Candied Bacon Pigs Food
CANDIED BACON
This makes a great party snack.
Provided by Chef John
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Bacon
Time 55m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix brown sugar, rice vinegar, maple syrup, and black pepper in a small bowl.
- Place bacon slices on cooling rack set over a baking sheet.
- Bake in the preheated oven for 10 minutes, turn slices, and bake another 5 minutes.
- Remove bacon and brush both sides with brown sugar mixture. Return bacon to the oven and bake another 5 minutes. Repeat basting every 5 minutes until bacon is browned and crisp, about 35 minutes.
Nutrition Facts : Calories 187 calories, Carbohydrate 13.9 g, Cholesterol 27.3 mg, Fat 10.4 g, Protein 9.2 g, SaturatedFat 3.4 g, Sodium 576.9 mg, Sugar 12.9 g
CANDIED BACON PIGS
If you have seen recipes for little smokies wrapped in bacon, this recipe takes it a couple steps further. It's totally worth the extra work and always gobbled up quickly!
Provided by lobstah_luva
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 5h
Yield 10
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Wrap each little sausage with 1/3 slice of bacon, and secure them with toothpicks.
- Place the appetizers on a large baking sheet and sprinkle with 3/4 cup of brown sugar.
- Bake in the preheated oven until the sugar is melted and bubbling, about 40 minutes; turn the appetizers after 20 minutes.
- Remove the appetizers from the baking sheet with a slotted spoon, and place into a slow cooker. Sprinkle the remaining 3/4 cup of brown sugar and the five-spice powder over the smokies, and drizzle with the cola. If desired, add hot sauce to taste.
- Set the cooker to High, and cook 4 hours. Serve warm.
Nutrition Facts : Calories 290.9 calories, Carbohydrate 24.3 g, Cholesterol 41.3 mg, Fat 17.1 g, Protein 10.5 g, SaturatedFat 5.8 g, Sodium 752.4 mg, Sugar 23.7 g
AMAZING CANDIED BACON RECIPE
This Candied Bacon Recipe features crispy, caramelized strips of bacon with a hint of heat and is perfect for your next breakfast or brunch menu!
Provided by Isabel Laessig
Categories Breakfast and Brunch
Time 1h5m
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F. Line a baking sheet pan with a silicone liner, parchment paper or foil. Lay the uncooked bacon sliced onto the pan. In a small bowl, combine the brown sugar, cracked black pepper, cayenne pepper, and crushed red pepper flakes. Stir to combine.
- Sprinkle the sugar mixture over the bacon slices, fully coating all of the slices. Using your hands, gently pat the sugar down onto the slices of bacon.
- Bake for 30-40 minutes or until brown and crispy. Remove from oven and let cool for 10 minutes. Check at 30 minutes and if it isn't as crisp as you'd like, put it back in for the full 40.Carefully transfer the bacon from the baking sheet pan to a cooling rack and let cool for another 10 minutes.
- Preheat air fryer to 400°F. In a small bowl, combine brown sugar, pepper, cayenne pepper, and red pepper flakes. Mix well.
- Sprinkle mixture all over bacon and pat down.
- Spray air fryer with olive oil, then add bacon and fry for 8 minutes, checking halfway through at 4 minutes to see if any of the bacon needs any rearranging to crisp up.
- Serve and enjoy!
Nutrition Facts : Calories 293 kcal, Carbohydrate 15 g, Protein 7 g, Fat 23 g, SaturatedFat 8 g, Cholesterol 37 mg, Sodium 394 mg, Fiber 1 g, Sugar 13 g, ServingSize 1 serving
PIG CANDY
Provided by Jeff Mauro, host of Sandwich King
Time 50m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Preheat the oven to 350˚ F. Place 2 cups light brown sugar in a pie dish. Gently press 12 to 14 slices of applewood-smoked bacon (not thick-cut) into the sugar until mostly coated. Line a baking sheet with a wire rack and spray with cooking spray. Arrange the bacon on the rack. Bake, rotating the pan halfway through baking, until the bacon is super crisp and golden, 30 to 50 minutes, depending on the thickness. Let cool on the rack.
PIG CANDY (CANDIED BACON)
This Pig Candy (or brown sugar bacon) is an irresistible and easy snack or breakfast side dish. It's a sweet and salty combination that is guaranteed to please!
Provided by Brandie @ The Country Cook
Categories Appetizer
Time 25m
Number Of Ingredients 4
Steps:
- Preheat the oven to 400F degrees. Cut the bacon in half.
- Line a baking sheet with foil and then place a cooling rack on top. Spray rack with nonstick cooking spray.
- Place bacon strips on top of the rack. Take a basting brush and brush hot sauce over the bacon.
- No basting brush? Just shake a few drops on each piece and spread it out with a butter knife or the back of a spoon.
- Sprinkle bacon with brown sugar and freshly cracked black pepper.
- Bake for 10-20 minutes (how long you cook will depend on how crispy you want your bacon.)
Nutrition Facts : Calories 343 kcal, Carbohydrate 28 g, Protein 7 g, Fat 23 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 37 mg, Sodium 469 mg, Fiber 1 g, Sugar 27 g, ServingSize 1 serving
SPICY BACON CANDY
Mix brown sugar with ancho chile powder and cayenne to create a sweet-and-spicy rub for bacon that gets roasted until glazed and candied.
Provided by Food Network Kitchen
Time 1h20m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 325 degrees F. Line two rimmed baking sheets with parchment.
- Pat the bacon dry. Mix the brown sugar, chile powder, black pepper and cayenne together and spread out on a large plate. Press both sides of each bacon strip into the sugar mixture until coated and then arrange on the prepared baking sheets. Sprinkle with any remaining sugar mixture.
- Bake until the bacon is golden and glazed, turning once, 20 to 25 minutes. Transfer to a wire rack to cool.
- Copyright 2016 Television Food Network, G.P. All rights reserved.
More about "candied bacon pigs food"
MAN CANDY SWEET SPICY CANDIED BACON RECIPE - MADE BY A ...
From madebyaprincessparties.com
5/5 (177)Total Time 35 minsServings 48Calories 59 per serving
- Spread the sugar mixture over all the pieces of bacon, making sure to cover every spot. If you have enough, turn the bacon over and coat the other side as well.
- Bake at 350F for 20 minutes. The bacon should be crispy but not burnt. You might need to bake for a few minutes longer. I suggest doing this in 2 minute intervals because the sugar will start to burn very quickly if left in too long.
PIG CANDY: GRILLED CANDIED BACON RECIPE :: THE MEATWAVE
From meatwave.com
Servings 12-14Total Time 35 minsCategory Appetizers
- Lay bacon strips on a wire rack set inside a foil-lined baking sheet. Sprinkle 2/3 of the brown sugar mixture on top of the bacon strips.
- Light one chimney full of charcoal. When all the charcoal is lit and covered with gray ash, pour out and arrange the coals on one side of the charcoal grate. Set cooking grate in place, cover grill and allow to preheat for 5 minutes. Place entire baking sheet with bacon on grill rack, cover, and cook until sugar starts to caramelize and bacon begins to crisp around the edges, about 15 minutes.
- Brush bacon slices with maple syrup, flip, and brush second side with syrup. Sprinkle on remaining brown sugar mixture, cover, and continue to cook until bacon fully crisps, about 10 to 15 minutes more. Remove from grill, let cool, then serve.
CANDIED BACON ("PIG CANDY") - THE ... - THE SEASONED MOM
From theseasonedmom.com
Cuisine American, SouthernTotal Time 35 minsCategory Appetizer, Breakfast, Brunch, DessertCalories 288 per serving
- Line a rimmed baking sheet with foil. Place a wire rack on top of the baking sheet and spray the rack generously with cooking spray.
- Place the brown sugar in a shallow dish. Working with one piece at a time, dredge the bacon in the sugar, pressing to make sure that both sides are evenly coated. Place bacon in a single layer on the wire rack.
- Bake until the bacon is crispy, about 20-25 minutes. Let the bacon cool on the wire racks for a few minutes. It will continue to crisp up as it cools. Serve warm or at room temperature.
PIG CANDY {CANDIED BACON} - LIFE, LOVE, AND GOOD FOOD
From lifeloveandgoodfood.com
4.8/5 (6)Total Time 35 minsCategory BreakfastCalories 329 per serving
- Preheat oven to 400 degrees. Line baking sheet with aluminum foil and place a wire rack on top.
- Combine flour, brown sugar, and black pepper in a shallow dish. Dredge bacon on both sides, shaking off the excess.
PIG CANDY A/K/A CANDIED BROWN SUGAR BACON - DEEP SOUTH DISH
From deepsouthdish.com
Servings 4-6Estimated Reading Time 7 mins
PIG CANDY RECIPE - SERIOUS EATS
From seriouseats.com
4/5 (4)Total Time 35 minsServings 12
ABOUT | 3 LIL PIGS CANDIED BACON
From 3lilpigsomaha.com
10 BEST CANDIED BACON RECIPES - YUMMLY
From yummly.com
KETO FRENCH TOAST PIGS IN A BLANKET - A FULL LIVING
From afullliving.com
Ratings 1Category Breakfast, BrunchCuisine AmericanTotal Time 50 mins
- Preheat your oven to 375°F. Dredge each slice of bacon in your brown sugar replacement in a shallow dish, then place on a parchment lined baking sheet. Bake until desired level of crispiness is achieved, watching carefully for the last few minutes to avoid burning, about 15-20 minutes.
- Heat and brown the sausage in a cast iron skillet, until just warmed a slightly brown. You may want to do this in batches. Set aside.
CANDIED BACON - HOUSE OF NASH EATS
From houseofnasheats.com
5/5 (1)Total Time 30 minsCategory AppetizerCalories 233 per serving
- Preheat oven to 375 degrees F. Line a baking sheet with parchment paper and place a wire rack on top of it.
- Arrange the bacon on top of the wire rack being careful not to overlap the bacon pieces. You can also cut the bacon slices in half crosswise for smaller servings, if desired. You may need more than one pan.
- Combine the brown sugar, pecans, salt, pepper, and cayenne pepper in a food processor and pulse several times to combine and finely chop the pecans. Drizzle in the maple syrup and pulse again to moisten.
- Spoon some of the sugar mixture over each slice of bacon and use your fingers or the back of the spoon to spread it all over each slice of bacon until it has all been used up.
CANDIED BACON - PANCAKE RECIPES
From pancakerecipes.com
5/5 (2)Total Time 45 minsCategory Appetizer, Breakfast, BrunchCalories 232 per serving
- Preheat oven to 375ºF. For easy clean-up, line a rimmed baking sheet with foil and place a wire rack on top foil. Spray rack with nonstick cooking spray.
- In a medium bowl (you’ll be adding bacon slices to this bowl so don’t choose one that’s too small), combine sugar, cinnamon, chili powder, cayenne, and pepper.
- If desired, cut bacon in half if you would like smaller pieces. Dip bacon slices in spice mixture, coating both sides and rubbing it to make sure it sticks to the bacon.
- Place bacon in a single layer on the sprayed wire rack. Sprinkle remaining sugar and spices over the top of bacon.
CANDIED PIG-NUTS (BACON!) : 6 STEPS (WITH PICTURES ...
From instructables.com
Estimated Reading Time 8 mins
- Gather the Hardware and Software. Raid the pantry or head to the grocery store for the Software. 16oz. Shelled Pecans Halves *1. 12oz. package thin-sliced uncooked Bacon (Be careful, sometimes bacon packages contain 16oz) *2.
- Roast Your Nuts! Wash your hands. Yes, that should be obvious, but there are a few points in this Instructable where it's very important, so we might as well get off on the right foot.
- Crisp the Bacon. While the nuts are roasting we can get the bacon started. For best results (crispest bacon) use thinly sliced bacon. Preheat a heavy pan to medium heat. *
- Mix the Bacon Bits and the Drygoods. A food processor is ideal for this step, but if one is not available, see notes at the end of this step. * 7.
- Whip the Egg Whites. The yoke is the "eggy" part of the egg, and since we're not making breakfast here it's got to go. Fortunately all we need is the white, and it's easy to get to.
- Top Your Nuts and Roast the Glaze. Just to confirm, you did catch the part about reducing the oven temperature to 250F degrees, right? Good. Add a new piece of aluminum foil to your cookie sheet as in Step 2.
CANDIED BACON: THE GREATEST SWEET AND SALTY COMBINATION EVER
From amazingribs.com
2.8/5 (29)Category Main Course, Side Dish
- For Toffee Bacon, get the pan and rack ready as described above, place the raw bacon on the rack then sprinkle the bag of toffee bits on the bacon. Bake at 350°F until the bacon is cooked and the candy is sorta melted. It will remain sticky.
- These are a real surprise to someone who doesn't know what you are handing them. The prep is a little different than the other two recipes: Cut the 1 pound bacon strips into thirds. Cook the bacon hard until quite crisp, then let it cool. You can bake it at 350°F.
BOURBON PIG CANDY - CANDIED BACON RECIPE - LITTLE FIGGY FOOD
From littlefiggy.com
4.6/5 (14)Estimated Reading Time 2 minsServings 12Total Time 35 mins
CANDIED BACON RECIPE - RACHEL COOKS® - FOOD, FAMILY, FUN
From rachelcooks.com
Ratings 14Calories 248 per servingCategory Appetizers/Snacks
- Preheat oven to 375ºF. Line a rimmed baking sheet with foil and place a wire rack on top of lined baking sheet. Spray rack lightly with nonstick cooking spray.
- If desired, cut bacon in half if you would like smaller pieces. Dredge bacon in spice mixture so both sides are coated, rubbing it in with your fingers to make it stick well.
- Lay bacon in a single layer on wire rack. Sprinkle any remaining spice mixture over the top of bacon slices.
CANDIED BACON AKA PIG CANDY - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
5/5 (1)Total Time 50 minsCategory 150+ Best Appetizers RecipesCalories 147 per serving
- Preheat oven to 325º.Put bacon slices in a bowl, season them with pepper and toss with the brown sugar. Cover a rimmed baking sheet with foil and arrange the bacon in a single layer on top (if you have a rack, you may want to use it). Sprinkle any sugar left in the bowl over the bacon. Top with a second baking sheet of the same size which has also been wrapped in foil.
- Bake for 20 minutes. Check to see if bacon is crispy, and if not, and cook for 10 to 15 more minutes and check again. If your pans are heavy duty or if you use a rack, you may need additional baking time. Let rest a few minutes, break into pieces if desired and serve warm.
CANDIED BACON {3 SIMPLE INGREDIENTS!} - SPEND WITH PENNIES
From spendwithpennies.com
4.9/5 (32)Total Time 30 minsCategory AppetizerCalories 343 per serving
- Place a wire rack on a foil lined baking sheet. Arrange the bacon on the wire rack and sprinkle with the black pepper. Lightly pat the brown sugar on top of the bacon to create a thin layer.
- Transfer the baking sheet to the oven and bake for 25 minutes or until the brown sugar has melted and the bacon is crisp.
- Remove from the oven and allow to cool for 10 minutes. Using tongs, transfer the bacon to a parchment lined baking sheet and allow to cool to room temperature.
CANDIED BACON - LEMON TREE DWELLING
From lemontreedwelling.com
4.7/5 (3)Total Time 25 minsCategory BreakfastCalories 206 per serving
- Line two rimmed baking sheets with aluminum foil. Place an oven-safe baking rack on top of each, then lay the bacon perpendicularly across the racks, being careful not to overlap. Sprinkle each piece of bacon evenly with the brown sugar mixture. Press down gently.
PIG CANDY AKA CANDIED BACON - THE BLACK PEPPERCORN
From theblackpeppercorn.com
4/5 (1)Total Time 25 minsCategory AppetizerCalories 162 per serving
- Line a baking sheet with foil, keeping the shiny side down. Place a cooling rack on top of the foil.
- Dump the brown sugar and cayenne pepper into a zip lock bag. Seal and shake it to mix together.
- Put one strip of bacon at a time in the ziploc bag. Seal the bag and shake it so that the bacon is evenly coated with the spicy sugar.
CANDIED BACON - WHAT'S COOKING AMERICA
From whatscookingamerica.net
Cuisine AmericanCategory BreakfastServings 6-8Total Time 25 mins
- In a large frying pan over medium-high heat, slowly cook bacon until bacon is lightly browned on edges but still flexible, turning over once, approximately 5 to 6 minutes total per batch (you'll probably have to do this in batches); drain the fat each time. Remove cooked bacon from the frying pan and place onto paper towels to soak up excess fat.
BEST CANDIED BACON - HOW TO MAKE CANDIED BACON (AKA COWBOY ...
From savoryexperiments.com
Ratings 5Calories 178 per servingCategory Appetizer, Dessert, Snack
- Preheat oven to 400 degrees. Line two large rimmed baking sheets with heavy aluminum foil. If you have a broiler pan or cooling racks you can use to elevate the bacon, do this.
- Arrange thick cut bacon strips in a single layer on baking sheets. Evenly spoon brown sugar mixture over bacon strips. You might need to do this in batches, depending on your oven.
- Bake on middle rack for 20 minutes. Keep an eye on bacon, sugar can burn easily. The goal is for bacon strips to be almost crispy, but still a little chewy. The natural fats will be sizzling and bubbling around them.
CANDIED BACON (AKA PIG CANDY) - LOVE OF FOOD MAGAZINE
From loveoffood.net
4.9/5 Estimated Reading Time 6 mins
CANDIED BACON (PIG CANDY) - COOKED BY JULIE
From cookedbyjulie.com
5/5 (1)Total Time 35 minsCategory AppetizerCalories 193 per serving
CANDIED BACON RECIPE (AKA PIG CANDY) - A DASH OF MEGNUT
From adashofmegnut.com
Reviews 4Category AppetizerCuisine AmericanTotal Time 25 mins
CANDIED BACON (PIG CANDY) | RECIPELION.COM
From recipelion.com
Estimated Reading Time 1 min
CANDIED BACON PIGS - YUM TASTE
From yumtaste.com
Estimated Reading Time 6 mins
SPICY SMOKED CANDIED BACON- PIG CANDY | MEALSBYMR
From mealsbymr.com
Category Pork, Smoking & GrillingTotal Time 2 hrs 25 mins
CANDIED BACON RECIPE - LEMON BLOSSOMS
From lemonblossoms.com
5/5 (1)Calories 579 per servingCategory Appetizer, Breakfast, Brunch, Snack
SPICY APPLE CANDIED BACON - FOOD & SWINE
From foodandswine.com
Reviews 4Estimated Reading Time 5 mins
CANDIED BACON PIGS RECIPE - FOOD NEWS
From foodnewsnews.com
"PIG CANDY" AKA CANDIED BACON [LOW-CARB, KETO, SUGAR-FREE ...
From chef-michael.com
CANDIED BACON PIGS RECIPE - FOOD & DRINK RECIPES
From fooddrinkrecipes.com
CANDIED BACON RECIPE PAULA DEEN – JUST EASY RECIPE
From justeasyrecipe.com
CANDIED BACON - KUROBUTA RANCH (TM)
From kurobutaranch.com
DIVA Q'S PIG CANDY | TRAEGER GRILLS
From traeger.com
CANDIED BACON / PIG CANDY | THE SAUCE BY ALL THINGS BARBECUE
From atbbq.com
CANDIED BACON PIGS RECIPES
From tfrecipes.com
CANDIED BACON - FOOD 400
From food400.com
CANDIED BACON PIGS RECIPE
From crecipe.com
CANDIED BACON PIGS - APPETIZERS
From worldrecipes.org
CANDIED BACON OR "PIG CANDY" RECIPE - FOOD NEWS
From foodnewsnews.com
PIG CANDY (CANDIED BACON) | FOOD TOWN
From yourfoodtown.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love