A perfect fall side dish! The Parmesan cheese adds a salty surprise!
Author: IronChefLaurie
A squash casserole even kids will like! Sweet, with a crunchy topping. Enjoy with your next roast or turkey dinner.
Author: Rachel Mae Hinken
This simple recipe combines the sweetness of winter squash and brown sugar with spicy turkey sausage, all served right in the squash shell. It is an unexpected...
Author: CarolynWG
Roasted acorn squash stuffed with a creamy ricotta, spinach, and brown rice mixture scented with sage and nutmeg.
Author: lisa b
This was a favorite recipe in my family when I was growing up and now that I'm married, it's one of my husband's favorite dishes. A great way to use squash,...
Author: all_He_created_was_good
This was a favorite recipe in my family when I was growing up and now that I'm married, it's one of my husband's favorite dishes. A great way to use squash,...
Author: all_He_created_was_good
This hearty dish combines quinoa with apples, veggies, and loads of ginger in an acorn squash bowl that is perfect fare for those blustery fall and winter...
Author: Jjama Llama
Combines the best of autumn flavors in one hearty low-budget mashup, with the ease of a slow cooker meal. Makes the house smell wonderful while it is cooking....
Author: XCVIII
Combines the best of autumn flavors in one hearty low-budget mashup, with the ease of a slow cooker meal. Makes the house smell wonderful while it is cooking....
Author: XCVIII
This vegetarian stuffed acorn squash dish is hearty and delicious!
Author: Cat Marsha
I only make this recipe in autumn since the flavors are so fall-like. The hint of maple syrup and warm cranberries really sets it off. This is nice enough...
Author: CleopatrasCat
This hearty dish combines quinoa with apples, veggies, and loads of ginger in an acorn squash bowl that is perfect fare for those blustery fall and winter...
Author: Jjama Llama
Roasted acorn squash stuffed with a creamy ricotta, spinach, and brown rice mixture scented with sage and nutmeg.
Author: lisa b
This simple recipe combines the sweetness of winter squash and brown sugar with spicy turkey sausage, all served right in the squash shell. It is an unexpected...
Author: CarolynWG
This was a favorite recipe in my family when I was growing up and now that I'm married, it's one of my husband's favorite dishes. A great way to use squash,...
Author: all_He_created_was_good
I only make this recipe in autumn since the flavors are so fall-like. The hint of maple syrup and warm cranberries really sets it off. This is nice enough...
Author: CleopatrasCat
Combines the best of autumn flavors in one hearty low-budget mashup, with the ease of a slow cooker meal. Makes the house smell wonderful while it is cooking....
Author: XCVIII
This simple recipe combines the sweetness of winter squash and brown sugar with spicy turkey sausage, all served right in the squash shell. It is an unexpected...
Author: CarolynWG
Acorn squash isn't my favorite autumn squash, so when my husband brought it home from the market, I had to find a creative way to eat it. This recipe is...
Author: SPEARL20
This hearty dish combines quinoa with apples, veggies, and loads of ginger in an acorn squash bowl that is perfect fare for those blustery fall and winter...
Author: Jjama Llama
I only make this recipe in autumn since the flavors are so fall-like. The hint of maple syrup and warm cranberries really sets it off. This is nice enough...
Author: CleopatrasCat
I only make this recipe in autumn since the flavors are so fall-like. The hint of maple syrup and warm cranberries really sets it off. This is nice enough...
Author: CleopatrasCat
I only make this recipe in autumn since the flavors are so fall-like. The hint of maple syrup and warm cranberries really sets it off. This is nice enough...
Author: CleopatrasCat
Sweet (thanks to cranberry) and savory, use it as a main dish or a side.
Author: Heather Lynn Christiansen
Acorn squash is partially cooked in the microwave, then filled with turkey sausage, broccoli, cheese, rice, and apples.
Author: DRDEDE
A perfect fall side dish! The Parmesan cheese adds a salty surprise!
Author: IronChefLaurie