There's nothing nicer than a delicious egg dish you can prepare the night before so you're not "scrambling" when guests arrive. With satisfying ingredients...
Author: Taste of Home
Author: Maggie Ruggiero
At Christmas, I like to present friends and family with this mix and pure maple syrup. The pancakes are fluffy and fruity.
Author: Taste of Home
Oatmeal is a favorite breakfast food, quick, easy and filling. I came up with this version by using some of the same ingredients from my favorite breakfast...
Author: Taste of Home
Author: Jennifer Wickes
When it comes to regional recipes, this certainly fits the bill. Scrapple is a breakfast staple in this area. -Rusty Lovin, Greensboro, North Carolina
Author: Taste of Home
Author: Irma S. Rombauer
My husband and I love the goodness of food prepared with whole grains. But our children are different-their idea of good bread is store-bought soft white...
Author: Taste of Home
Serve this quickly prepared dish with a tossed green salad and chilled melon for a summer brunch or light supper.
Author: Fran Nadzam
Around our house, Saturday breakfasts are a time to relax. So I like to serve my family's favorite French toast topped with this homemade syrup. After...
Author: Taste of Home
My friend makes this French toast bake with blueberries, but I make mine with cranberry sauce. Either way, it's divine. It makes a great brunch dish for...
Author: Taste of Home
Molasses and spices turn an ordinary pancake mix into a special breakfast. These are so easy to make that you can have them any day of the week. -Trina...
Author: Taste of Home
No afternoon tea is complete without delicious English crumpets slathered in butter. Luckily, they are easy to make at home.
Author: Elaine Lemm
Author: Molly Wizenberg
Anitra Earle of Yonkers, New York, writes: "I'm a perfume detective who hunts down hard-to-find and discontinued scents. One of the benefits of running...
Author: Anitra Earle
These light and fluffy pancakes are perfectly portioned for two, so there's no need to worry about what to do with leftover batter. For a special taste...
Author: Taste of Home
I didn't even know what a kumquat was until my husband and I discovered them in southern Florida. Now I love using them for marmalade. I always get carried...
Author: Taste of Home
Everyone at the table will feel special eating this scrumptious treat. Seemingly rich and decadent, these crepes are just 2 grams of fat per serving! -Rebecca...
Author: Taste of Home
I always thought eating healthy wouldn't be as enjoyable as eating whatever I wanted. This recipe proved me wrong; healthy ingredients taste wonderful...
Author: Taste of Home
This is a family favorite in my house. It's very quick and satisfying and not to mention, yummy! -Sharon Mannix, Windsor, New York
Author: Taste of Home
Flavored with vegetables, cheese and bacon, these memorable morsels are bound to be winners at any brunch. The tarts are impressive but also quite easy...
Author: Taste of Home
Serve this delicious mix for breakfast with milk, or sprinkle it over yogurt. You can add chopped walnuts or pecans, but it will increase the calorie count....
Author: Taste of Home
This tender bread will remind you of pound cake. Its mild lemon flavor and cakelike texture makes it perfect for brunch or a mid-afternoon snack. -Suzy...
Author: Taste of Home
I first enjoyed this shrimp dish at an outdoor cafe on St. Denis street in Montreal (a long, long, time ago). Sharing so you can enjoy it, too. This would...
Author: evelynathens
An easy Oatcakes recipe.
Wheat germ lends a good dose of vitamins to these delicious, kid-friendly muffins, while boosting the nutty flavor.
Confides Ruth Andrewson of Leavenworth, Washington, "I've coaxed our grandchildren to eat spinach by 'disguising' it in this fluffy egg dish."
Author: Taste of Home
Soft scrambled eggs in about a minute? We didn't believe it either until we tried Wylie Dufresne's recipe. Mixing in cream cheese adds back the richness...
Author: Wylie Dufresne
For a sensational Sunday brunch dish, try this French toast. You put it together the night before, so you only need to bake it and make the sauce the next...
Author: Taste of Home
I saw this sheet-pan eggs and bacon recipe on social media and decided to re-create it. It was a huge hit! Use any cheeses and spices you like—you...
Author: Taste of Home
I always wanted to make my own bagels, so I searched to find a bagel recipe I could try. For variation and flavor, I sometimes add cinnamon and raisins...
Author: Taste of Home
My son fishes for salmon on the Kenai River in Alaska and smokes much of what he catches. My mother passed this recipe on to me to help me find new ways...
Author: Taste of Home
Active time: 15 min Start to finish: 35 min
Author: Cesare Casella
Author: Melissa Roberts
I first made this recipe 30 years ago, when my children were young. It's still one of their favorites and is always requested on special occasions. -Karen...
Author: Taste of Home
I've tried a number of different types of fruit for this recipe, but apple seems to be my family's favorite. I mix the dry and wet ingredients in separate...
Author: Taste of Home
My great-grandparents made this traditional Amish recipe on Sundays when they had company, and it's still one of my family's favorite dishes.
Author: Taste of Home
We love homemade oatmeal, and this delicious recipe is delightful. It's so delicious it could be eaten for dessert. - Lesley Robeson, Casper, Wyoming
Author: Taste of Home
Concha (Mexican sweet bread) is a breakfast or snack pastry found all over Mexico. It has a fluffy brioche-like dough with a crispy streusel topping, scored...
Author: Taste of Home
With a pretty spinach layer and a golden-brown top, this airy souffle is a holiday staple at our house. It makes a delicious entree for brunch. -Frederick...
Author: Taste of Home
When I created this dish I was thrilled that my husband enjoyed it so much. He normally prefers omelets for brunch, but devoured his first helping of these...
Author: Taste of Home
Tzimmes is a traditional and delicious Jewish dish, often served at holidays and family get-togethers. The sweet dish symbolized good luck.
Author: Kristina Vanni
For this all-in-one breakfast casserole, I sandwich pork sausage between layers of hash browns flavored with creamy soup and French onion dip. Cheddar...
Author: Taste of Home