Carbquik Low Carb Cheddar Cheese Biscuits Food

20 BEST WAYS TO COOK WITH CARBQUIK

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a low-carb treat in 30 minutes or less!

LOW CARB CHEDDAR BISCUITS

Steps:

• Preheat the oven to 400F (200C).
• In a large bowl, mix together the beaten eggs, cheddar cheese, almond flour, baking powder, garlic powder, and black pepper.
• Use a large spoon or cookie dough scoop to portion out 10 biscuits, and place them on a baking sheet lined with a silicone mat.
• Bake for 12-15 minutes until they are cooked through.
• Transfer them to a serving bowl or platter, and pour the melted butter over the top.
• Sprinkle some finely chopped fresh parsley over the biscuits, then serve.

CHEDDAR KETO BISCUITS

Steps:

• Combine mozzarella cheese and cream cheese in a large microwave-safe bowl. Heat in the microwave on high power until slightly melted, about 45 seconds. Remove from microwave and stir. Repeat, heating for about 20 seconds more. Remove from microwave again and stir; consistency should be very sticky and cheese should be completely melted. Return to microwave, if necessary, until all cheese is melted.
• Mix almond flour, eggs, baking powder, and garlic powder together in a bowl. Add mixture to the large bowl with the melted cheeses and mix well. Add Cheddar cheese and stir into the dough.
• Lay a sheet of plastic wrap on a flat surface and dust lightly with almond flour. Pour dough onto the middle of the plastic wrap and roll up to form a ball. Place in the refrigerator until slightly hardened, 20 to 30 minutes.
• Preheat the oven to 425 degrees F (220 degrees C). Grease a dark baking sheet with butter.
• Remove dough from the refrigerator and cut into 8 equal-sized pieces. Roll each into a ball and place on the prepared baking sheet, spacing equally and avoiding the sides, as biscuits will spread while cooking.
• Bake in the preheated oven until golden brown, checking at 10 minutes. Remove from oven immediately and cool completely before serving, about 15 minutes.

CARBQUIK RECIPE: CHEDDAR CHEESE BISCUITS RECIPE - (5/5)

Steps:

• -Preheat oven to 450 degrees -Cut the cold butter into the Carbquik with either a pastry cutter or two knives, till the mixture resembles coarse meal. -Add the shredded cheese, a pinch of salt, and garlic powder and blend well. -Mix the heavy cream with water to equal 1/2 cup of liquid, pour into dry mix. -Mix till dough forms and comes together, but do not overwork the dough. -Drop the dough onto a lightly greased cookie sheet approx 1 ounce size portions. -Bake in hot oven 8-10 minutes till biscuits are golden brown.