Caribou Meatloaf Food
CARIBOU MEATLOAF
Make and share this Caribou Meatloaf recipe from Food.com.
Provided by SandyCooks
Categories One Dish Meal
Time 1h25m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- Mix ingredients and pack very firmly into a loaf pan.
- Turn bowl upside down keeping it's shape and place onto a rimmed pan.
- Bake for 1 ¼ hours.
- Top loaf with mashed potatoes.
- Bake another 15 minutes.
- Place cheddar cheese slices on top and return to the oven until cheese is melted.
Nutrition Facts : Calories 119.1, Fat 4.7, SaturatedFat 2.7, Cholesterol 16.2, Sodium 901, Carbohydrate 14.2, Fiber 0.7, Sugar 1.4, Protein 5.2
CARIBBEAN MEATLOAF
Make and share this Caribbean Meatloaf recipe from Food.com.
Provided by Sassy in da South
Categories Meat
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 350 degrees.
- Combine meat, oats, onion, catsup, egg, worcestershire sauce, garlic, salt, pepper, and Caribbean jerk seasoning in large bowl; mix lightly but thoroughly.
- Shape meatloaf mixture into 10x6-inch loaf on rack of broiler pan. Bake 30 minutes.
- Drain pineapple, reserving juice for another use. Combine pineapple, chutney, jalapeño pepper and mint; mix well.
- Remove meatloaf from oven; spoon 1/2 cup pineapple mixture over top of meatloaf. Continue baking 20 to 25 minutes, until meatloaf is to medium doneness (160 degrees for beef, 170 degrees for turkey), until not pink in center and juices show no pink color.
- Let stand 5 minutes before slicing. Serve with remaining pineapple mixture.
Nutrition Facts : Calories 305.2, Fat 12.9, SaturatedFat 5, Cholesterol 109, Sodium 532.7, Carbohydrate 20.8, Fiber 1.7, Sugar 11.4, Protein 26.1
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