Carrot Orange And Apple Juice Food

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CARROT APPLE JUICE



Carrot Apple Juice image

Provided by Molly Yeh

Categories     beverage

Time 10m

Yield 2 servings

Number Of Ingredients 6

3 medium Honeycrisp apples (about 19 ounces or 546 grams)
3 medium carrots (about 6.5 ounces or 180 grams)
2-inch piece ginger (about 1/2 ounce or 14 grams)
1-inch piece fresh turmeric root (about 1/4 ounce or 7.8 grams)
1 medium lemon (about 3 ounces)
Pinch cayenne pepper

Steps:

  • Juice in this order: the apples, carrots, ginger and turmeric, following the manufacturer's specific directions for each. Add the lemon juice and cayenne pepper and stir to combine. Serve immediately over ice or keep covered and refrigerated for up to 3 days.

CARROT-ORANGE JUICE



Carrot-Orange Juice image

Carrot and orange make a great pair, especially in this juice, which is a good source of both vitamins C and K. It also contains Beta-carotene, which is converted to vitamin A in the body-good for skin and night vision. Be sure to drink your juice as soon as possible after it's made for the most nutritious bang. Adding chia seeds helps replace the fiber that is lost in the juicing process.

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 serving (8 to 10 ounces)

Number Of Ingredients 3

3 medium carrots, peeled
2 medium oranges, peel and pith removed
1 tablespoon chia seeds, optional

Steps:

  • Juice the carrots, then the oranges, following your juicer's specific settings for each. Stir in the chia seeds if using and let soak for 5 minutes. Serve the juice immediately over ice, if desired.

CARROT AND APPLE JUICE



Carrot and Apple Juice image

This is an extremely healthy drink I have almost every morning and great on detoxes as you get all your needed nutrients. You just have to play around to find the perfect drink. I find if you add beetroot, it makes it a fantastic color and gives extra flavor. To get the full benefit of the flavor, swish the juice around in your mouth; this is where lots of nutrients are digested. Enjoy!

Provided by xprincessx

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 1

Number Of Ingredients 4

4 carrots, trimmed
2 apples, quartered
2 stalks celery
1 (1/2 inch) piece fresh ginger

Steps:

  • Run carrots, apples, and celery through a juicer (alternating carrot, apple, and celery) according to manufacturer's instructions. Add ginger to juicer and process.

Nutrition Facts : Calories 276.6 calories, Carbohydrate 68.6 g, Fat 1.3 g, Fiber 15.9 g, Protein 4 g, SaturatedFat 0.2 g, Sodium 265.8 mg, Sugar 43.6 g

CARROT, ORANGE, AND APPLE JUICE



Carrot, Orange, and Apple Juice image

Provided by Food Network

Time 11m

Yield 3 c (720 ml)

Number Of Ingredients 6

½ cup (120 ml) cold water
1 orange, including white part of peel, quartered
½ apple, seeded, halved
½; inch (1.3 cm) slice of pineapple, core included
1 medium carrot, halved or about 1/3 cup chopped
1 cup (240 ml) ice cubes

Steps:

  • 1.Place all ingredients into the Vitamix container in the order listed and secure lid.
  • 2.Select Variable 1.
  • 3.Turn machine on and slowly increase speed to Variable 10, then to High.
  • 4.Blend for 1 minute or until smooth. Serve immediately.

BEET-CARROT-APPLE JUICE



Beet-Carrot-Apple Juice image

This ruby red juice is a good source of both vitamins C and K. It also contains Beta-carotene, which is converted to vitamin A in the body-good for skin and night vision. Be sure to drink your juice as soon as possible after it's made for the most nutritious bang. Adding chia seeds helps replace the fiber that is lost in the juicing process.

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 serving (8 to 10 ounces)

Number Of Ingredients 4

2 medium beets, trimmed and scrubbed
1 Granny Smith apple, peeled and cored
3 medium carrots, peeled
1 tablespoon chia seeds, optional

Steps:

  • Juice, in this order, the beets, apples and carrots, following your juicer's specific settings for each. Stir in the chia seeds if using and let soak for 5 minutes. Serve the juice immediately over ice, if desired.

SUNRISE JUICE



Sunrise Juice image

Fresh juice to make in your juicer. A sweet juice with a bit of tartness made from apple, carrot, pear, orange and lemon.

Provided by Pagda

Categories     Beverages

Time 15m

Yield 8 oz, 2 serving(s)

Number Of Ingredients 5

2 large carrots (or 20 baby carrots)
1 medium apple (sweet variety such as Honeycrisp or Pink Lady)
1 large orange
1/2 pear
1/2 lemon (for variation, try substituting 1-inch gingerroot)

Steps:

  • Wash carrots, apple, pear and lemon.
  • Top, tail and wash carrots or if using baby carrots, rinse.
  • Core apple and pear. Discard cores.
  • Peel orange. Discard peel.
  • Slice lemon, keeping peel on.
  • Turn juicer on, combine ingredients together through juicer chute to make juice.

Nutrition Facts : Calories 138.1, Fat 0.5, SaturatedFat 0.1, Sodium 51.6, Carbohydrate 36.5, Fiber 8.4, Sugar 23.1, Protein 2.2

CARROT AND ORANGE JUICE



Carrot and Orange Juice image

This quick, fresh, and delicious juice is one of my favorite morning drinks!

Provided by newday2d

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 4

Number Of Ingredients 2

2 pounds organic carrots, trimmed and scrubbed
8 organic oranges, peeled

Steps:

  • Press carrots and oranges through a juicer and into a large glass.

Nutrition Facts : Calories 183.3 calories, Carbohydrate 44.3 g, Fat 0.8 g, Fiber 11 g, Protein 3.9 g, SaturatedFat 0.1 g, Sodium 156.6 mg, Sugar 28.7 g

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