I make this as yearly tradition at holiday time in my home. I also make a batch of this to send to my brother for his care package that I send him when...
Author: N2family
I made this for a St. Patrick's Day party and it went over great! Serve with crackers, chips, or veggies.
Author: Phyllis Cook Sliger
This is a great recipe made from dried garbanzo beans and soy beans. I cook my beans in a pressure cooker for an hour in a half water, half stock solution,...
Author: RCROYER
Puff pastry pinwheels are a great appetizer for any occasion and during the Christmas season I arrange them to form a christmas tree. You can change the...
Author: tea
This is just the base for a basic pepperoni pizza roll. I made this with leftover pizza toppings. I didn't feel like making any dough so I substituted...
Author: Cory Klein
This is a great recipe for cold spinach dip. Serve it with vegetables, crackers or bread.
Author: AUTUMN/FALL
I make this every year for my Big Game parties and everyone raves over it. You can make it as spicy or as mild as you want.
Author: Brent Berkeypile
This delicious dip was sold at a local meat market where I used to live. Since I no longer live in that area, I decided to try and duplicate the taste....
Author: CCANDYLLAND
This is a recipe I came up with while trying to figure out what to do with an over-abundance of rhubarb. I'm not fond of sugary, syrupy rhubarb sauces...
Author: Miss Diane
Gooey steak and cheese in a fried egg roll. I have also used jambalaya as a substitute and that was excellent as well.
Author: Mark Currie
Always a crowd pleaser and so easy to make. This recipe can be as hot or as mild as you like, depending on which kind of tomatoes you buy. I got this recipe...
Author: Eric Hallett
Easy vegetarian stuffed mushroom recipe for the holidays.
Author: DBURKOTT
These are simple and so yummy ... there are never any left to bring home from holiday parties!
Author: Elaine Harper
Quick puff pastry is the key to making these light and fluffy sausage rolls.
Author: farmgirl
The requests for this family recipe never stop, so here it is for everybody to enjoy. These cheese balls freeze well for months and make wonderful holiday...
Author: Ann
These puffs are stuffed with a delicious creamy chicken mixture and baked.
Author: candace
This is an amazing feta spread. Great to serve as an appetizer for a party. It makes a lot! Serve with thinly sliced baguette, toasted.
Author: SusieQ
I looked high and low for tofu lettuce wrap recipes and could not find one single recipe on the web that hit the spot, so I made up my own. This is delicious...
Author: hillarymvaughan
This is an adaptation of a recipe I found. I made adjustments to eliminate chopping and blending. It makes for an easy, tasty, creamy hummus. Garnish the...
Author: Coffee4MySoul
Try this addictive marinated cheese! One of our family favorites! You can use any combination of your favorite cheeses.
Author: JenniferCooks
This is an extremely easy appetizer that keeps them coming back for seconds.
Author: jhibbard
If you enjoy the gut-bombs that are classic, bacon-wrapped, jalapeno poppers, I think you'll love these shockingly light puffs. All the same flavors are...
Author: Chef John
All of the flavors you love in street corn and elotes without having to fire up the grill. Got a craving in the middle of the winter when it is too cold...
Author: Soup Loving Nicole
I made this up after I could only find baked sweet potato chips on Allrecipes. (Those are great, too, but I was already frying fish and wanted some nice...
Author: LAURISSIMA
The addition of garlic mushroom soup mix gives this dip some kick! Serve a French baguette, crackers or crostini alongside this steaming dish to give your...
Author: Ilene H.
Cretons are a traditional French Canadian pork spread, similar to a pate, that's usually served on toast for breakfast. Here is a classic version that's...
Author: loufoke
This is a salsa for tortilla chips. It's fresh and explodes with flavor. Omit the jalapeno -- or use more!
Author: KANDI.M
Tangy young goat cheese is the base for this savory spread. Combined with sun-dried tomatoes, garlic, and fresh parsley. This simple spread is excellent...
Author: Sarah Agrella
A lovely vanilla flavored dip for fresh fruit. A friend shared this recipe with me. Especially good with strawberries, pineapple and bananas.
Author: CMJ721
Great make-ahead-of-the-game dip! Cheesy (with some surprises), and served with tortilla chips. Keep hot in a slow cooker to last all afternoon and free...
Author: STEPHANIE H
Dill pickle potato chips meet ranch-flavored potato chips but made with zucchini instead of potato and baked instead of fried.
Author: Soup Loving Nicole
Savory pancakes filled with white asparagus and topped with hard-boiled eggs and parsley.
Author: alex
This is a nice accompaniment to cheese and crackers. Serve with toothpicks.
Author: MJodyH
A simple and delicious side dish, perfect for summer.
Author: PolkaDot
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made...
Author: ANGELA O.
Yummy side dish or appetizer can be made ahead and reheated in the oven. Store dipping sauce in the refrigerator for up to 1 week. You can also serve these...
Author: Mama Fresh
Creamy tuna tossed with Swiss cheese stuffed into button mushrooms and baked into perfection.
Author: Jessica MacClure Dermody
You can't make enough of these homemade baked potato chips flavored with salt and savory malt vinegar; they are that delicious.
Author: Kat
An exotic Lebanese dip consisting of pomegranate and walnuts. Serve with pita bread. Super fast and easy to prepare.
Author: jade