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Pasta All'Amatriciana

Author: Federica Cucinelli

Carrots and Leeks

Author: Ian Knauer

Spinach and Green Garlic Soufflé

Author: Deborah Madison

Black Truffle Sauce

Author: Michael Mina

Pan Fried Flounder With Potatoes in Parsley

Some dishes are best when they are as plain and simple as possible. Whole fish fried in butter and served with lemon and parsley potatoes: That is simple...

Author: Trine Hahnemann

Gefilte Fish

Author: Sharon Lebewohl

Limoncello Tiramisù

Author: Lidia Matticchio Bastianich

Witches' Brew

Author: Kemp Minifie

Quick Pickled Carrots

Author: Anna Stockwell

Shrimp Boil With Spicy Horseradish Sauce

What's for dinner? A big ol' heap of Louisiana, in the form of potatoes, corn, and shrimp. It's all here, it couldn't be easier, and dipping everything...

Author: Andrea Albin

Celery Root Mashed Potatoes

Author: Buffalo Mountain Lodge