Vegan split pea soup is made with simple and budget-friendly vegetarian ingredients. This low calorie, easy-to-make soup is a hearty bowl of comfort and...
Author: Megan Olson
I love albondiga (meatball) soup and came up with this recipe to include lentils. I just added the vegetables and broth I had on hand. I'm sure this could...
Author: Cupcake Happy
Just threw it together one evening and it was a smokey delight. Has great flavor and is even better the next day. Has a split pea-like soup texture, and...
Author: heatherose
This plus grilled cheese sandwiches equals love!
Author: ChefJorge
Refried beans, great rolled up in tortillas with avocado, cheese, lettuce, salsa and sour cream.
Author: Emma Maher
For years, any time my mum makes her baked beans people ask for the recipe. There are rarely any leftovers, and the first thing people will ask at get-togethers...
Author: thedailygourmet
For a nutritious and wholesome meal, yet not lacking in flavour, look no further. You would probably not find this dish in a Middle Eastern restaurant....
Author: Ani
Black-eyed peas, ham, and brown rice are transformed into the most delicious Hoppin' John dish with the help of your Instant Pot® pressure cooker. Serve...
Author: Sarah Siniard House
This is a very easy and delicious soup recipe that my father started making and has since become a favorite of family and friends! You can add more or...
Author: Islandgirl17
Warm and healthy one-pot dish cooked in an Instant Pot®.
Author: peloquinswife
This is a version of a recipe my Mom used to make. I converted it to a low fat recipe, but it is oh-so-good!!
Author: MUSSER99
These spicy fritters made from black eyed peas are originally from the Dutch Antilles, a group of five small islands in the Caribbean.
Author: Linda
This recipe was used by a chef I worked for and still enjoy feeding to my crew at home. This was served as a side dish for a Mardi Gras feast. You can...
Author: T. Pringle
A little recipe I made for my family. They loved it! I hope you do, too! Serve with a nice slice of French bread.
Author: SOIABEA
Crab salad tops a garbanzo bean-based patty with an oatmeal crust, all stacked on top of shredded lettuce.
Author: hmacmil2
This soup tastes just like fresh salsa, one of my favorites! You could add jalapeno or chilies to make it spicy; this version is mild.
Author: Jean Benner
These smooth and creamy beans make a tasty side for any Mexican dish.
Author: Buffy Ehlers Whitney
My family is from Greece and this lentil soup recipe is adapted from my traditional Greek lentil soup (fakes) recipe. Since becoming a mom finding time...
Author: Diana Moutsopoulos
My best friend gave me her recipe for Cuban-style black beans. I made minor tweaks to make them in the slow cooker. Serve with white rice for an authentic...
Author: Vivienne Borchers
This is a wonderful spicy and flavorful soup. Perfect for a crisp fall day. It is incredibly easy too and goes great with corn bread!
Author: LISA FRIEND
Perfect black-eyed peas to ring in the new year. Serve with bread and southern-style hot sauce.
Author: Bobcat_Chef
An American classic goes vegan. Shoestring fries, your favorite vegan chili, and a creamy faux cheese sauce will make you think you are eating greasy spoon...
Author: Buckwheat Queen
BBQ beans - a childhood favorite that's easy to make vegan and sneaks in dill pickles as the secret ingredient. Serve with bread.
Author: Dory Gordon
This soup is garlicky with the option of Adobo spice which can be found in specialty supermarket. Shred Italian cheese on top if you like.
Author: Rosemarie
A wonderful old-fashioned baked bean flavor. This recipe has served by family for 29 years and originally came from my mother-in-law. It tastes great served...
Author: AJRHODES3
This is a savory and full-bodied soup. I believe that all will love it!! Try garnishing with lime wedges.
Author: CORWYNN DARKHOLME
This is a highly addictive spicy snack that is simple to make and will disappear quickly. I recommend making 2 batches. You'll thank me later.
Author: Soup Loving Nicole
This soup has gained rave reviews from my non-veggie friends and family! It's bursting with healthy goodness, never mind that it tastes so wonderfully...
Author: Beezie
I started throwing ingredients together on a cold wintry day - this fabulous thick and warming soup was the result. The fennel adds brightness and provides...
Author: jennifer
A traditional Colonial recipe our children love. This soup is also excellent served cold.
Author: Sara
This is a healthy, easy soup for the slow cooker! It's vegan to boot!
Author: CCMommy
Classic lentil soup is freshened up with a garnish of baby arugula and goat cheese!
Author: MeganH
This creamy black bean soup is smooth and good served with cheese and chips!
Author: Laura Robinson
This is a fabulous dip or side dish packed with beans and great flavors. Everywhere I take it I get requests for the recipe. It can be easily doubled,...
Author: ANNELISA1211
This fantastic one-pot recipe is easy and filling. Don't skip the blender step - adding the puree back to the pot with the remaining lentils and bulgur...
Author: sggeiger
I made this recipe as a spin-off of Portuguese kale soup. I liked it so much! I like to serve this with freshly squeezed lemon juice or grated Parmesan...
Author: GinaG
Warm, hearty lentil soup, don't forget the bread to soak up the leftover sauce at the bottom of your bowl.
Author: Constantina
Unlike the mush of brown on your plate at the restaurant, these beans have color, texture, and FRESH ingredients! Literally as easy as 1-2-3! Feel free...
Author: Baker101
Indian dal is a classic, soup-like vegetarian comfort food with rich and spicy flavors from cayenne, cumin, and turmeric. This recipe uses small yellow...
Author: marwamp
Navy beans, molasses, and maple syrup combine to make this classic dish at home.
Author: wkndyummychef
This delicious soup has lots of flavor and doesn't call for any meat. I love it!
Author: Traci-in-Cali
Ribollita is a traditional thick Tuscan bread soup, almost a stew, made with cabbage, cannellini beans, and stale bread. Each family has its own recipe...
Author: Karene
This is my own variation on the traditional New Year's meal, but really takes it up a notch. I usually end up making it a lot each winter. If word gets...
Author: Bob Myers
This lentil soup is so easy to throw together and cook for a warm and hearty weeknight one-pot dinner. Serve soup topped with grated cheese (Cheddar, pepper...
Author: Paula
This recipe makes a delicious side dish when paired with yellow rice.
Author: Catherine McCann Shelton