This recipe is from my daughter, Jodi. It's a favorite at all of our early summer family gatherings.
Author: Minnesota Wildflower
Made this for a fundraiser - they were a hit! From "The 250 Best Brownies, Bars & Squares" You can also add raisins for a healthier snack!
Author: Redsie
A Dutch treat, these are better than any you will find in a bakery. Be careful not to eat the whole pan ;)
Author: hum_butterfly
Make and share this Absolutely Best Brownies recipe from Food.com.
Author: CandyTX
Received this recipe in an email; the picture sold me. Could also add a little coconut to give it that "tropical" flavor. Posting for future use... *cooling...
Author: AZPARZYCH
I love the tart taste of Cranberries and Lemons... So I had to make something with both together... Perfectly Tart and not too sweet... and so easy to...
Author: paxye
This is an old time favorite square recipe.Date Squares are known in Western Canada as Matrimonial Cake is a popular date filled rolled oat squares.
Author: Steve P.
These are so good. Fast and easy too. They are very versatile, any jam will work but our personal favorite is raspberry.
Author: startnover
I was about to toss the empty flour bag when the word "brownie" jumped out at me. Yeah, I know "who needs ANOTHER brownie recipe?"...those of us who have...
Author: dmac085
If you love peanut butter then this is for you, these are moist, rich and they bake out perfrectly, I made mine in an 11 x 7-inch baking pan but you can...
Author: Kittencalrecipezazz
The zucchini make the brownies very moist and no one ever knows what the secret is to these brownies until you tell them.
Author: slickchick
I came across a lot of different Salted Caramel Cashew Bar recipes this season and everyone had one reason or another as to why I would not make it. So...
Author: Debbwl
The ingredients are probably what you already have in your pantry. These lemon bars are pretty healthy - minimal on the flour and butter (except for the...
Author: Secret Teenage Chef
This is the most amazing shortbread ever. Flaky and rich, and very very simple; I've never had a shortbread that compares to it. Note: I use salted butter....
Author: Anissa Wolf
I am not much for sweets, but when I do develop a sweet tooth, this is what I make. Please note: this is an adopted recipe and I hope to make it soonest....
Author: kiwidutch
I got this recipe from a very dear friend, a lady who prepared meals for their farm hands every day. Quick and easy desserts were a necessity. This is...
Author: Good Cook Wanda
Make and share this Seven Layer Magic Bars recipe from Food.com.
Author: Cheryl Thebeau-Blev
This recipe is from my sister's mother-in-law. It is my take-everywhere recipe and is often requested by coworkers and friends. It's an easy, quick, no-bake...
Author: hmms1660
These are absolutely the chewiest, moistest, fudgiest brownies ever! I have tried adding so many different things to the batter, and they ALWAYS comes...
Author: Karen..
These are the most awesome brownies I've ever had the pleasure of eating. I got the recipe off the back of the can of GHIRARDELLI Sweet Ground Chocolate...
Author: Claire de Luna
If you love the taste of Samoa cookies, you will enjoy these gooey and chewy bars loaded with coconut, caramel and chocolate! If you have any question...
Author: Bev I Am
This is my mom's recipe. What's different about how I make it is the method not the ingredients. Using the microwave is key to not overcooking! I get requests...
Author: run for your life
These were the peanut butter bars that our school cafeteria used to sell for 25 cents a bar. I am sure they had to make multiple pans a day, these were...
Author: musiclady12076
Make and share this Fat Free Sugar Free Brownies recipe from Food.com.
Author: OSURD
One of my favorite cookie bar recipes! These are gooey and moist (as long as they are not overbaked), and I love the combination of ingredients, sweet...
Author: truebrit
A delicious rhubarb bar, great for the first rhubarb of the season, or to use up the last. I have found that cooking the rhubarb in half water half fruit...
Author: Lezlie
Make and share this Caramel Toffee Squares recipe from Food.com.
Author: andypandy
For peanut butter lovers with a sweet tooth! No oven-baking for this recipe it is done on top of the stove. You can double this recipe to fit in a 13 x...
Author: Kittencalrecipezazz
WOW-that's all I can say about this recipe-I've had it for years and don't know where the original comes from. I've added nuts to the peanut butter and...
Author: Diana Adcock
This is great for parties or any time. Looks pretty on a cake plate. Young and old enjoy this chocolate and popcorn combination. I have made this many...
Author: Young Living in Tex
These are ridiculously fudgy and rich. It looks even better if you double or triple the amount of marshmallows, but it will be insanely sweet.
Author: FoxCK
These delicious lemon bars are wonderfully tart with a novel addition of a raspberry layer which goes perfectly well. We love them.
Author: MarieRynr
Make and share this Chocolate Pecan Brownies recipe from Food.com.
Author: Kikimony
This is an adopted recipe that uses regular pantry ingredients for a simple and rich treat. Very easy and quick to put together, but you need to give them...
Author: Ms B.
These bars are packed with fruits and nuts and oats-granola to go! From Food & Wine Magazine(Oct. 2005).
Author: Sharon123
Straight from the back of the Ghirardelli bar, these are chocolatey goodness. Fantastic warm from the oven and served with vanilla bean ice cream.
Author: skat5762
These are positively addictive, yet can be eaten without much guilt! Source: Cooking Light (NUTRITION PER SERVING: CALORIES 176(25% from fat); FAT 5g (sat...
Author: hannahactually
Make and share this Snickers Candy Bars recipe from Food.com.
Author: Lorri in Wyoming
Make and share this Peanut Butter Swirl Brownies recipe from Food.com.
Author: Kim D.
This recipe is from my girlfriends mom. She used to make these when we were kids. I have had this recipe for a long time and just recently ran across it....
Author: KTs Mom