CARAMEL APPLE COBBLER
This is a recipe I got at Girl Scout Leader Training for Advanced Campfire Cooking. It's made in a Dutch Oven with Charcoal briquettes on the lid and under the Dutch Oven. Really Yummy!
Provided by Chef Laura AKA Mom
Categories Dessert
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Line the bottom of a 12-inch Dutch oven with aluminum foil.
- Pour in the cans of apple pie filling and cover with the dry cake mix.
- Pour 3/4 can of lemon-lime soda over the cake mix and put the lid on.
- Place 8 briquettes of charcoal (in the coal stage) under the Dutch oven and 15 briquettes on the top.
- Cook 35-40 minutes.
- Check at 30 minutes to see if you need to take off the bottom coals and put fresh ones on top.
- Cake should be browned.
- Can be served with ice cream or whipped cream.
Nutrition Facts : Calories 244.3, Fat 0.2, Sodium 102.8, Carbohydrate 63.3, Fiber 2.2, Sugar 34.9, Protein 0.2
CARAMEL APPLE COBBLER
Make and share this Caramel Apple Cobbler recipe from Food.com.
Provided by CookingONTheSide
Categories Dessert
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 375°.
- Grease a 9-by-13-inch baking dish; add the apples.
- In a saucepan, bring the heavy cream, 1/2 cup brown sugar, 1/2 cup granulated sugar, the brandy, 2 tablespoons butter, the vanilla and 1/2 teaspoon salt to a boil, whisking.
- Lower the heat to medium and cook until thickened, about 5 minutes; pour over the apples.
- In a food processor, combine the flour, remaining 1/2 cup brown sugar, 1/4 cup granulated sugar, 1/4 teaspoon salt and the cinnamon.
- Cut the remaining 1 1/2 sticks butter into 1/2-inch pieces; add to the flour mixture and pulse until coarse crumbs form; stir in the nuts.
- Scatter the topping over the apples and bake until golden, 1 hour.
- Let cool for 10 minutes.
- Serve with the whipped cream.
Nutrition Facts : Calories 930.1, Fat 45.9, SaturatedFat 25, Cholesterol 113.5, Sodium 341.7, Carbohydrate 123.1, Fiber 7.7, Sugar 88.1, Protein 6.1
CARAMEL APPLE COBBLER
Caramel Apple Cobbler is the ultimate autumn treat. Baked apples, sweet caramel, cinnamon, and a buttery dough all come together in this delicious recipe!
Provided by Sabrina Snyder
Categories Dessert
Time 55m
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Spread melted butter and sliced apples over a 9x13 baking pan.
- In a large bowl whisk together the applesauce, milk, vanilla, and sugar until mostly dissolved.
- Add in the flour, baking powder, salt, and cinnamon, then whisk until just combined and no dry streaks remain.
- Spoon batter over the butter and apples carefully.
- Mix the brown sugar and cinnamon and sprinkle it over the batter.
- Gently pour the water on top.
- Bake for 45-50 minutes.
Nutrition Facts : Calories 331 kcal, Carbohydrate 71 g, Protein 2 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 14 mg, Sodium 161 mg, Fiber 2 g, Sugar 56 g, ServingSize 1 serving
CARAMEL APPLE COBBLER
Make and share this Caramel Apple Cobbler recipe from Food.com.
Provided by puppitypup
Categories Pie
Time 1h30m
Yield 8 pieces, 8 serving(s)
Number Of Ingredients 21
Steps:
- FILLING.
- Whisk together dry ingredients of filling in a medium bowl.
- Melt butter in microwave.
- Place apple juice and lemon juice in dutch oven.
- Peel, core and slice apples and place in the pot with the juices, tossing as you go.
- Add melted butter, cream and dry ingredients, stir.
- Bring to a boil over med-hi heat, stir and bring to a boil once more.
- Remove from heat.
- CRUST.
- Preheat oven to 350F and spray 8 x 11 Pyrex baking dish with Pam.
- While apples are cooking, make crust using your favorite 2 crust recipe or my ingredients above.
- Whisk dry ingredients, cut in shortening with a pastry blender or fork.
- When it reaches the consistency of peas, add ice water.
- Gently stir with a fork until all of the flour has been absorbed.
- With your hands, form the dough into a clump, then separate into two disks.
- Be careful not to overwork the dough once water has been added.
- Wrap each disk in plastic wrap and refrigerate for 5 - 10 minutes.
- Sprinkle flour on dough board and roll dough out into a rectangle about 8 x 11.
- Using a pastry cutter or knife, cut dough into strips.
- Repeat with second disk.
- COBBLER.
- Put strips of dough around the Pyrex sides and bottom.
- Pour apples into cobbler.
- Stir together pecans, sugar and brown sugar to sprinkle on the filling.
- Place strips of dough on top of the cobbler, picking up strips to layer them in a lattice manner.
- Brush strips on top of cobbler with egg white, then sprinkle with sugar crystals and a dash of cinnamon.
- Bake for one hour.
Nutrition Facts : Calories 646.8, Fat 33.8, SaturatedFat 11.8, Cholesterol 35.6, Sodium 222, Carbohydrate 85.5, Fiber 4.2, Sugar 55.3, Protein 4.7
APPLE CARAMEL COBBLER CAKE
Provided by Claire Thomas : Food Network
Categories dessert
Time 55m
Yield one 9-inch cake
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- Spray a 9-inch pie pan with nonstick cooking spray. Combine the apples and caramel in a medium bowl and toss to coat.
- For the batter, sift the flour, baking powder and salt into another medium bowl; whisk together and set aside.
- Beat the eggs in a large bowl with an electric mixer for 1 minute on high speed, until light and frothy. Add the sugar slowly, mixing on high speed, until the eggs are very pale and light, about 4 minutes. Mix in the vanilla on low speed. Add a third of the dry ingredients at a time then mix on low speed after each addition just until smooth. Pour the batter evenly into the prepared pie pan, top with the apple-caramel mixture, and bake until golden brown and pulling away from the edges, 30 to 35 minutes.
- Remove from the oven and let cool slightly on a wire rack before serving.
CARAMEL APPLE CRUMBLE
A twist on a classic! Spruce up your apple crisp with a can of sweetened condensed milk that has caramelized in the can after being boiled for 3 hours. It seems crazy, but it works!
Provided by Tamara B
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 4h10m
Yield 10
Number Of Ingredients 13
Steps:
- Place unopened can of sweetened condensed milk in a large pot; fill pot with water to cover. Bring water to a simmer, and simmer can for 3 hours, adding hot water as needed to keep can covered. Remove can from water with tongs; allow to cool, about 20 minutes.
- Place apples in a large bowl. Whisk 1 tablespoon flour, cinnamon, and nutmeg together in a small bowl; stir mixture into apples. Pour apple mixture into a 9x13-inch baking pan. Stir vanilla extract into water in a bowl; sprinkle over apple mixture.
- Open cooled condensed milk carefully. Stir caramelized milk until smooth; drizzle evenly over apple mixture.
- Stir oats, 1 cup flour, brown sugar, baking soda, and salt together until combined; stir in butter until crumbly. Spread crumble mixture over apples and caramel.
- Bake in the preheated oven until apples are tender and crumble is lightly browned, about 25 minutes.
Nutrition Facts : Calories 392 calories, Carbohydrate 62.2 g, Cholesterol 37.7 mg, Fat 13.9 g, Fiber 3.5 g, Protein 6.9 g, SaturatedFat 8.2 g, Sodium 241.5 mg, Sugar 39.4 g
CARAMEL-APPLE SKILLET BUCKLE
My grandma made a version of this for me when I was a little girl-and fresh apples from a tree in her backyard added an extra-special touch. I've adapted her recipe because I love the combination of apple, pecans and caramel. -Emily Hobbs, Springfield, Missouri
Provided by Taste of Home
Categories Desserts
Time 1h35m
Yield 12 servings.
Number Of Ingredients 19
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder, cinnamon, ginger and salt; add to creamed mixture alternately with buttermilk, beating well after each addition. Pour into a greased 12-in. cast-iron or other ovenproof skillet., For topping, in a small bowl, mix brown sugar and flour; cut in butter until crumbly. Stir in pecans and oats; sprinkle over batter. Top with apples. Bake until apples are golden brown, 60-70 minutes. Cool in pan on a wire rack., In a microwave, melt caramels with buttermilk; stir until smooth. Drizzle over cake. Let stand until set. Serve with toppings as desired.
Nutrition Facts : Calories 462 calories, Fat 19g fat (9g saturated fat), Cholesterol 64mg cholesterol, Sodium 354mg sodium, Carbohydrate 68g carbohydrate (42g sugars, Fiber 3g fiber), Protein 7g protein.
CARAMEL APPLE COBBLER
Make and share this Caramel Apple Cobbler recipe from Food.com.
Provided by Jazz Lover
Categories Dessert
Time 50m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Spray an 8x11 inch pan with cooking spray.
- Pour filling into bottom of pan.
- Pour dry cake mix over filling.
- Melt butter and pour on top of cake mix.
- Bake at 350′ for 45-60 minutes until golden brown.
Nutrition Facts : Calories 629.5, Fat 30.6, SaturatedFat 15.7, Cholesterol 62.3, Sodium 692.9, Carbohydrate 89.1, Fiber 2.2, Sugar 48.4, Protein 3.2
More about "caramel apple cobbler food"
APPLE CARAMEL COBBLER CAKE - FOOD NETWORK KITCHEN CLASSES
From foodnetwork.com
CROCKPOT APPLE COBBLER - WITH CARAMEL AND PECANS - 15 ...
From showmetheyummy.com
CARAMEL APPLE COBBLER - REAL MOM KITCHEN
From realmomkitchen.com
THE BEST CARAMEL APPLE COBBLER DUMP CAKE - WHAT A YUMMY
From whatayummy.com
MAPLE PECAN CARAMEL APPLE COBBLER - KIM SCHOB
From kimschob.com
CARAMEL APPLE COBBLER - IMPERIAL SUGAR
From imperialsugar.com
BEST CARAMEL APPLE COBBLER - CALL ME PMC
From callmepmc.com
CARAMEL APPLE COBBLER - RACHAEL RAY IN SEASON
From rachaelraymag.com
EASY CARAMEL APPLE COBBLER DUMP CAKE RECIPE – TASTY RECIPES
From tasty-recipes.me
EASY CARAMEL APPLE COBBLER - CHEEKYKITCHEN
From cheekykitchen.com
SALTED CARAMEL APPLE COBBLER - FOODNESS GRACIOUS
From foodnessgracious.com
APPLE COBBLER WITH CARAMEL SAUCE - GLORIOUS TREATS
From glorioustreats.com
SALTED CARAMEL APPLE PIE COBBLER RECIPE - EASY AND DELISH
From easyanddelish.com
CARAMEL APPLE COBBLER: YOU WON'T GET ENOUGH OF THIS …
From newidea.com.au
CARAMEL-DRIZZLED EASY APPLE COBBLER - PUMPKIN 'N SPICE
From pumpkinnspice.com
CARAMEL APPLE COBBLER - ALL RECIPES GUIDE
From allrecipesguide.net
EASY CARAMEL APPLE COBBLER DUMP CAKE RECIPE!!! - COOL SKY FOOD
From coolskyfood.com
CARAMEL APPLE COOKIE COBBLER - SWEET RECIPEAS
From sweetrecipeas.com
CARAMEL APPLE COBBLER - SHAKEN TOGETHER
From shakentogetherlife.com
CARAMEL APPLE COBBLER - CHEEKYKITCHEN
From cheekykitchen.com
EASY CARAMEL APPLE COBBLER - HEART'S CONTENT FARMHOUSE
From heartscontentfarmhouse.com
CARAMEL APPLE PEACH COBBLER – SYLVIA'S SOUL FOOD BRAND
From sylviassoulfoodbrand.com
CARAMEL APPLE COBBLER - COOKING RECIPES
From cosbaj.com
CARAMEL APPLE COBBLER RECIPE - HOW TO MAKE IT IN 9 SIMPLE ...
From homestratosphere.com
CARAMEL APPLE COBBLER - DANCE AROUND THE KITCHEN
From dancearoundthekitchen.com
CARAMEL APPLE COBBLER – SORIMINU
From soriminu.com
RELAX WITH YOUR OWN DRUNKEN CARAMEL APPLE COBBLER
From thegazette.com
APPLE COBBLER - ONCE UPON A CHEF
From onceuponachef.com
CARAMEL APPLE COBBLER RECIPE FROM SCRATCH • UNICORNS IN ...
From unicornsinthekitchen.com
CARAMEL APPLE COBBLER RECIPE FROM SCRATCH - SIMPLE JOY
From simplejoy.com
CARAMEL APPLE COBBLER RECIPE - SERENA BAKES SIMPLY FROM ...
From serenabakessimplyfromscratch.com
20 BEST CARAMEL APPLE DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
CARAMEL APPLE DUMP CAKE COBBLER - CAN'T STAY OUT OF THE ...
From cantstayoutofthekitchen.com
THE BEST CARAMEL APPLE COBBLER DUMP CAKE - INSTRUPIX
From instrupix.com
CARAMEL APPLE COBBLER CAKE - I HEART EATING
From ihearteating.com
CARAMEL-APPLE COBBLER CAKE RECIPE | MYRECIPES
From myrecipes.com
CARAMEL APPLE PECAN COBBLER - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
CARAMEL APPLE COBBLER - MRFOOD.COM
From mrfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love