SAUSAGE AND APPLE STUFFED ACORN SQUASH
Sweet squash and spicy sausage...Mmmm! A great fall dish. I made this recipe up after searching for the perfect stuffed squash recipe-I think this is it!The stuffing would also be delicious in turkey or chicken. The squash can be cooked ahead of time-you may need to bake longer after stuffing.
Provided by Kaarin
Categories One Dish Meal
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Combine the melted butter, garlic salt and 1/4 teaspoons sage; brush over cut sides and cavity of squash. Salt and pepper to taste.
- Bake in a large roasting pan, cut side up, at 400 degrees F for 1 hour, until squash is tender yet still holds its shape.
- Meanwhile make stuffing: Fry pork sausage until light brown. Remove pork to a colander to drain. Drain all but 2 tablespoons drippings from frypan. Add onion, celery and mushroom; saute 4 minutes. Stir in apple and saute 2 more minutes.
- Combine the pork, vegetables, and breadcrumbs in a large bowl.
- Taste and season with sage, salt or pepper if needed (depending on your sausage you may not want to add more seasoning).
- Stir in the egg and parsley.
- Fill the squash halves with stuffing-they should be slightly mounded.
- Return to oven and bake, covered, for 20 more minutes, until the egg is set.
- Garnish as desired with parsley and shredded romano cheese.
Nutrition Facts : Calories 646.1, Fat 36.1, SaturatedFat 12.6, Cholesterol 135.8, Sodium 981.4, Carbohydrate 58, Fiber 7.5, Sugar 12.8, Protein 25.6
ACORN SQUASH STUFFED WITH APPLE, CRANBERRY, AND SAUSAGE
Sweet (thanks to cranberry) and savory, use it as a main dish or a side.
Provided by Heather Lynn Christiansen
Categories Fruits and Vegetables Vegetables Squash Winter Squash Acorn Squash
Time 1h20m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place squash skin-sides down in a baking dish. Stab the outsides several times with a fork. Flip over and split butter evenly over the insides, coating the "bowls" with butter. Set aside.
- Combine apple, potato, and kielbasa with onion and cranberries in a bowl. Pour in eggs and stir to combine. Heat a buttered frying pan over medium heat and pour in the egg mixture. Cook and stir until eggs are set, about 5 minutes. Scoop mixture into the squash bowls. Top with provolone cheese and cover with foil.
- Bake in the preheated oven until squash is tender, about 45 minutes. Remove foil for the last 15 minutes for a crispy top.
Nutrition Facts : Calories 375.8 calories, Carbohydrate 42.5 g, Cholesterol 101.2 mg, Fat 20.1 g, Fiber 5.3 g, Protein 10.9 g, SaturatedFat 9.9 g, Sodium 436.9 mg, Sugar 15.1 g
SAUSAGE AND APPLE STUFFED ACORN SQUASH RECIPE BY TASTY
Here's what you need: small acorn squashes, onion, celery, olive oil, salt, pepper, fresh rosemary, garlic, sausage, apple, panko breadcrumbs, parmesan cheese
Provided by Tasty
Categories Sides
Yield 4 servings
Number Of Ingredients 12
Steps:
- Using a sharp knife cut off the very top and bottom of each squash to create a flat base on each side (being careful not to cut through the center cavity).
- Slice the squash in half, scrape out seeds to create individual bowls for the stuffing.
- Drizzle each squash half with olive oil, salt, and pepper.
- Roast in a preheated oven at 400˚F (200˚C) for 40-50 minutes - or until fork tender.
- While squash is roasting - in a large fry pan over medium heat - heat oil and add Onion, Celery, Salt, Pepper, and Rosemary. Cook until onions begin to soften.
- Add Garlic and Sausage, until sausage is browned on all sides.
- Add Apple until slightly softened. Finally mix in Bread Crumbs and Parmesan cheese just until incorporated. Remove from heat.
- Once Squash has finished roasting (when you can easily poke it with a fork) remove from oven and fill each with prepared stuffing mixture.
- Return to Oven for 20 minutes - adding a sprinkle of Parmesan cheese to the top for the final 5 minutes.
- Enjoy!
Nutrition Facts : Calories 576 calories, Carbohydrate 86 grams, Fat 21 grams, Fiber 18 grams, Protein 20 grams, Sugar 11 grams
CRANBERRY-STUFFED ACORN SQUASH
I combine two of fall's best foods in this recipe. The pretty, fresh-tasting filling makes this an extra-special side dish.-Jim Ulberg, Elk Rapids, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Cut squash in half; discard seeds. Place squash, cut side down, in a 15x10x1-in. baking pan. Fill pan with hot water to a depth of 1/2 in. Bake, uncovered, at 350° for 30 minutes., Meanwhile, combine cranberries, apple, orange, brown sugar, walnuts, butter and orange zest. Drain water from pan; turn squash cut side up. Sprinkle with salt. Stuff with cranberry mixture. Bake 25 minutes longer or until squash is tender.
Nutrition Facts : Calories 256 calories, Fat 8g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 90mg sodium, Carbohydrate 48g carbohydrate (28g sugars, Fiber 5g fiber), Protein 3g protein.
APPLE SAUSAGE-STUFFED SQUASH
This sausage and apple stuffed acorn squash is a favorite dinner of my family. It is fancy enough to serve when company is over, too. -Carol Mays, Oregon, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Cut squash in half; remove seeds. Place cut side down in a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 25-30 minutes or until tender., Meanwhile, in a small skillet, cook the sausage, celery if desired and onion over medium heat, until meat is no longer pink. Add apple; cook and stir for 3 minutes. Drain. , In a small bowl, combine the flour, egg and sour cream until smooth; stir into sausage mixture. , Turn squash over; sprinkle cut sides with salt. Stuff with sausage mixture. Bake, uncovered, for 15-20 minutes or until a thermometer inserted in the stuffing reads 160°. Sprinkle with cheese; bake 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 452 calories, Fat 28g fat (13g saturated fat), Cholesterol 169mg cholesterol, Sodium 800mg sodium, Carbohydrate 35g carbohydrate (14g sugars, Fiber 5g fiber), Protein 16g protein.
ACORN SQUASH WITH CRANBERRY APPLE STUFFING
Some days I need a little inspiration. I knew that I would be baking squash for our Shabbat dinner tonight. And I knew it would have some delicious dried cranberries in it. I just wasn't entirely sure what form it would all take. I looked around on the internet for a bit and saw this scrumptious looking recipe for a Southern style baked acorn squash and was on my way! Well, here it is.
Provided by Elanas Pantry
Categories Low Protein
Time 40m
Yield 4 squash, 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut squash in half and with a spoon, remove pulp and seeds.
- In a large pyrex baking dish place squash cut-side down.
- Pour 1/4-inch boiling water into pyrex dish (or use 1/4 inch room temperature apple juice for extra sweetness).
- Place dish in oven and bake squash for 30 minutes at 350 degrees.
- In a large bowl, combine apples, cranberries and cinnamon and grapeseed oil to make stuffing.
- Remove squash from the oven after the 30 minutes.
- Turn halves over and stuff center of each squash half with apple mixture.
- Return to oven and bake for 30-35 minutes (or longer) until squash and apples are tender.
Nutrition Facts : Calories 189.1, Fat 7.2, SaturatedFat 0.7, Sodium 7.5, Carbohydrate 33.9, Fiber 5.7, Sugar 7.7, Protein 2
ACORN SQUASH STUFFED WITH SAUSAGE AND RICE
This is a hearty meal all in one!
Provided by Cheryl King
Time 1h45m
Yield 6
Number Of Ingredients 15
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Poke holes in the flesh of the squash with a fork. Coat flesh with olive oil and sprinkle with salt and pepper. Place on a baking sheet.
- Bake in the preheated oven until flesh is tender, 40 to 50 minutes. Remove from the oven and set aside until cool enough to handle, 10 to 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C).
- Meanwhile, combine rice, chicken broth, and water in a rice steamer. Seal and select setting according to manufacturer's instructions; cook until tender, about 18 to 20 minutes.
- Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet, breaking it up with a spoon, until some of the fat has rendered, about 5 minutes. Add onion, bell pepper, and celery; cook until sausage is completely browned and crumbly and vegetables are tender, 3 to 5 more minutes. Stir in sage, pumpkin pie spice, and paprika, and season with salt and pepper. Cook for another minute, then set aside.
- Scoop flesh from the cooled squash halves, leaving about 1/4 inch squash to retain structure. Place squash flesh in a bowl with sausage mixture, Cheddar cheese, and cranberries. Mix to combine then taste and adjust seasonings, if needed. Scoop filling into the squash shells and top with additional Cheddar cheese, if desired.
- Bake in the oven until cheese is melted and bubbly and the tops are nicely browned, about 15 minutes. Allow to cool for 5 to 10 minutes before serving.
Nutrition Facts : Calories 480.2 calories, Carbohydrate 61.1 g, Cholesterol 38.1 mg, Fat 20.5 g, Fiber 5.3 g, Protein 15.7 g, SaturatedFat 7.5 g, Sodium 779.3 mg, Sugar 13.8 g
More about "acorn squash stuffed with apple cranberry and sausage food"
SAUSAGE, CRANBERRY, & APPLE STUFFED ACORN SQUASH
From italianfoodforever.com
Reviews 1Category Vegetables-Winter SquashServings 4Total Time 1 hr 35 mins
- While the squash is baking, heat the remaining olive oil in a skillet over medium heat and cook the onions, celery, and red pepper, for about 5 minutes or until the onions are translucent.
CRANBERRY, SAUSAGE & APPLE STUFFED ACORN SQUASH RECIPE
From jonesdairyfarm.com
Servings 4Total Time 50 mins
HAPPILY UNPROCESSED - HAPPILY UNPROCESSED
From happilyunprocessed.com
SAUSAGE AND APPLE STUFFED ACORN SQUASH - CHERISHED …
From cherishedbliss.com
STUFFED ACORN SQUASH WITH SAUSAGE AND CRANBERRY …
From wornslapout.com
STUFFED ACORN SQUASH WITH SAUSAGE AND APPLES - THE …
From theseasonedmom.com
SAUSAGE AND APPLE STUFFED ACORN SQUASH - FIT AS A FOODIE
From fitasafoodie.com
APPLE AND SAUSAGE STUFFED ACORN SQUASH - PALEO LEAP
From paleoleap.com
STUFFED ACORN SQUASH RECIPE WITH APPLES, SAUSAGE …
From supersafeway.com
SAUSAGE AND APPLE STUFFED ACORN SQUASH - OUR …
From ourbalancedbowl.com
STUFFED ACORN SQUASH WITH SAUSAGE AND APPLE
From withsweethoney.com
APPLE CRANBERRY STUFFED ACORN SQUASH - PALEO SCALEO
From paleoscaleo.com
SAUSAGE AND APPLE STUFFED ACORN SQUASH | KETO OPTION
From babblingwithbrooke.com
ACORN SQUASH WITH SAUSAGE AND APPLES - STIRLIST
From stirlist.com
SAUSAGE AND APPLE STUFFED ACORN SQUASH - CHEF SHAMY
From chefshamy.com
STUFFED ACORN SQUASH WITH SAUSAGE AND APPLE - HUNGER THIRST PLAY
From hungerthirstplay.com
SAUSAGE AND APPLE STUFFED ACORN SQUASH - BEEYONDCEREAL
From beeyondcereal.com
STUFFED ACORN SQUASH RECIPES SAVORY - CLERK PERSONAL WEBSITE …
From vwi-wbhw7.blogspot.com
YOU'LL LOVE THIS SAUSAGE, APPLE AND SAGE-STUFFED ACORN SQUASH …
From foodnetwork.ca
STUFFED ACORN SQUASH WITH APPLE, SAUSAGE AND CORNBREAD
From sweetsavoryandsteph.com
SAUSAGE STUFFED ACORN SQUASH - MOM ON TIMEOUT
From momontimeout.com
TASTY SAUSAGE AND APPLE STUFFED ACORN SQUASH - THERESCIPES.INFO
From therecipes.info
CRANBERRY STUFFED ACORN SQUASH - THERESCIPES.INFO
From therecipes.info
STUFFED ACORN SQUASH WITH SAUSAGE - OUR OILY HOUSE
From ouroilyhouse.com
APPLE & SAUSAGE STUFFED ACORN SQUASH RECIPE - AVERIE COOKS
From averiecooks.com
SAUSAGE STUFFED ACORN SQUASH - BELLY FULL
From bellyfull.net
MAPLE, CRANBERRY AND SAUSAGE-STUFFED ACORN SQUASH - ROBERT ROSE
From robertrose.ca
STUFFED ACORN SQUASH - SPEND WITH PENNIES
From spendwithpennies.com
SAUSAGE AND APPLE STUFFED ACORN SQUASH - COLORADO KELLY
From coloradokelly.com
STUFFED ACORN SQUASH WITH SAUSAGE AND APPLES - MY RECIPE MAGIC
From myrecipemagic.com
STUFFED ACORN SQUASH WITH APPLES & SAUSAGE - BUTTER & BAGGAGE
From butterandbaggage.com
ACORN SQUASH STUFFED WITH APPLE, CRANBERRY, AND SAUSAGE
From avize.aussievitamin.com
SAUSAGE AND APPLE STUFFED ACORN SQUASH - THE FRIZZLED LEEK
From thefrizzledleek.com
SAUSAGE AND APPLES STUFFED ACORN SQUASH | HAMILTONBEACH.CA
From hamiltonbeach.ca
CRANBERRY APPLE STUFFED ACORN SQUASH RECIPE | SAVORY NOTHINGS
From savorynothings.com
STUFFED ACORN SQUASH - SUGAR AND SOUL
From sugarandsoul.co
PORK SAUSAGE, CHESTNUT & APPLE STUFFED ACORN SQUASH
From howewelive.com
STUFFED ACORN SQUASH WITH APPLE, CRANBERRY & SAUSAGE STUFFING
From pinterest.ca
STUFFED ACORN SQUASH WITH APPLE, CRANBERRY & SAUSAGE STUFFING
From pinterest.com
ACORN SQUASH WITH SAUSAGE STUFFING - A FOOD LOVER'S KITCHEN
From afoodloverskitchen.com
ACORN SQUASH STUFFED WITH APPLES - JULIA'S ALBUM
From juliasalbum.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love