CARROT ORZO
Turn the fall favourite carrot into a delicious Italian side dish. Make this flavorful orzo using Progresso® chicken broth as a perfect accompaniment to your dinner.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 8
Number Of Ingredients 14
Steps:
- In food processor, place carrots. Cover; process 15 seconds or until finely chopped.
- In 8-cup microwavable measuring cup, microwave broth and water on High 5 minutes or until very hot.
- Meanwhile, in 3-quart saucepan, melt butter over medium heat. Cook chopped carrots and onion in butter 5 minutes, stirring occasionally, until tender. Add pasta and garlic; cook 1 minute. Slowly stir in hot broth mixture, salt and pepper. Cook 15 to 18 minutes, stirring frequently, until liquid is absorbed.
- Stir in 1 cup cheese, the chives and chopped thyme. Garnish with cheese and thyme. Serve immediately.
Nutrition Facts : Calories 210, Carbohydrate 26 g, Fat 1/2, Fiber 2 g, Protein 9 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 770 mg
CARROT ORZO
Make and share this Carrot Orzo recipe from Food.com.
Provided by Juenessa
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place carrots in processor.
- Using on/off turns, finely chop carrots. Melt butter in heavy medium saucepan over medium heat.
- Add orzo and carrots; sauté until orzo is golden, about 5 minutes.
- Add 1 1/2 cups water, broth, and garlic; cook uncovered over medium heat until all liquid is absorbed, stirring frequently, about 15-20 minutes.
- Stir in cheese, green onions, and rosemary. Season to taste with salt and pepper and serve.
Nutrition Facts : Calories 263.1, Fat 8.7, SaturatedFat 5, Cholesterol 20.8, Sodium 207.8, Carbohydrate 36.6, Fiber 2.7, Sugar 3.4, Protein 9.8
CREAMY ORZO WITH FRESH VEGETABLES
Provided by Food Network Kitchen
Categories side-dish
Time 20m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Heat oil in large sauce pan, cook onion over medium high heat for 2 minutes. Stir In garlic and cook for 30 seconds. Stir in uncooked orzo & and toss to coat and cook for 1 minute. Reduce heat to medium. Slowly stir in 1/2 cup of stock at a time. Adding the next half cup when the previous one has been absorbed. When orzo is tender stir in a drizzle of olive oil and season with salt and pepper. Toss orzo with steamed vegetables. Serve with grated Parmesan and black pepper.
CARROT ORZO
Categories Pasta Side Sauté Dinner Carrot Bon Appétit Sugar Conscious Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Place carrots in processor. Using on/off turns, finely chop carrots. Melt butter in heavy medium saucepan over medium heat. Add orzo and carrots; sauté until orzo is golden, about 5 minutes. Add 1 1/2 cups water, broth, and garlic; cook uncovered over medium heat until all liquid is absorbed, stirring frequently, about 10 minutes. Stir in cheese, green onions, and rosemary. Season to taste with salt and pepper and serve.
ORZO WITH VEGETABLES
Provided by Marian Burros
Categories easy, quick, pastas, main course, side dish
Time 15m
Yield 3 servings
Number Of Ingredients 10
Steps:
- Bring the water to boil in covered pot.
- Add orzo and cook for five minutes.
- Meanwhile wash and trim the asparagus, breaking off the woody stems. Cut the asparagus just below the tips, then cut the remaining stalks into half-inch pieces.
- Add the carrots and asparagus to the orzo and cook about 3 to 5 minutes longer, until carrots and asparagus are tender.
- Meanwhile beat together the orange juice concentrate, mustard, vinegar and oil.
- When orzo and vegetables are cooked, drain and rinse under cold water then drain again. Stir into dressing and season with salt, if desired, and pepper. Mix in the scallions.
Nutrition Facts : @context http, Calories 263, UnsaturatedFat 6 grams, Carbohydrate 42 grams, Fat 8 grams, Fiber 4 grams, Protein 6 grams, SaturatedFat 1 gram, Sodium 1864 milligrams, Sugar 11 grams, TransFat 0 grams
ORZO SALAD WITH ROASTED CARROTS AND DILL
Lemon juice gives orzo and roasted carrots a bright, fresh taste.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees with a rack in lower shelf. Cut carrots diagonally into 2-inch pieces. On a rimmed baking sheet, toss carrots and garlic with 2 tablespoons oil and a pinch of salt. Roast until carrots are tender and browned, about 15 minutes. Transfer sheet to a wire rack to cool. Squeeze garlic cloves from skins; mince to form a coarse paste. Set aside.
- Bring a large saucepan of water to a boil; add salt. Stir in orzo; cook until it is al dente according to package instructions, about 7 minutes. Drain; while still hot, transfer orzo to a large bowl, and toss with remaining 2 tablespoons oil. Let cool slightly, and add roasted carrots.
- Meanwhile, in a small bowl, mix together lemon zest, lemon juice, scallions, and roasted garlic. Add dill, and pour mixture over orzo mixture. Stir to combine; season with salt and pepper. Serve, or store, covered with plastic wrap, in refrigerator up to 1 day; bring to room temperature before serving.
VEGETABLE ORZO
This is a great, fresh summer side dish with sauteed zucchini, garlic, carrots, balsamic vinegar, and the bright taste of fresh lemon juice. It goes great with any meal.
Provided by AMULHERN
Categories Side Dish Vegetables Squash Summer Squash
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to boil. Add orzo, and cook until al dente, about 8 to 10 minutes. Drain, and set aside.
- Meanwhile, warm olive oil in a large skillet over medium heat. Stir in onion, garlic, and carrot, and cook for 2 minutes. Stir in zucchini, and cook for 2 minutes more. Pour in 1 tablespoon balsamic vinegar, and deglaze pan. Reduce heat to medium low, and season with salt and pepper. Add orzo to skillet, then stir in remaining 1 tablespoon balsamic vinegar and lemon juice.
Nutrition Facts : Calories 294.7 calories, Carbohydrate 48.6 g, Fat 8.2 g, Fiber 5 g, Protein 8.5 g, SaturatedFat 1.2 g, Sodium 30.8 mg, Sugar 4.5 g
More about "carrot orzo food"
CARROT ORZO RECIPE | MYRECIPES
From myrecipes.com
5/5 (12)Total Time 41 minsServings 6-8
- Combine 2 1/2 cups water and broth in a microwave-safe measuring cup. Microwave at HIGH 5 minutes or until very hot.
- Meanwhile, melt butter in a large saucepan over medium heat. Add carrots and onion, and cook, stirring occasionally, 5 minutes or until tender. Add orzo and garlic, and cook 1 minute.
- Slowly stir hot broth mixture, salt, and pepper into orzo mixture. Cook, stirring often, 15 to 18 minutes or until liquid is absorbed.
CARROT ORZO - THE WINE LOVER'S KITCHEN
From thewineloverskitchen.com
ONE POT CARROT ORZO SIDE DISH - LIFE CURRENTS
From lifecurrentsblog.com
10 BEST ORZO SIDE DISH RECIPES | YUMMLY
From yummly.com
CARROT ORZO | THE MILLENNIAL CHEF
From themillennialchef.com
CARROT ORZOTTO - BETTER HOMES & GARDENS
From bhg.com
CARROT ORZO RECIPE | BON APPéTIT
From bonappetit.com
Servings 4Author Condé Nast
CARROT ORZO RECIPE - FOOD.COM
From food.com
BARILLA® ORZO SOUP WITH CHICKEN, CARROTS & SPINACH
From barilla.com
BROCCOLI, CARROT, & CHEESE ORZO - KARA J MILLER
From karajmiller.com
CARROT ORZO - SIDE DISH RECIPES
From fooddiez.com
CARROT ORZO RECIPE - THE RELUCTANT GOURMET
From reluctantgourmet.com
RECIPES FOR CARROT ORZO WITH GROCERY LISTS AND NUTRITIONAL INFORMATION
From saymmm.com
CARROT ORZO RECIPE - FOOD.COM | RECIPE | ORZO RECIPES, RECIPES, ORZO
ORZO RECIPES - FOOD NETWORK
From foodnetwork.com
NIGEL SLATER’S RECIPE FOR CARROTS WITH SHALLOTS AND ORZO | FOOD | THE ...
From theguardian.com
MEDITERRANEAN ORZO WITH MEAT-FREE CRISPY TENDERS
From thebigcarrot.ca
CARROT & ORZO SALAD - BUDGET BYTES
From budgetbytes.com
CARROT ORZO - HOME. MADE. INTEREST.
From homemadeinterest.com
CREAMY ONE-POT CHICKEN, CARROT, AND SPINACH ORZO
From simpleseasonal.com
30 EASY ORZO RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
PEAS AND ORZO AND CARROT RECIPES RECIPES (161) - SUPERCOOK
From supercook.com
CARROT ORZO – FIND JERSEY FRESH
From findjerseyfresh.com
ORZO | BON APPéTIT
From bonappetit.com
CARROT AND ORZO SALAD WITH FRESH DILL RECIPE
From foodreference.com
CARROT ORZO - CHOWTIMES.COM
From pinterest.ca
CARROT GINGER ORZO | RECIPE - KOSHER.COM
From kosher.com
HEALTHY RECIPES: CARROT ORZO RECIPE
From healthylunchideas.net
CARROT ORZO - PEAS AND CRAYONS
From peasandcrayons.com
CARROT ORZO | RECIPE | RISOTTO RECIPES, SIDE DISH RECIPES, COOKING …
From pinterest.ca
WHAT IS ORZO? HOW TO COOK ORZO | ALLRECIPES
From allrecipes.com
CARROT TOMATO ORZO | SOUS-VIDE MAGAZINE
From sousvidemagazine.com
CARROT ORZO RECIPE | PAGE 2 | EPICURIOUS
From epicurious.com
CARROT ORZO — UNWRITTEN RECIPES
From unwrittenrecipes.com
CARROT ORZO "RISOTTO" - COLOR MY FOOD
From colormyfood.com
ONE-SKILLET LEMON CHICKPEA ORZO | THE CROOKED CARROT
From thecrookedcarrot.com
CARROT ORZO - CHOWTIMES.COM
From chowtimes.com
CARROT, BROCCOLI AND CHEESE ORZO | WEELICIOUS
From weelicious.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love