Campbells Kitchen Broccoli And Cheese Casserole Food

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CAMPBELL'S KITCHEN BROCCOLI AND CHEESE CASSEROLE



Campbell's Kitchen Broccoli and Cheese Casserole image

Serve this creamy broccoli and cheese casserole as a side dish or a vegetarian main course.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Campbell's Kitchen

Time 35m

Yield 6

Number Of Ingredients 7

1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
½ cup milk
2 teaspoons yellow mustard
1 (16 ounce) package frozen broccoli flowerets, thawed
1 cup shredded Cheddar cheese
⅓ cup dry bread crumbs
2 teaspoons butter, melted

Steps:

  • Stir the soup, milk, mustard, broccoli and cheese in a 1 1/2-quart casserole.
  • Mix the bread crumbs with the butter in a small bowl and sprinkle over the broccoli mixture.
  • Bake at 350 degrees F for 30 minutes or until hot.

BROCCOLI AND CHEESE CASSEROLE



Broccoli and Cheese Casserole image

Here's a fabulous side dish that pairs well with almost any entrée. Broccoli is mixed with a flavorful cheese sauce, topped with buttered bread crumbs and baked to perfection - all in less than 45 minutes!

Categories     broccoli cheese casserole

Time 40m

Yield 6

Number Of Ingredients 7

1 can Campbell's® Condensed Cream of Mushroom Soup
1/2 c. milk
2 tsp. yellow mustard
1 bag frozen broccoli florets
1 c. shredded Cheddar cheese
c. bread crumbs
2 tsp. butter

Steps:

  • Stir the soup, milk, mustard, broccoli and cheese in a 1 1/2-quart casserole.
  • Stir the bread crumbs and butter in a small bowl. Sprinkle the crumb mixture over the broccoli mixture.
  • Bake at 350 degrees F. for 30 minutes or until the mixture is hot and bubbling.
  • Rice Is Nice: Add 2 cups cooked white rice to the broccoli mixture before baking.
  • Cheese Change-Up: Substitute mozzarella cheese for the Cheddar.

CAMPBELL'S DELICIOUS BROCCOLI CASSEROLE



Campbell's Delicious Broccoli Casserole image

Last Thanksgiving we were invited to one of our friends house for dinner. I had this broccoli casserole there and I fell in love with it immediately. Then I tried some other broccoli casserole recipes that I found here and elsewhere on the Internet. None of them tasted like my friend's casserole. Finally I called her and asked the recipe and she told me that she got it from the Campbell's Kitchen. I wanted to share this recipe with everyone who is looking for a simple and extraordinarily delicious broccoli casserole recipe:-) My husband and I just loved it!!!Enjoy...

Provided by tantuni

Categories     Vegetable

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 (10 3/4 ounce) can Campbell's Cream of Mushroom Soup
1/2 cup milk
1 dash ground black pepper
4 cups cooked chopped broccoli (I prefer fresh broccoli but you can use frozen as well)
1 1/3 cups French's French fried onions

Steps:

  • * Stir the soup, milk,black pepper, broccoli and 2/3 cup onions in a 1 1/2-quart casserole. (Add shredded cheddar cheese here if you like cheese).
  • * Bake at 350°F for 25 minutes or until the broccoli mixture is hot and bubbling. Stir the broccoli mixture. Sprinkle with the remaining onions.
  • * Bake for 5 minutes or until the onions are golden brown.
  • * For cheese lovers, stir in 1/2 cup shredded Cheddar cheese with soup. Sprinkle with an additional 1/4 cup Cheddar cheese when adding the remaining onions.

Nutrition Facts : Calories 119.6, Fat 6.2, SaturatedFat 1.9, Cholesterol 4.3, Sodium 615.7, Carbohydrate 12.9, Fiber 2.4, Sugar 2.7, Protein 4.9

CAMPBELL'S KITCHEN CHICKEN BROCCOLI DIVAN



Campbell's Kitchen Chicken Broccoli Divan image

This saucy classic pairs cooked chicken or turkey with broccoli in a cheesy sauce, which stirs together easily. Bake until piping hot and serve with hot biscuits or noodles.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Campbell's Kitchen

Time 40m

Yield 4

Number Of Ingredients 7

1 pound fresh broccoli, cut into spears
1 ½ cups cubed cooked chicken or turkey
1 (10.75 ounce) can Campbell's® Condensed Broccoli Cheese Soup or Campbell's® Condensed 98% Fat Free Broccoli Cheese Soup*
⅓ cup milk
½ cup shredded Cheddar cheese
2 tablespoons dry bread crumbs
1 tablespoon butter or margarine, melted

Steps:

  • Arrange broccoli and chicken in 9-inch pie plate or 2-quart shallow baking dish.
  • Mix soup and milk and pour over all.
  • Sprinkle with cheese. Mix bread crumbs with butter and sprinkle on top.
  • Bake 400 degrees F for 25 minutes or until hot.

Nutrition Facts : Calories 302.3 calories, Carbohydrate 18.4 g, Cholesterol 66.5 mg, Fat 15.2 g, Fiber 3.1 g, Protein 23.5 g, SaturatedFat 7.5 g, Sodium 714.7 mg, Sugar 4.4 g

CAMPBELL'S BROCCOLI CHEESE CHICKEN



Campbell's Broccoli Cheese Chicken image

Make and share this Campbell's Broccoli Cheese Chicken recipe from Food.com.

Provided by Mary Pribyl

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4

4 chicken breasts
1 (10 3/4 ounce) can broccoli cheese soup
1/3 cup milk
4 cups egg noodles, cooked

Steps:

  • Place chicken in a 2-qt shallow baking dish.
  • Mix soup and milk and pour over the chicken.
  • Bake at 400 degrees for 20-25 minutes or until the chicken is done . Serve over noodles. If you want to make it fancy, garnish with freshly chopped parsley :).

Nutrition Facts : Calories 474.5, Fat 19.9, SaturatedFat 6, Cholesterol 130.6, Sodium 629.1, Carbohydrate 33.9, Fiber 2.6, Sugar 2.3, Protein 37.9

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