Caramel Apple Cider With Salty Sweet Rim Food

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CARAMEL APPLE CIDER WITH SALTY-SWEET RIM



Caramel Apple Cider with Salty-Sweet Rim image

Hot apple cider with caramel is served in a mug rimmed with spiced sugar for a warming drink on a chilly day.

Provided by Diamond Crystal Salt

Categories     Diamond Crystal® Salt

Time 10m

Yield 1

Number Of Ingredients 6

1 tablespoon raw or demerara sugar
1 teaspoon Diamond Crystal® Fine Sea Salt
⅛ teaspoon apple pie spice blend
1 tablespoon caramel sauce or honey
1 cup apple cider
2 piece (blank)s pieces hard caramel or toffee candy

Steps:

  • To make the drink rimmer, mix sugar, Diamond Crystal® Fine Sea Salt, and spice blend on a small saucer. Pour caramel sauce on another small saucer.
  • Dip the rim of a mug or heatproof glass into the caramel sauce, evenly coating the rim. Then, dip into the rimmer mixture.
  • Heat the apple cider and caramel candy in a small saucepan over medium-low heat. Stir frequently until candies have melted.
  • Ladle hot caramel apple cider into the spice-rimmed mug.

Nutrition Facts : Calories 307.8 calories, Carbohydrate 74.3 g, Cholesterol 1.6 mg, Fat 1.7 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 0.5 g, Sodium 1913.4 mg, Sugar 53.7 g

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