Cantonese Dinner Food

CROCK POT CANTONESE DINNER

Crock Pot Cantonese Dinner image

Make and share this Crock Pot Cantonese Dinner recipe from Food.com.

Provided by MizzNezz

Categories Pork

Time 6h12m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 lbs pork steak, cut into strips
1 tablespoon oil
1 medium onion, sliced
1 green pepper, cut into strips
1 (4 ounce) can mushrooms, drained
1 (8 ounce) can tomato sauce
3 tablespoons brown sugar
1 1/2 tablespoons vinegar
1/2 teaspoon salt
2 teaspoons Worcestershire sauce

Steps:

Brown meat in oil; place in crock pot.
Mix remaining ingredients and add to pork.
Cover and cook on low for 6 hours.
Serve over rice.

CANTONESE DINNER

Cantonese Dinner image

Make and share this Cantonese Dinner recipe from Food.com.

Provided by BrendaM

Categories Pork

Time 8h15m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

2 lbs pork steaks, cut into strips
2 tablespoons vegetable oil
1 onion, thinly sliced
1 (4 1/2 ounce) can mushrooms, drained
1 (8 ounce) can tomato sauce
3 tablespoons brown sugar
1 1/2 teaspoons distilled white vinegar
1 1/2 teaspoons salt

Steps:

In a large heavy skillet, heat oil over medium-high heat.
Brown pork in oil.
Drain off excess fat.
Place pork, onion, mushrooms, tomato sauce, brown sugar, vinegar, salt and Worcestershire sauce in a slow cooker.
Cook on High for 4 hours, or on Low for 6 to 8 hours.

Nutrition Facts : Calories 465.5, Fat 21.4, SaturatedFat 5.9, Cholesterol 145.3, Sodium 1291.5, Carbohydrate 18.1, Fiber 1.6, Sugar 14.1, Protein 48.7

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