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One Bowl Oatmeal Jam Bars Recipe

The easiest and tastiest of bar cookies (yes, they are one bowl!), these oatmeal jam bars are as delicious for breakfast as they are for an after-school...

Author: Jessie Sheehan

Hash Brown Ham Quiche

My family loves this cheesy ham quiche on Sunday morning after church. I'm a registered nurse, and I got this recipe from the mother of one of my patients....

Author: Taste of Home

Sausage and Egg Breakfast Pizza

Make and share this Sausage and Egg Breakfast Pizza recipe from Food.com.

Author: Mimi Bobeck

Ham, Vegetable and Cheese Frittata

Enjoy this hearty frittata made using ham, vegetables and cheese that's perfect for a dinner.

Author: Betty Crocker Kitchens

Overnight Baked Oatmeal

My husband and I spent a long weekend at a bed-and-breakfast not far from our home. The owners shared this delicious recipe with me, which I've made my...

Author: Taste of Home

Ham & Cheese Breakfast Strudels

These get the morning off to a cheery start! Sometimes I assemble the strudels ahead and freeze them individually, then bake them as needed. -Jo Groth,...

Author: Taste of Home

Cranberry Vanilla Coffeecake

Author: Melissa Roberts

Chorizo and Scrambled Egg Breakfast Tacos

These breakfast tacos are only as spicy as the chorizo and salsa that you choose but they definitely pack flavor.

Author: Annacia

Mushroom, Bell Pepper, and Cheese Omelet

Make and share this Mushroom, Bell Pepper, and Cheese Omelet recipe from Food.com.

Author: ratherbeswimmin

Beer Bread

Beer bread goes down as one of my all-time favorite comfort foods. This basic beer bread recipe is just about the easiest you'll ever make!

Sheet Pan Breakfast Sandwich Recipe by Tasty

Here's what you need: pancake mix, eggs, milk, breakfast sausage, eggs, milk, salt, pepper, shredded mexican cheese blend

Author: Claire Nolan

Crab Cakes Eggs Benedict Recipe by Tasty

Give your brunch game an update with crab cake eggs Benedict. They're easy to assemble, yet sure to impress your guests. We like to use an immersion blender...

Author: Matt Ciampa

Stuffed French Toast With Fruit & Cream Cheese (Baked)

Came up with this as a quick and filling breakfast while I was pregnant. The whole family loves it. I've found the leftovers are a little better because...

Author: Kit Katchen

French Toast Strata

This is a good recipe to use when company comes or when you are entertaining for brunch. Sometimes, I add dried apricots, snipped into small pieces. The...

Author: Miss Annie

Sausage Vegetable Egg Bake

When we were kids, our mom tucked homegrown Swiss chard inside this comfy casserole. Now I grow the chard, make the dish and savor the memories. -Cathy...

Author: Taste of Home

Baked Stuffed Blueberry French Toast for 2

Made the day before just sprinkle on topping and place in oven. Hop in the shower and breakfast is ready. A great way to start any day. Baked french toast...

Author: Rita1652

Quick and Easy Sausage and Cheese Muffins

I'm from the country and throughly enjoy breakfast food at any time of the day. These are so quick and easy and they satisfy my craving for breakfast food,...

Author: Redneck Epicurean

Crustless Quiche With Greens, Herbs, and Goat Cheese

Easy and nutritious, this quiche is packed with protein, calcium, and iron. You can use any type of greens you like: swiss chard, kale, collards, mustard...

Author: Compassionate Chef

Barefoot Contessa's Breakfast Bread Pudding

I saw Ina make this on her food network television show. The episode was "Bed and Breakfast".

Author: Juenessa

Breakfast Turkey Sausages Recipe by Tasty

Here's what you need: lean ground turkey, pepper, dried thyme, ground sage, garlic powder, salt, oil

Author: Swasti Shukla

Breakfast Egg Cups Recipe by Tasty

Here's what you need: eggs, salt, pepper, fresh spinach, tomato, shredded mozzarella cheese, broccoli, shredded cheddar cheese, turkey bacon, red bell...

Author: Tiffany Lo

Original Birchermuesli (Swiss Muesli)

From "The Swiss Cookbook". The author says that it is supposed to be served as a breakfast or supper--not dessert--and that it "is a throwback to the old...

Author: Debbie R.

Norwegian Rice Pudding Risengryn Grod

Make and share this Norwegian Rice Pudding - Risengryn Grod recipe from Food.com.

Author: Mamas Kitchen Hope

Andouille Sausage Hash

I threw this hash together last minute for a church brunch. Folks liked it so much they asked me for the recipe, so I scrambled to write it down. -Paulette...

Author: Taste of Home

Artichoke Frittata

Make and share this Artichoke Frittata recipe from Food.com.

Author: Chocolatl

Oatmeal Pancakes

These are different and, in my opinion, delicious. Not a favourite with the men in my house (sigh) so I don't get to make them too often. ("Ew, wheat germ.")...

Author: Lennie

Honey Cinnamon Oatmeal

Honey and cinnamon together have some awesome health benefits. And they taste great! (Fixed this down to 1 TB from 2-- I just squooshed some honey into...

Author: the80srule

Yogurt Parfait

I often make two different single-serving recipes. This is a delicious breakfast or luncheon treat, especially with wafers on the side. -Dottye Wolf, Rolla,...

Author: Taste of Home

Bran Muffins

...

Author: Lauren Allen

Mushroom and Egg Casserole

Make and share this Mushroom and Egg Casserole recipe from Food.com.

Author: CookingONTheSide

Huevos Rancheros

This is so simple I feel guilty calling it a recipe, but it sure is delicious. This is my breakfast staple going on 3 years now.

Author: Lazarus

Long Johns

The tattered recipe in my files is a good indication of how popular these doughnuts have been in our family over the years. They disappear in a hurry,...

Author: Taste of Home

Chunky Breakfast Cookies

Who says cookies aren't for breakfast? We devour these hearty oatmeal cookies, especially on the run. Add the dried fruits and nuts you have on hand. -Lea...

Author: Taste of Home

Italian Lemon Ricotta Cake

This Italian Lemon Ricotta Cake is light, fluffy, and full of flavor. Made with ricotta cheese and fresh lemon, you're going to love this traditional...

Author: Angela Allison

Mama's Fruit Cobbler

Fast and easy. Very unusual topping made with bread- but you can't tell! Use whatever fruit you would like. My family says this is THE best cobbler EVER!...

Author: Mamas Kitchen Hope

Mom's Ultra Soft and Tender Caramel Rolls

These caramel rolls are a Christmas morning tradition in our family. Mom's Ultra Soft and Tender Caramel Rolls, my favorite rolls in all the world!

Author: A Farmgirl's Dabbles

Mini Spinach, Bacon, Cheese Quiches

A delicious, crust-free mini quiche perfect to use when you have a little leftover bacon and fresh spinach. Choose good quality cheeses freshly grated...

Author: griffjs

Star Anise Poached Pears

Here is a delicious example of eastern spices used to complement a western dish. Recipe edited to add sugar (which was left out).

Author: Xexe383

Cherry Cheese Blintzes

These elegant blintzes can be served as an attractive dessert or a brunch entree. The bright cherry sauce gives them a delightful flavor. I sometimes substitute...

Author: Taste of Home

Green Chile Egg Casserole

This green chile egg casserole is a favorite for brunch or morning pot lucks! It has a great mexican flavors without being spicy, so it is friendly for...

Author: Kimber

Copycat, Jimmy Dean Breakfast Casserole

This is nice for them special days, Christmas, Easter, fathers day, or any day. It's made the night before, just pop it in the oven in the morning.

Author: Cooking for ONE 2

No Sugar Added Apple Cake

Make an apple cake with no added sugar. This is the recipe for a delicious No Sugar Added Apple Cake that you will love to eat.

Author: SFD

Ham Frittata

Make and share this Ham Frittata recipe from Food.com.

Author: Derf2440

Prosciutto, Egg and Spinach Strata

This egg spinach strata recipe is one of my favorite things to make for Mother's Day, Easter, Thanksgiving or Christmas morning! It's a wonderful savory...

Author: Taste of Home

Eggs Florentine

Make and share this Eggs Florentine recipe from Food.com.

Author: Barb G.

Scrambled Eggs With Avocado and Cheese

A tasty little breakfast scamble. Can be eaten as is or as a filling for a breakfast tortilla/roll-up.

Author: ratherbeswimmin