FOREMAN GRILL CATFISH RECIPE
This recipe for catfish is very easy and uses basic ingredients for a good lemon-pepper catfish meal. You can serve it any number of ways. A tasty fresh salad side dish is the perfect compliment.
Provided by Jason
Time 40m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat your Foreman Grill for at least 5 minutes with the lid closed. If you have a temperature setting, set it to high.
- Place catfish filets in a shallow dish with all ingredients and coat filets well. Let sit in fridge for about a 1/2 hour for maximum flavor results.
- Place catfish filets on your heated Foreman Grill and close lid. Grill for about 3 minutes and check for doneness. Depending on thickness of the catfish filets it make take another minute or two. Filets will easily flake with a fork when done.
GEORGE FOREMAN GRILLED CATFISH
Grilled catfish is a cinch all year round with a George Foreman grill. A little olive oil and lemon pepper seasoning, a few minutes of double-sided grilling, and voila! Add a squeeze of lemon at the table for the perfect finishing note.
Provided by Shaleba
Time 29m
Yield 4
Number Of Ingredients 4
Steps:
- Heat grill for about 2 minutes. In a large bowl, place fillets and season with salt, and lemon pepper. Coat generously with olive oil. Sprinkle a bit more lemon pepper. Place on grill and let cook for about ten minutes. cook's notes I usually grill about four fillets at a time on a family sized grill. I also tend to like my fillets cooked a little longer. This recipe has been a huge success for me at dinners and get-togethers.
Nutrition Facts :
CAJUN BLACKENED CATFISH
This is a recipe that I obtained from a very good Cajun friend who is a native of Lafayette, Louisiana. His family adopted me (friendly) many years ago and we have swapped Cajun and Creole recipes through the years.
Provided by Paul Schultz
Categories Seafood Fish Catfish
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- In a shallow bowl, mix together the black pepper, garlic powder, onion powder, paprika, parsley, cayenne pepper, kosher salt, oregano, and thyme until thoroughly combined. Press the catfish fillets into the spice mixture to thoroughly coat.
- Arrange a portable heat source outdoors, such as a butane burner or side burner of a gas grill. Melt butter in a glass or metal bowl. Light the burner, and place a large cast-iron skillet onto the burner over high heat. Pour about 1/4 cup of melted butter into the skillet; set remaining 1/2 cup of butter aside.
- When the butter in the skillet is smoking hot, lay the catfish fillets into the skillet. Cook until the spices are burned onto the fillets and the catfish is opaque and flaky inside, about 3 minutes per side. Don't breathe smoke from burning spices. To serve, pour remaining 1/2 cup of butter over the catfish.
Nutrition Facts : Calories 466.3 calories, Carbohydrate 2.2 g, Cholesterol 144.1 mg, Fat 43.2 g, Fiber 0.8 g, Protein 18.2 g, SaturatedFat 23.9 g, Sodium 545.7 mg, Sugar 0.5 g
GRILLED SEASONED CATFISH FILETS
Catfish is so good. We like to take a whole small filet and grill it on our George Forman grill when it is just the two of us at home. We have done this on our regular grill as well but on a night that we just don't want to go to all the hustle and bustle we will pull out the old George Forman because it's quick, easy and have a...
Provided by Janice Ross
Categories Fish
Time 30m
Number Of Ingredients 3
Steps:
- 1. Wash and dry catfish filets. Salt and pepper. Sprinkle your choice of seasonings on both sides of fish. Let stand for a few minutes. We use a cajun, no salt mixture of seasonings. This is made up of curry powder, onion powder,garlic powder, and other ingredients on the label. Actually, we do not put a lot of salt on the fish when we are seasoning it.
- 2. After the fish is seasoned, place it on the grill. Keep turning it until there are no more juices running from it. When using the George Forman grill we just follow the directions of usage for the grill. This is also good on the regular grill!
CAJUN-STYLE CATFISH-GEORGE FOREMAN GRILL
Never made fish on a George Foreman Grill before but this turned out real good. Easy, fast and stayed moist. This would work on other fish also.
Provided by Catnip46
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine first 4 ingredients in a small bowl. Sprinkle lemon juice and seasoning mixture on both sides of fish.
- Spray grill with cooking spray and pre-heat grill. Grill fish for 3 to 5 minutes or until fish flakes easily when tested with a fork.
- Remove fish from grill and place on serving platter. Garnish with lemon wedges and celery tops.
Nutrition Facts : Calories 191.6, Fat 9.5, SaturatedFat 2.1, Cholesterol 87.5, Sodium 155.9, Carbohydrate 0.6, Fiber 0.2, Sugar 0.1, Protein 24.3
CAJUN-STYLED GRILLED CATFISH
Make and share this Cajun-Styled Grilled Catfish recipe from Food.com.
Provided by southern chef in lo
Categories Catfish
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine first 4 ingredients; rub the seasoning on catfish. Sprinkle lemon juice on both sides of fish.
- Grill, covered with grill lid, over medium hot coals (350-400°F) 5 minutes on each side until fish flakes easy with a fork. Garnish with lemon, if desired.
CAJUN-STYLE CATFISH
These nicely spiced fillets are sure to win you a boatload of compliments! "I got the original recipe from a chef in the culinary arts department of a college where I used to work," recalls reader Dolores Barnas from Basdell, New York.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a shallow bowl, combine the first seven ingredients. Spritz both sides of fish with butter-flavored spray. Dip one side of each fillet in spice mixture. , Place spice side down in a large skillet coated with butter-flavored spray. Cook over medium-high heat for 4-5 minutes on each side or until fish flakes easily with a fork. ,
Nutrition Facts : Calories 236 calories, Fat 13g fat (3g saturated fat), Cholesterol 80mg cholesterol, Sodium 91mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges
More about "cajun style catfish george foreman grill food"
SIMPLE SEASONED GRILLED FISH RECIPE - LANA'S COOKING
From lanascooking.com
CAJUN-STYLE GRILLED CATFISH RECIPE | CDKITCHEN.COM
From cdkitchen.com
SUNNY HILLS AMERICAN GRILL - 38 PHOTOS & 56 REVIEWS - 79 …
From yelp.com
55 Yelp reviewsLocation 79 Main St Warrenton, VA 20186
CAJUN CATFISH RECIPE | MYRECIPES
From myrecipes.com
CAJUN-STYLE CATFISH-GEORGE FOREMAN GRILL RECIPE - FOOD.COM
From pinterest.jp
MENU | THE HIDEOUT | EATS & BEATS | RESTAURANT & BAR | RED DEER
From the-hideout.com
CAJUN-STYLE CATFISH-GEORGE FOREMAN GRILL RECIPE - FOOD.COM
From pinterest.com
CAJUN-STYLE CATFISH-GEORGE FOREMAN GRILL RECIPE - FOOD.COM
From pinterest.com
DELICIOUS FOREMAN GRILL SEAFOOD RECIPES
From foremangrillrecipes.com
CAJUN PO' BOY RECIPE | GEORGE FOREMAN
From georgeforemancooking.com
HOW TO COOK CATFISH ON A GEORGE FOREMAN GRILL
SUNNY HILLS AMERICAN GRILL - 38 PHOTOS & 56 REVIEWS - YELP
From yelp.com
NUTRITIONAL FACTS: - FOOD.COM
From food.com
GEORGE FOREMAN GRILL RECIPES - CDKITCHEN
From cdkitchen.com
SKRIMP SHACK - IT’S SKRIMPTIOUS™!
From skrimpshack.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love