This easy meat pie is made is a hearty and delicious mixture that is baked inside a flaky pie crust!
Author: Holly Nilsson
While this dish may appear to be inspired by Italian or Spanish influences (which it is), it's also a take on one of my favorite Chinese dishes: spicy...
Author: Chef John
"Cooked just like I cook my Texas fried chicken, this chicken fried steak is crunchy on the outside and tender on the inside."
Author: Paula Todora
Make the BEST meatloaf EVER with ground beef and pork sausage plus a base of minced carrots, onions, celery, and seasonings. Homemade meatloaf is a staple...
Author: Elise Bauer
Korean beef stew so tender, sweet and spicy. Definitely a dish everyone will crave for. Garnish with chopped green onion and additional toasted sesame...
Author: camille
Meatloaf muffins-classic meatloaf with onions, peppers, eggs and seasonings baked in convenient, serving-size muffin pans.
Author: Lucy
Dolma is my all-time favorite Mediterranean dish! This recipe comes from my mother's-mother's family and has never been written down until a year ago....
Author: MRSREAMESNOODLE
When we were first married my husband didn't care for Liver & Onions, his mom, bless her heart, cooked it to death and it was like shoe leather. Needless...
Author: Marsha Gardner
A warming beef chili gets serious depth from toasted chiles and a touch of sweetness from squash.
Author: Dawn Perry
Sloppy Joes tonight, or mac and cheese? Make both-in one beefy, cheesy, 30-minute dish.
Author: My Food and Family
Yinz can go to dahntahn Pittsburgh and get a Primanti's® sandwich or you can create it yourself. You can choose a different type of meat (capicola, turkey,...
Author: tbender36
Rice stewed in a tomato and meat sauce--a delicious savory West African dish.
Author: aduani
Author: Joey Campanaro
Homemade beef tips with mushroom gravy - as always with NO canned soups! My beef tips are ridiculously tender and easy to make in your slow cooker or instant...
Author: Marzia
Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice. Topped with an egg, Gyudon is the...
Author: Sarah
This is an easy and fun meal to serve! The sauces don't take much time to make nor the beef bouillon which can also be used for game meats.
Author: Francine Lizotte
This recipe is submitted for play in CQ3 Azores. It is a recipe by Ana Patuleia Ortins It is thought that this recipe, introduced by the Portuguese was...
Author: Baby Kato
These are my wife's version of the famous loose meat sandwiches. They are pretty tasty and very easy to make.
Author: Crockpot Carlo
Your whole crew is going to love this delicious roast. It's an easy to make, economical meal. We loved the extra tang and kick pepperoncini peppers give...
Author: Barbara Miller
Author: Pam Anderson
This is my take on the ubiquitous Latino stew, ajiaco. This version uses leftover roast beef, sweet red peppers, and creamy baby potatoes simmered together...
Author: damasio
Author: Ellen Larsen
This is a traditional Middle Eastern appetizer. It is torpedo-shaped, crispy on the outside, and has a meat and onion filling. Time-consuming, but delicious....
Author: Cindy
This is a somewhat altered version of the original, thus the name. Everybody loves it! Water may be used in place of beef stock.
Author: Nanci
Author: Shullie Neumark
Author: Felino Samson
I love the classic combination of beef, potato, and carrot cooked in a saucy, slightly sweet curry and ladled next to white rice. You can use whatever...
Author: Masaharu Morimoto