentic...

Author: carina

Chicken Bombay (Oamc)

Make and share this Chicken Bombay (Oamc) recipe from Food.com.

Author: Pamela

Chicken Ratatouille

This French dish uses loads of Mediterranean vegetables and is a perfect way to use up the zucchini flooding your garden! We like to add chicken to ours...

Author: Sarah d'

Smoked Mozzarella Skillet Chicken

An easy way to dress up chicken breasts, this recipe incorporates a tasty smoked mozzarella cheese. Cooked in a cast iron skillet, you can keep your oven...

Author: mrs.g

Weeknight Tandoori Chicken

I almost never think to cook Indian food for some reason, but we received tandoori chicken in a Blue Apron box once and it turned out to be really good...

Author: Lisa Leake

Southwestern Chicken Caesar Salad With Chipotle Dressing

I strongly suggest to make the dressing up to 24 hours in advance to blend flavors, also you can grill the chicken a day in advance and refrigerate. If...

Author: Kittencalrecipezazz

Homemade Grain Free Dog Food

My dog is getting older and his health has become more of a priority. I worry about how many nutrients kibble may lose through the cooking process. So,...

Author: nursekja

Oven Fried Chicken from Paula Deen

This is very delicious, and easy to make! Placing the chicken on the cooling rack is REALLY what makes it great, no need to turn them. I double the mustard/water...

Author: Scoutie

Peanut Butter Sauce Chicken

An invention of mine to make use of some leftover chicken breasts. Its ingredients mainly belong to the Far-Eastern cuisine, but it also has a slight Latin...

Author: Rita's treats

Lemon Garlic Chicken Thighs

Serve with lemon wedges and garnish with parsley.

Author: jer

3 Ingredient Gochujang Grilled Chicken Wings With Scallion

A quick toss in sweet gochujang makes these wings irresistible, while sliced scallion adds a fresh finish.

Author: Rhoda Boone

Chicken with Artichokes and Angel Hair

Pantry staples, chicken, and fast-cooking pasta add up to an impressive 25-minute meal.

Author: Martha Stewart

Chicken Wings Coated, Spicy Hot and so Good

I have been trying out many chicken wing recipes and finally came up with a recipe that is easy to make, quick to cook and has a nice crunchy coating and...

Author: William Uncle Bill

Lemony Chicken

Lemony chicken that is sure to please!

Author: Melanie Greer

Chris' Grilled Orange Chicken

This is a chicken recipe that my family absolutely loves. It is chicken breast marinated in lime juice, orange juice, lemon juice, mint, and honey. It...

Author: CLHARTMAN

Crock Pot Arroz Con Pollo (Spanish Chicken With Rice)

Here's a slow cooker version of the great Spanish dish Arroz con Pollo. This tasty one dish meal is popular with everyone. Serve with a green salad and...

Author: Olha7397

Quick and Easy Chicken Satay

This is so simple and quick to put together, it is a great recipe to make after work as it can be on the table in about 30 Min's. The spiciness of the...

Author: The Flying Chef

Spanish Chicken With Rice and Olives

I most always add in some chorizo or smoked dry sausage to this just to boost up the flavor a bit. If you have a large electric fypan, then use it for...

Author: Kittencalrecipezazz

Rosemary Chicken and Roasted Vegetables

This is the easiest chicken recipe with loads of flavors! It creates it own juice (or broth) so it won't be dry. You can spice it to your tastes and add...

Author: MichelleA

Chicken Pomodoro

This is a wonderful main dish for company or just when you want something a little special without a lot of fuss.

Author: Mysterygirl

Creamy Garlic Chicken Penne

Looking for an easy penne recipe? This Creamy Garlic Chicken Penne from Delish.com is the best!

Weeknight Chicken Cordon Bleu

This is a tasty and quick recipe that is great for a weeknight when you want something yummy and don't have the time. Great over noodles.

Author: ETRUPIA

One Pan Autumn Chicken Breasts with Apples

This dish is a one-pan meal and brings the season of fall inside.

Author: thedailygourmet

Lime Grilled Chicken Breast

This recipe came about after months of experimenting, my husband (who usually dislikes boneless, skinless chicken) finally declared it "the one." Delicious...

Author: brandymk

Easiest Oven Baked Chicken

Delicious, moist, good-the-next-day chicken! Use as many pieces of chicken as needed. I use breasts, thighs, and legs. I have never found anyone who did...

Author: Shirley Pope

Black Bat Wings

Everyone Loves Wings! Especially Bat Wings for Halloween! These baked hot wings look amazingly real on your Halloween buffet!

Author: ddean1257

Herb Roasted Cornish Hens

Roasted with lemon, garlic, onion and a medley of fresh herbs, this is sure to please anytime or for special occasions.

Author: Michelle Mullis

Marinated Chicken Wings

These Chinese style wings will definitely become a fave! Everything is prepped the day before, so all you have to do is pop them in the oven. They are...

Author: Manda

Roasted Chicken Breasts with Carrots and Onions

This easy weeknight roasted chicken breasts dish features the sweet flavors of roasted carrots, onions, and prunes. Peel carrots with a vegetable peeler;...

Author: Martha Stewart

Perfect Southern Fried Chicken

This is an outstanding recipe. When I found this I decided I didn't need to look for the perfect fried chicken recipe any more - I already had it.

Author: PanNan

Crock Pot Chicken Fajitas

A great, no fuss way to make chicken fajitas. I serve them with Mexican rice and refried beans. A big favorite here.

Author: Marg CaymanDesigns

Chicken and Biscuit Casserole

I have been making this chicken casserole for ages...it is such a favorite in my house, and requested often..it is a great way to use up any leftover chicken...

Author: Kittencalrecipezazz

Baked Chicken with Salsa and Sour Cream

Super quick easy chicken recipe that is sure to please the whole family.

Author: TISHUBA

Chicken Tenders with Creamy Honey Mustard

This is fast food you can feel good about eating. Children and grown-ups alike will love not only the crispy chicken, but also dipping it (and some veggie...

Author: Martha Stewart

Chicken with Brie and Caramelized Onions

This recipe was developed as a simple alternative to typical Valentine's fare for one of my client's Valentine's Day Dinner. It was a great success and...

Author: Lia Soscia

Tasty Chicken Rice Pilaf

This is a combination of a basic rice pilaf with chicken and broth. Works great as a side or a main dish.

Author: KaLeeLu

Super Easy Brown Sugar Chicken

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Author: Joy Shelton Frazier

5 Can Casserole

I adopted this recipe from the Recipezaar account in February 2005. The next time I try it, I am going to try a smaller can of milk and try adding a 10...

Author: GrandmaIsCooking