Author: Louise B. Finley
Pain perdu-or lost bread-is a Cajun-style French toast; this version is made with a little vanilla, sugar, and thick slices of day-old bread.
Author: Diana Rattray
Although the original recipe did not call for garlic, I like to add in about 1/2 tablespoon in when frying the veggies, but that is only optional of coarse....
Author: Kittencalrecipezazz
Here's what you need: whole wheat bread, honey, warm water, milk, eggs, vanilla extract, cinnamon, salt, blueberry, raspberry, blackberry, maple syrup
Author: Jody Duits
Make and share this Mountain Man Breakfast recipe from Food.com.
Author: Vicki in AZ
Author: Susan Herrmann Loomis
Sweet cider isn't just for drinking. As anyone who's ever had an apple cider doughnut knows, it's just as delicious in desserts, including these cookies!...
Author: By Betty Crocker Kitchens
This recipe has a bit of a convoluted history! It was originally posted by a poster who left, and then was put up for "adoption." Since I'd made it before...
Author: spatchcock
Make and share this Bell Pepper and Zucchini Frittata recipe from Food.com.
Author: Sharon123
Author: Paul Grimes
This Baked Stuffed French Toast is a perfect breakfast recipe. Fill brioche with cream cheese and jam, let it soak overnight, and simply place the casserole...
Author: The Worktop
The jalapenos give this casserole a nice kick to wake you up in the morning. I found this recipe at jimmydean.com, and I must confess the directions were...
Author: AmyZoe
This traditional British bread and butter pudding recipe is comforting and economical, as well as a good use of leftover bread.
Author: Elaine Lemm
Make and share this Caramel Apple Upside-Down Cornmeal Cake recipe from Food.com.
Author: east coast nellie
Apple fritters are the sweetest fall recipe! Dust with powdered sugar or dip in a doughnut glaze for a yummy breakfast treat or snack.
This easy berry protein smoothie uses mixed frozen berries and multiple sources of protein for a filling, nourishing meal to carry you through the day....
Author: Robyn Downs
Whether you're following a grain-free diet or not, this oatless, coconut, almond, and mixed seed "granola" is so good you'll never miss the oats.
Author: Anna Stockwell
Recipes that don't tie me to the kitchen-that's what I'm all about. I make this luscious dish the night before breakfast or brunch with guests. -Patricia...
Author: Taste of Home
This recipe came from an old issue of Taste of Home. It is so delicious and great for company. You mix it up the night before and bake in the AM. Hope...
Author: Margo59
I look forward to making this dish each spring with fresh asparagus. It makes for a pretty presentation on a brunch buffet.-Deneen St. Amour, Hammonton,...
Author: Taste of Home
I'VE HAD this recipe for years. It's economical to make, yet results in a delicious cookie. At Christmastime, I invite my grandchildren to join me - it...
Author: Taste of Home
This is a super simple oven 'pancake' that goes together quickly! You may use your favorite toppings (i.e. syrup, fruits, jams or jellies, honey, butter)...
Author: alligirl
My family's favorite with seafood, especially with shrimp or crabcakes. It's great for brunch or a casual dinner party! Growing up, I never had grits,...
Author: BeachGirl
From a web site. My hubby loves this in his lunch box. I substitute other veggies too in this like zucchini, spinach etc.
Author: Girl from India
I found this recipe on another site and it works! Perfect poached egg in 45 seconds! This takes the time and work out of poaching an egg. Enjoy!
Author: JFitz
Like most teens, my DD didn't have a lot of time for a healthy breakfast, and at most would just grab a bagel on the way out the door. Since she likes...
Author: Denise in da Kitchen
Make and share this Easy Baked Apple Pancake recipe from Food.com.
Author: Daydasa
Make and share this 5 Step Easy Cheesy Omelet recipe from Food.com.
Author: dramaqueenxo98
Nestled between slices of cinnamon-raisin bread is an irresistible layer of sweet caramelized apple slices.
Author: Sandylee
Make and share this Zucchini and Mushroom Quiche recipe from Food.com.
Author: Sous Chef Sue
This baked cream cheese french toast casserole is stuffed with sweet cream cheese and topped with a brown sugar crumble topping. It's a wonderful recipe...
Author: Sally
Here's what you need: strawberry, water, sugar, cornstarch, water, egg, butter, buttermilk, all-purpose flour, sugar, baking powder, baking soda, salt,...
Author: Alix Traeger
My favorite summer breakfast! Cool, hearty, and nourishing - with this easy formula, you can make your own muesli exactly how you like it.
Author: Kare for Kitchen Treaty
The story goes that when Austrian Kaiser Franz Josef's chef noticed that he always broke his pancake into small pieces before eating it, he began serving...
Author: Taste of Home
Our house is often filled with our kids' friends, and they always seem to be hungry. There are seldom any leftovers when I make these pancakes.-Ernest...
Author: Taste of Home
Get kids to help prepare a batch of American-style pancakes. The zesty-berry topping makes these a healthy brunch option
Author: Good Food team
Iraqi omelet. The difference is that the omelet is taller, you slice it like a pie, and you cook it in a smaller fry pan. I'm putting in parenthesis how...
Author: Dienia B.
A quick little cake to make that taste like cinnamon rolls. Found it on Facebook of all places and wanted to save it after i had tried it.
Author: Recipe Baroness
Inspired by the All Steak restaurant in Cullman, Alabama, these thinly-rolled, brightly-flavored orange rolls have both zest and juice, giving them an...
Author: Joe Sevier
Shredded hash browns form the golden crust in this comforting quiche shared by reader Halina D'Arienzo from Murells Inlet, South Carolina. "Sometimes I'll...
Author: Taste of Home
We LOVE this! It's a great recipe for hash browns that are crispy on both sides. You can peel the potatoes if you wish, I always leave the skin on. Sometimes...
Author: Scoutie
Author: Ruth Cousineau
Make and share this Crepes With Sausage Filling recipe from Food.com.
Author: CookingONTheSide
Fun and easy to make, even on a boat! When we leave port for several days this comes in handy! This can be made in a crock pot or a sauce pan. Besure to...
Author: Galley Wench
Now here's a breakfast that's healthy, low fat and sodium and cholestrol free. It's also a great source of fibre which does a body GOOD or should I say...
Author: Rita1652
I discovered breakfast burritos at a workshop of holiday breakfasts offered at our church. It was a big hit! It works really well when you're cooking for...
Author: Taste of Home