facebook share image   twitter share image   pinterest share image   E-Mail share image

Raisin Oatmeal Mix

"We like the sweet cinnamony flavor of this instant oatmeal at our house," relates Robert Caummisar of Grayson, Kentucky. The mix makes it convenient to...

Author: Taste of Home

Ham and Cheese Breakfast Bake

An egg-based breakfast or brunch casserole. You can assemble this up to 1 day in advance before baking. Nice to assemble at night and pop in the oven in...

Author: Parsley

Soft & Cheesy Breakfast Casserole

Breadless and Delicious! Serve with fruit for a breakfast everyone is sure to love. Men and women both love this recipe.

Author: Childrens Minister

Creamed spinach with mushrooms and onions

Make and share this Creamed spinach with mushrooms and onions recipe from Food.com.

Author: edwinna

Eggs in Baked Potatoes

Make and share this Eggs in Baked Potatoes recipe from Food.com.

Author: JustJanS

Simple Baked Eggs / Ramekin Baked Eggs

Originally from Deborah Madison, Cooking Light, DECEMBER 2007 This is an easy way of making eggs in individual portions. The recipe can be easily adapted,...

Author: Chef JSL

Hash Browns Nests

These are great for breakfast or a snack when you're watching the tube. If you don't like smoked sausage, you can use regular breakfast sausage, ham, or...

Author: Redneck Epicurean

Corn Custard

very tasty quichelike, serve with green salad and sourdough breads, or I have served as a special breakfast with bacon slices and toast.

Author: Derf2440

Sweet Cinnamon Fruit Salad

A great treat for summer desserts. You may use any fruit that is in season, these just happen to be my favorite combination. You can top with a little...

Author: Kim76

Pikelets

My grandma's recipe. These are so yummy, I just pick them up and eat them with my fingers (not very ladylike I know) but is great served with cream and...

Author: Perfect Pixie

Gugelhupf / Kuglof / Kugelhopf German/Hungarian Coffee Cake

However you spell it, it's a rolled coffee cake made from a raised dough that has a walnut/chocolate swirl inside. This recipe was given to me by both...

Author: Pajene

Doughnut Holes 5 Ways

These are no ordinary homemade doughnut holes. They come in five fun shake-in-the-bag flavors that your family will love. Plus, we've made them easy. Good...

Author: By Betty Crocker Kitchens

Scrambled Eggs With Vegetables

Make and share this Scrambled Eggs With Vegetables recipe from Food.com.

Author: yewoinfamilycooking

Banana Pecan Whole Wheat Pancakes

Down in South Carolina, I ordered these fantastic Banana Pecan Buttermilk Pancakes. This isn't with buttermilk, but it's very easy and very yummy.

Author: BakinAngel

Honey Bun Cake

Great breakfast as a breakfast or dessert. Try it when you have visitors and you want something with your coffee.

Author: Melanie G.

Banana Cream Cheese Stuffed French Toast

Make and share this Banana Cream Cheese Stuffed French Toast recipe from Food.com.

Author: AdrienneLynn

Bacon and Potato Pie

Make and share this Bacon and Potato Pie recipe from Food.com.

Author: ratherbeswimmin

Jim Dandy's Sausage and Cheese Grits Casserole

This recipe came from the Jim Dandy Quick Grits bag. I make it Christmas morning every year and we all love it. It can be made a day ahead and refrigerated,...

Author: Coles Mom

Quick and Easy Sausage and Cheese Muffins

I'm from the country and throughly enjoy breakfast food at any time of the day. These are so quick and easy and they satisfy my craving for breakfast food,...

Author: Redneck Epicurean

Breakfast Pizza with Sausage, Eggs, Spinach, and Cream

The first time I had this pizza was the first time I let my dough sit overnight in the fridge. This is a cream-based pie, but tomato sauce works well here,...

Author: Joe Beddia

Fluffy, Creamy, No Fail Omelet

Make and share this Fluffy, Creamy, No-Fail Omelet recipe from Food.com.

Author: GeeWhiz

Ham & Spinach Frittata

Although I use 2% skim cheese, this could easily be adapted to the Weight Watchers Core program by switching to fat-free cheese. I like to make this on...

Author: mandalee65

Hash Brown Quiche

Perfect potato and egg combo! Originally from Paula Dean's kitchen, I reduced the butter and swapped half and half for the cream to make it a bit lower...

Author: Team Rocco

Basic Beignets

All of the beignet recipes I have found here on Zaar have yeast in them. This is a recipe we use ALL THE TIME in the south...with no yeast. (Yeast and...

Author: SkinnyMinnie

Pumpkin Pancakes with Pumpkin Maple Sauce

This is an Autumn treat for pumpkin lovers! I found the recipe on Meals.com, although I added my own touches. If you use soy milk, it's dairy-free!

Author: Kree6528

Potatoes and Sausage Skillet Fry

I jokingly call this my Breakfast for People Who Are Worried About their Saturated Fat Intake. There is more and more evidence that saturated fats are...

Author: Alyss05

Strawberry French Toast

Make and share this Strawberry French Toast recipe from Food.com.

Author: my3beachbabes

Crab Cakes Eggs Benedict Recipe by Tasty

Give your brunch game an update with crab cake eggs Benedict. They're easy to assemble, yet sure to impress your guests. We like to use an immersion blender...

Author: Matt Ciampa

Sheet Pan Breakfast Sandwich Recipe by Tasty

Here's what you need: pancake mix, eggs, milk, breakfast sausage, eggs, milk, salt, pepper, shredded mexican cheese blend

Author: Claire Nolan

Chocolate Zucchini Muffins

Chocolate, zucchini and nuts come together in a super moist muffin.

Author: By Betty Crocker Kitchens

Healthy Homemade Granola Cereal

Make and share this Healthy Homemade Granola Cereal recipe from Food.com.

Author: Stephie Biggs

Breakfast Sausage Patties

Plan ahead the pork mixture must be refrigerated for 24-48 hours to blend the flavors together before making the patties. I usually get about 18-20 patties...

Author: Kittencalrecipezazz

English Pancakes

English pancakes are different from American pancakes. They are much thinner and contain no leavening. They are closer to a French Crepe, only slightly...

Author: Darren McGrady

Blueberry Blintzes

I found this recipe from Crisco Oil in a very old Hadassah magazine stuffed in the back of a drawer in my grandmother's house. It's a favorite of mine....

Author: Charmed

Chicken Spinach Quiche

This delicious quiche features chicken, spinach and cheddar cheese, but you can use Swiss cheese if you'd like. Field editor Barbara McCalley of Allison...

Author: Taste of Home

Crustless Mini Quiches

You can use the mini-muffin tins for a wonderful low-carb treat or muffin-top tins make these so easy to put on a muffin and have a whole breakfast sandwich...

Author: LauraTracey

Frittata With Sun Dried Tomatoes

Make and share this Frittata With Sun-Dried Tomatoes recipe from Food.com.

Author: NOLA Diva

Bread Machine Oatmeal Bread Recipe

This classic oatmeal bread machine recipe is perfect for great tasting lunch sandwiches... and oatmeal bread adds some healthy oatmeal into your family's...

Author: Bread Dad

Scrambled Eggs with Chorizo

This scrambled egg breakfast can also be served for lunch or dinner with a tossed salad or green vegetable such as steamed spinach. You can replace the...

Author: Taste of Home

Brunch Enchiladas

An overnight refrigerator prep for these ham, egg and cheese enchiladas make them a perfect addition to your next brunch menu. Switch up the ingredients...

Author: By Inspired Taste

Huevos Rancheros

This is so simple I feel guilty calling it a recipe, but it sure is delicious. This is my breakfast staple going on 3 years now.

Author: Lazarus

Homemade Liver Sausage

Make and share this Homemade Liver Sausage recipe from Food.com.

Author: Chef Kevin J

Grilled Cream Cheese Sandwich

...

Author: mydesigirl

Asparagus Omelette Wraps

These wraps make a lovely breakfast, light lunch or entrée. This recipe was originally from a free health magazine. Makes at least 8 wraps. Serve with...

Author: Jubes

Slow Cooker Sausage and Egg Breakfast Casserole

The all-American breakfast bake gets a slow-cooker makeover! This savory sausage and egg breakfast casserole is the perfect way to feed a big brunch crowd-picky...

Author: By Betty Crocker Kitchens

French Toast Strata

This is a good recipe to use when company comes or when you are entertaining for brunch. Sometimes, I add dried apricots, snipped into small pieces. The...

Author: Miss Annie

Artichoke and Mushroom Frittata

Author: Molly Stevens