This is my vegan substitute for scrambled eggs. Super simple, nothing fancy, great addition to a vegan brunch, omni and kid friendly! If you don't have...
Author: Kozmic Blues
I make this recipe for almost any occasion-it's popular with company and at potluck dinners, and I've passed it around to many friends. My husband and...
Author: Taste of Home
These are the best keto pancakes! This easy low carb pancake recipe with almond flour and coconut flour is quick, fluffy, and delicious, with just 3g net...
Author: Maya | Wholesome Yum
For a satisfying snack that's both soft and crispy, try this recipe. These bars are a tempting, nutritious treat.-Virgina M Krites, Cridersville, Ohio
Author: Taste of Home
I tried a breakfast pizza at a resort buffet and wanted to adapt it for home. I'm pleased with the results. It's a fun alternative to the more typical...
Author: Taste of Home
Perfect for those Sunday brunches! Prepare this recipe ahead, without baking, and refrigerate overnight. Let stand at room temperature for 30 minutes,...
Author: Alan in SW Florida
This is a fairly new recipe for me, but my family loved it the first time I made it. A friend shared it with me.-Pat Lane, Pullman, Washington
Author: Taste of Home
Kids really seem to like this and even the little ones can make it themselves. Adults may find this rather plain and need to spice it up. Serve with hot...
Author: Holiday1234
This vegan quiche is excellent whether you love eggs or not. Packed with all of the colorful veggies and flavors of a traditional quiche, you'll be blown...
Author: Rachel Gaewski
Waffles are definitely a weekend breakfast treat - this recipe comes from Christine Cushing. Adding the softly whipped egg whites to the batter will make...
Author: CountryLady
Homemade traditional Swiss Bircher muesli is a delicious, healthy breakfast option. This European recipe contains a mix of oats, fruits, and nuts.
Author: Jennifer McGavin
Author: Deborah Madison
When Wonder Bread hit the market in Indianapolis in 1921, it truly was a wonder: The loaves were larger than the ones Americans were accustomed to, and...
If you'll be having overnight company during the holidays, you may want to consider this hearty casserole. Guests will be impressed with its bountiful...
Author: Taste of Home
Draped in gooey cheese and a savory sauce, these enchiladas are a popular option at any holiday brunch. Chorizo gives the hearty filling a Southwestern...
Author: Taste of Home
"I lightened up this savory dish by using olive oil, one regular egg and three egg whites, explains Arlene Hammonds of Gray, Tennessee. "For a change of...
Author: Taste of Home
from All Recipes Pain Perdu is a special New Orleans-style French Toast. The most tender version is made with wide loaves of French or Italian bread. Its...
Author: Lavender Lynn
I love French toast, But I never could get it right. the one day, I was going through my grandmothers Southern Living cookbook, and found this one, it's...
Author: KittyKitty
This is the best french toast EVER. So sweet and rich! You prepare it the night before and just pop it in the oven in the morning.
Author: Tendoy5
this is from the food blog http://www.theyummylife.com/blog/2011/03/159/Overnight,+Slow+Cooker,+Apple+Cinnamon+Steel-Cut+Oatmeal this works well but for...
Author: pen25
Breadless and Delicious! Serve with fruit for a breakfast everyone is sure to love. Men and women both love this recipe.
Author: Childrens Minister
In Britain, these are teatime favorites, but in the States, we like them for breakfast, too. You'll get tall, flaky, buttery scones that are excellent...
Author: Sarabeth Levine
Serve this hot, warm, or at room temperature. Serve with slices of heirloom tomatoes. The amount of garlic can be decreased (or increased) according to...
Author: Outta Here
In Mexico, the word tortilla has two meanings. One is the more familar corn or flour flat bread, and the other means omelet. Serve this omelet with a stack...
Author: Karen From Colorado
With a cheesy biscuitlike crust, these pretty squares disappear quickly at our house. We enjoy them for breakfast, brunch and dinner. -Vi Janus, Pelican...
Author: Taste of Home
I got this recipe from an OLD "Pillsbury Kitchens' Family Cookbook". I have been using this recipe since I was in High School, so that should tell you...
Author: Ms. Baker
Latkas are a tradition for Channukah, but they are great anytime. This recipe makes about 15 latkas, but can easily be doubled or tripled. Easy to make,...
Author: karen
Author: Tom Douglas
Make and share this 5 Step Easy Cheesy Omelet recipe from Food.com.
Author: dramaqueenxo98
Either yellow or white onions work well in this recipe, but stay away from sweet onions, such as Vidalias, which will make the tart watery. Use a 9-inch...
Author: Coppercloud
Just starting the south beach diet and I wanted something that traveled well for breakfast. This is a quick and easy recipe. Very yummy too. It comes out...
Author: TNTDynomite
Author: Carla Snyder
Make and share this Vegetable Quich Cups to Go (South Beach) recipe from Food.com.
Author: Naugahyde
Yummy pancakes which can be served for breakfast, brunch, as a snack or as a side-dish. Although the recipe specifies sebago potatoes, you can also use...
Author: bluemoon downunder
Our kids love waking up to these golden, fluffy pancakes. The buttermilk batter is refrigerated overnight, making them perfect busy mornings and special...
Author: Taste of Home
Apples and pecans add a light crunch to these fluffy pancakes. Because they're easy to prepare and have a nice cinnamon flavor, they make a hearty breakfast,...
Author: Taste of Home
This scrambled egg breakfast can also be served for lunch or dinner with a tossed salad or green vegetable such as steamed spinach. You can replace the...
Author: Taste of Home
Who doesn't love waking up to a fresh-from-the-oven cinnamon roll? Surprise your family with a batch of these easy-to-make breakfast treats.
Author: Betty Crocker Kitchens
A brilliant variation on regular potato pancakes, this is a great way to get your kids hooked on sweet potatoes. Very tasty served with salsa, sour cream...
Author: FrVanilla
I got this recipe from a chef at a hotel where I was staying several years ago. I always make it for our family brunches. It is good for the ones who can't...
Author: MA in Florida
Tater tots in muffin pan with eggs--baked in the oven. A great breakfast for kids. Quick, easy and not messy. There is no salt since the potatoes are seasoned....
Author: Montana Heart Song
Pain perdu-or lost bread-is a Cajun-style French toast; this version is made with a little vanilla, sugar, and thick slices of day-old bread.
Author: Diana Rattray
This is a good made from scratch recipe. I also made extras and put them in the freezer for another quick breakfast for my son. This recipe came from Allrecipes,...
Author: Aunt Dawn
A simple, healthy Strawberry Blueberry Smoothie made with almond milk, frozen berries and yogurt. Delicious, low calorie, and so fast and easy! Kids love...
Author: Erin Clarke / Well Plated
Not your boring everyday egg omelet by any means! The trick to this (or any omelet) is try to avoid overcooking, as the omelet tends to get dry, you will...
Author: Kittencalrecipezazz
Before I retired, this all-in-one skillet dish was constantly requested at office brunches. I'd leave out the eggs, double or triple the recipe and wrap...
Author: Taste of Home