APRICOT OAT BARS
Provided by Giada De Laurentiis
Time 1h47m
Yield 24 bars
Number Of Ingredients 13
Steps:
- Put an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Spray a 9 by 13 by 2-inch metal baking dish with vegetable oil cooking spray. Line the bottom and sides of the pan with parchment paper. Spray the parchment paper with vegetable oil cooking spray and set aside.
- Filling: In a small bowl, mix together the jam and the apricots. Set aside.
- Crust: In a large bowl, whisk together the flour, sugar, cinnamon, salt and baking soda. Stir in the oats and walnuts. Add the butter, egg and vanilla and stir until incorporated.
- Using a fork or clean fingers, lightly press half of the crust mixture onto the bottom of the prepared pan. Using a spatula, spread the filling over the crust leaving a 1/2-inch border around the edge of the pan. Cover the filling with the remaining crust mixture and gently press to flatten. Bake until light golden, about 30 to 35 minutes. Cool for 1 hour. Cut into bars and store in an airtight container for up to 3 days.
Nutrition Facts : Calories 232 calorie, Fat 11 grams, SaturatedFat 5 grams, Cholesterol 28 milligrams, Sodium 112 milligrams, Carbohydrate 31 grams, Fiber 1 grams, Protein 3 grams, Sugar 16 grams
APRICOT-CHERRY BARS WITH OATMEAL CRUMBLE TOPPING
Apricot-Cherry Bars With Oatmeal Crumble Topping are delectable, bake-ahead and foolproof.
Provided by USA WEEKEND columnist Pam Anderson
Categories Desserts Cookies Fruit Cookie Recipes Apricot
Yield 50
Number Of Ingredients 10
Steps:
- Adjust oven rack to lower-middle position; heat oven to 325 degrees. Spray a 13-by-9-inch Pyrex baking pan with vegetable cooking spray. Set aside.
- In a medium bowl, mix flour, oats, brown sugar and salt. Stir in butter with a fork until well mixed and clumps have formed. Spread 1 1/2 packed cups of oat mixture over the bottom of the pan, pressing to form a thin crust.
- Mix coconut, almonds, cherries, apricots and milk in a large bowl. Pour over crust, using a rubber spatula to evenly distribute and press down. Sprinkle remaining oat mixture over dried fruit filling.
- Bake until lightly golden, about 30 minutes. Cool to room temperature. (You can cover and store at room temperature up to 2 days.)
- To serve, cut into generous 1 1/2-inch squares.
Nutrition Facts : Calories 149.8 calories, Carbohydrate 22.3 g, Cholesterol 8.9 mg, Fat 5.8 g, Fiber 1.8 g, Protein 2.8 g, SaturatedFat 2.8 g, Sodium 50.5 mg, Sugar 16.3 g
APRICOT OAT BARS
Tasty homemade snack bars made with old fashioned oats, apricot jam, dried apricots and chopped walnuts.
Provided by Giada De Laurentiis
Categories bake,eggs and dairy,fruit,nuts,rice and grain,snack
Time 47m
Yield 24 servings
Number Of Ingredients 13
Steps:
- Put an oven rack in the center of the oven. Preheat the oven to 350ºF. Spray a 9 by 13 by 2-inch metal baking dish with vegetable oil cooking spray. Line the bottom and sides of the pan with parchment paper. Spray the parchment paper with vegetable oil cooking spray and set aside.
- In a small bowl, mix together the jam and the apricots. Set aside.
- In a large bowl, whisk together the flour, sugar, cinnamon, salt and baking soda. Stir in the oats and walnuts. Add the butter, egg and vanilla and stir until incorporated.
- Using a fork or clean fingers, lightly press half of the crust mixture onto the bottom of the prepared pan. Using a spatula, spread the filling over the crust leaving a 1/2-inch border around the edge of the pan. Cover the filling with the remaining crust mixture and gently press to flatten. Bake until light golden, about 30 to 35 minutes. Cool for 1 hour. Cut into bars and store in an airtight container for up to 3 days.
APRICOT OATMEAL BARS, JUST LIKE YOU REMEMBER!
I am not much for sweets, but when I do develop a sweet tooth, this is what I make. Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: United States of America.
Provided by kiwidutch
Categories Bar Cookie
Time 1h10m
Yield 24 bars
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Spray bottom of a 9-by-13-inch rectangular pan with non-stick cooking spray. Set aside.
- Place the apricots in saucepan and cover with water. Bring to boil, then reduce heat and simmer 10 minutes. Remove from heat and drain. Set aside.
- In work bowl of electric mixer, combine flour, oats, sugar, baking soda and salt.
- Add butter and beat on low speed until a crumbly mixture is formed, about 1 minute. Place half the mixture into the pan and press firmly into an even layer.
- Spread apricots evenly over surface, then sprinkle remaining crumbs over the top. The pan will be almost full.
- Bake in center of oven until light golden brown, about 50 minutes. Remove to a rack and cool completely (do not cut while warm or bars will be too crumbly). Gently cut into 24 pieces with a small, sharp knife.
- Store in airtight container or cookie tin between layers of parchment or waxed paper.
Nutrition Facts : Calories 358.6, Fat 16.4, SaturatedFat 9.9, Cholesterol 40.7, Sodium 269.7, Carbohydrate 50.1, Fiber 2.7, Sugar 25.1, Protein 4.7
APRICOT OATMEAL BARS
Make and share this Apricot Oatmeal Bars recipe from Food.com.
Provided by Mika G.
Categories Bar Cookie
Time 50m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees. Lightly oil an 8x12 baking dish with nonstick cooking spray; set aside.
- In a large bowl, work together oats, flour, brown sugar, salt and baking soda with your fingertips until no lumps of brown sugar remain. Drizzle oil and fruit juice over the oats and mix in with your fingertips until evenly moistened and crumbly.
- Set aside 1/2 cup for the topping; press the remainder evenly in the bottom of the prepared baking dish. Spread apricot preserves over the top. Sprinkle with reserved oat topping.
- Bake 30 to 40 minutes, or until golden.
- Let cool in the baking dish on a rack. Cut into 15 bars.
Nutrition Facts : Calories 186, Fat 4.1, SaturatedFat 0.3, Sodium 74.7, Carbohydrate 37, Fiber 0.8, Sugar 19.6, Protein 1.9
OATMEAL APRICOT SQUARES
These apricot jam bars with oatmeal are crumbly, fruity, rich, and full of flavor.
Provided by lutzflcat
Categories Bar Cookies
Time 40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish with cooking spray.
- Combine flour, oats, brown sugar, baking powder, and salt in a large bowl. Cut in butter until mixture resembles coarse crumbs.
- Mix almond extract into the beaten egg and stir into the crumb mixture.
- Press half of the crumb mixture into the prepared baking dish and spread apricot preserves over it. Top with the remaining crumbs, and gently press down. Sprinkle almonds evenly over the top.
- Bake in the preheated oven until golden brown, about 30 minutes.
- Remove from oven, cool on a wire rack, and then cut into squares.
Nutrition Facts : Calories 233.1 calories, Carbohydrate 34.9 g, Cholesterol 35.8 mg, Fat 9.7 g, Fiber 1.2 g, Protein 3.1 g, SaturatedFat 5.2 g, Sodium 132.4 mg
More about "apricot oatmeal bars just like you remember food"
APRICOT OATMEAL BARS RECIPE | QUAKER OATS
From quakeroats.com
APRICOT OAT BARS RECIPE (GLUTEN-FREE) - VEGETARIAN …
From butteredveg.com
APRICOT OATMEAL BARS RECIPE - HOW TO MAKE IT IN 7 SIMPLE …
From homestratosphere.com
APRICOT OAT BARS RECIPE - THE BOSSY KITCHEN
From thebossykitchen.com
OATY APRICOT BREAKFAST BARS - ROSANNA DAVISON NUTRITION
From rosannadavisonnutrition.com
HEALTHY OATMEAL BARS - BEST APRICOT PRESERVES RECIPE …
From thehealthycookingblog.com
APRICOT OATMEAL CRUMBLE BARS - MAKING THYME FOR HEALTH
From makingthymeforhealth.com
HEALTHY FRESH APRICOT BLUEBERRY OAT BARS - KIM'S CRAVINGS
From kimscravings.com
APRICOT OAT BARS | RECIPE | OAT BAR RECIPES, FOOD NETWORK RECIPES, …
From pinterest.ca
APRICOT CRUMBLE BARS - CROWDED KITCHEN
From crowdedkitchen.com
APRICOT OAT BARS | ITALIAN FOOD FOREVER
From italianfoodforever.com
SOLO FOODS | APRICOT OATMEAL BARS
From solofoods.com
GIADA DE LAURENTIIS' APRICOT OAT BARS ARE A 'DESSERT YOU'LL MAKE …
From closernewsweekly.com
SIMPLE NOURISHED LIVING
From simple-nourished-living.com
APRICOT OAT BARS (GLUTEN FREE & DAIRY FREE OPTIONS)
From thehomesteadinghippy.com
APRICOT OAT BARS | EVERYDAY COOKS
From everydaycooks.co.uk
APRICOT AND OAT ENERGY BARS - GO FOOD - GOFOODFOOD.CC
From gofoodfood.cc
APRICOT OATMEAL BARS, JUST LIKE YOU REMEMBER! RECIPE - FOOD.COM
From pinterest.co.uk
APRICOT OATMEAL BREAKFAST BARS - GINA CHONG
From ginachongblog.com
APRICOT OATMEAL BARS FOOD- WIKIFOODHUB
From wikifoodhub.com
GLUTEN-FREE & VEGAN APRICOT OATMEAL BARS - SIMPLY QUINOA
From simplyquinoa.com
APRICOT BARS - THE PIONEER WOMAN
From thepioneerwoman.com
APRICOT OATMEAL BARS, JUST LIKE YOU REMEMBER!
From fooddiez.com
APRICOT OATMEAL BARS - FOOD HUNTER
From hrcook.com
APRICOT OAT BARS - HUG FOR YOUR BELLY
From hugforyourbelly.com
APRICOT BARS- SUPER EASY TO MAKE! - FROSTING & FETTUCCINE
From frostingandfettuccine.com
GIADA DE LAURENTIIS' APRICOT OAT BARS ARE A 'DESSERT YOU'LL MAKE …
From latesthunts.com
APRICOT OAT BARS | RECIPE | FOOD NETWORK RECIPES, FOOD, OAT BARS
From pinterest.com
BAKED OATMEAL APRICOT SNACK BARS - HEALTHY SNACK RECIPE
From fannetasticfood.com
BAKED APRICOT BLUEBERRY OATMEAL BARS - ABERDEEN'S KITCHEN
From aberdeenskitchen.com
DRIED APRICOT OATMEAL BARS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
APRICOT OATMEAL BARS | RECIPES, FOOD, OATMEAL BARS
From pinterest.com
APRICOT OATMEAL BARS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HEALTHY MEALS MONDAYS: APRICOT OATMEAL BARS - SIX SISTERS' STUFF
From sixsistersstuff.com
APRICOT OATMEAL BARS, JUST LIKE YOU REMEMBER! RECIPE - FOOD.COM
From pinterest.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love