Calvados Cocktail Food

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WARM SPICED CALVADOS COCKTAIL RECIPE BY TASTY



Warm Spiced Calvados Cocktail Recipe by Tasty image

Calvados is a pear or apple brandy made in Calvados, a department of Normandy in northern France. This easy to make cocktail brings you a complex earthy and fruitful flavor. Only bring the cocktail to a simmer to keep the alcohol from evaporating, and serve this perfect fall cocktail warm.

Provided by Chris Rosa

Categories     Drinks

Yield 8 servings

Number Of Ingredients 8

8 clementines
2 cups calvados
8 cups apple juice
½ cup dark brown sugar
1 tablespoon whole cardamom pods
8 cinnamon sticks
8 whole star anises
1 teaspoon whole clove

Steps:

  • Using a vegetable peeler, peel the skins from the clementines, making sure not to include any of the white pith. Set the peels aside. Cut each clementine in half crosswise and juice.
  • In a medium pot over medium-low heat, combine the clementine peels and juice, calvados, apple juice, brown sugar, cardamom pods, cinnamon sticks, star anise pods, and cloves. Simmer for 20-25 minutes, without letting the mixture come to a boil. Remove the pot from the heat.
  • Ladle the cocktail into mugs and serve warm.
  • Enjoy!

Nutrition Facts : Calories 203 calories, Carbohydrate 52 grams, Fat 0 grams, Fiber 4 grams, Protein 1 gram, Sugar 43 grams

CALVADOS SIDECARS



Calvados Sidecars image

Provided by Holly Smith

Categories     Alcoholic     Cocktail     Lemon     Orange     Spirit     Brandy     Fall     Winter     Calvados     Gourmet     Drink

Yield Makes 2 drinks

Number Of Ingredients 7

1 lemon wedge
Granulated sugar for coating rims of glasses
1 1/2 ounces (3 tablespoons) Calvados
1/2 ounce (1 tablespoon) orange liqueur such as Cointreau
1 tablespoon fresh lemon juice
Equipment: a cocktail shaker with strainer
Garnish: lemon twists

Steps:

  • Run lemon wedge around rims of 2 small Martini glasses to moisten. Spread sugar on a small plate and dip rims in sugar to lightly coat.
  • Fill shaker with ice and add Calvados, Cointreau, and lemon juice. Shake vigorously 10 seconds, then strain into glasses.

CALVADOS AND MAPLE SYRUP COCKTAIL



Calvados and Maple Syrup Cocktail image

So yummy drink. It's a little bit sweet. Next time I may use less maple syrup. From The Framed Table (http://theframedtable.com/2012/09/calvados-maple-syrup-cocktail/)

Provided by Boomette

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 5

1 1/2 ounces calvados (or apple brandy)
1 ounce maple syrup (grade A)
1/2 ounce fresh lemon juice
ice cube
green apple, slices

Steps:

  • In a cocktail shaker, combine the calvados, maple syrup, lemon juice and ice and shake for 10 seconds. Strain into glass filled with ice and add the green apple slices as a garnish.

Nutrition Facts : Calories 85.2, Fat 0.1, Sodium 3.9, Carbohydrate 22.1, Sugar 19.4, Protein 0.1

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