Caramel Apple Cider Floats Food
APPLE CIDER FLOATS
These Apple Cider Floats from Delish.com are what fall dreams are made of.
Categories apple cider floats fall desserts apple cider recipe caramel apple recipes quick desserts ice cream recipes
Time 10m
Yield 2
Number Of Ingredients 7
Steps:
- Pour caramel in a small dish. Dip the top of each mug in the caramel to rim the cup. Then dip the caramel rim in cinnamon-sugar.
- Ladle apple cider into each mug then add a scoop of ice cream to each. Top with whipped cream and garnish with apple slices and cinnamon stick.
- Drizzle more caramel over the whipped cream and serve immediately.
CARAMEL APPLE CIDER FLOATS
Steps:
- In a large glass, combine the ginger ale and apple cider. Drop in one or two scoops of vanilla ice cream. Sprinkle with nutmeg and cinnamon and drizzle with caramel sauce. Serve immediately!
Nutrition Facts : ServingSize 1 Float, Calories 137 kcal, Carbohydrate 34 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 22 mg, Fiber 1 g, Sugar 32 g
CARAMEL APPLE FLOAT
Who doesn't love the flavors of caramel, apples, and vanilla ice cream together? If I'm feeling fancy, I drizzle caramel syrup around the inside of my glass before adding the apple cider and ginger ale. -Cindy Reams, Philipsburg, Pennsylvania
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Divide cider and ginger ale between 2 glasses. Top each with ice cream; drizzle with caramel syrup. Add chopped apples if desired.
Nutrition Facts : Calories 220 calories, Fat 4g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 102mg sodium, Carbohydrate 46g carbohydrate (41g sugars, Fiber 0 fiber), Protein 2g protein.
CARAMEL APPLE CIDER FLOATS
Make and share this Caramel Apple Cider Floats recipe from Food.com.
Provided by Food.com
Categories Dessert
Time 5m
Yield 2 floats, 2 serving(s)
Number Of Ingredients 4
Steps:
- Divide ice cream between two glasses. Pour cider and ginger ale over ice cream until foam reaches the top.
- Drizzle with caramel and garnish with dried apple slice.
Nutrition Facts : Calories 398.9, Fat 14.5, SaturatedFat 9, Cholesterol 58.1, Sodium 148, Carbohydrate 63.6, Fiber 0.9, Sugar 59.9, Protein 4.6
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