Cajun Seasoning Food

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SIMPLE CAJUN SEASONING



Simple Cajun Seasoning image

Here is a simple way to make Cajun seasoning using normal kitchen spices.

Provided by azstud

Time 5m

Yield 20

Number Of Ingredients 5

2 ½ tablespoons salt
1 tablespoon dried oregano
1 tablespoon paprika
1 tablespoon cayenne pepper
1 tablespoon ground black pepper

Steps:

  • Combine the salt, oregano, paprika, cayenne pepper, and black pepper in a plastic bag and shake to mix.

Nutrition Facts : Calories 3.4 calories, Carbohydrate 0.7 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.1 g, Sodium 872.4 mg, Sugar 0.1 g

CAJUN SEASONING



Cajun Seasoning image

This is from chef Rick Rodgers. He adds basil and thyme a little different than some Cajun seasonings. Posted for ZWT 5.

Provided by Jamilahs_Kitchen

Categories     Cajun

Time 10m

Yield 1/3 cup, 5 serving(s)

Number Of Ingredients 7

2 tablespoons sweet Hungarian paprika
1 tablespoon dried basil
1 tablespoon dried thyme
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon fresh ground black pepper
1/4 teaspoon ground cayenne pepper (cayenne)

Steps:

  • Mix all the ingredients in a small bowl. Transfer to a small jar and seal tightly. Store in a cool, dark place for up to 3 months.

Nutrition Facts : Calories 15.6, Fat 0.5, SaturatedFat 0.1, Sodium 3.4, Carbohydrate 3.2, Fiber 1.6, Sugar 0.4, Protein 0.8

CAJUN SELECT SEASONING



Cajun Select Seasoning image

Provided by Food Network

Categories     condiment

Time 5m

Yield 1 cup

Number Of Ingredients 10

2 tablespoons granulated garlic
2 tablespoons paprika
2 tablespoons kosher salt
1 tablespoon cayenne pepper
1 tablespoon onion powder
1 tablespoon ground black pepper
1 tablespoon sugar
1 teaspoon dried basil
1 teaspoon ground celery seed
1 teaspoon dried oregano

Steps:

  • Blend together the granulated garlic, paprika, salt, cayenne, onion powder, black pepper, sugar, basil, celery seed and oregano in a bowl until combined. Store in an airtight jar for up to 6 months.

CAJUN SEASONING MIX



Cajun Seasoning Mix image

Make and share this Cajun Seasoning Mix recipe from Food.com.

Provided by Mirj2338

Categories     Cajun

Time 5m

Yield 4 tablespoons

Number Of Ingredients 6

2 teaspoons white pepper
2 teaspoons garlic powder
2 teaspoons onion powder
2 teaspoons cayenne pepper
2 teaspoons paprika
2 teaspoons ground black pepper

Steps:

  • In the container of a blender or food processor, combine all the ingredients, and process on high speed until reduced to a fine powder.
  • Transfer to a container with a tight fitting lid and use as desired.

Nutrition Facts : Calories 21.8, Fat 0.4, SaturatedFat 0.1, Sodium 3.1, Carbohydrate 4.8, Fiber 1.6, Sugar 0.3, Protein 0.9

THE BEST CREOLE/CAJUN SEASONING MIX



The Best Creole/Cajun Seasoning Mix image

Move over Emeril!... you will never purchase Creole or Cajun seasoning again once you taste this one --- I have searched for the longest time to find the best seasoning blend, this is it! --- four tablespoons of seasoned salt will not be overly-salty if you prefer a more salty taste then add in some white salt --- this makes a fair amount of seasoning, just store in a tightly-sealed glass jar in the refrigerator to use in ground beef recipes, soups, or stews, homemade pasta sauce recipes, or use it to season roasts, chickens, pork, beef, I use it on just about everything! If you like extreme spice then increase the cayenne up to 4-5 teaspoons. This makes a great gift for a spice-lover!

Provided by Kittencalrecipezazz

Categories     Cajun

Time 5m

Yield 18-20 serving(s)

Number Of Ingredients 10

2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons dried basil
1 tablespoon dried thyme
1 tablespoon fresh ground black pepper
1 tablespoon white pepper (or 2 use tablespoons black pepper)
3 teaspoons cayenne pepper
5 tablespoons paprika
4 -5 tablespoons seasoning salt (I use Hy's seasoned salt for this but Lawry's is good also!)

Steps:

  • Mix all ingredients in a glass jar.
  • Store in the refrigerator to keep the spices fresh.
  • Shake the jar before using.

Nutrition Facts : Calories 16.7, Fat 0.4, SaturatedFat 0.1, Sodium 3.1, Carbohydrate 3.6, Fiber 1.5, Sugar 0.3, Protein 0.8

CAJUN SPICE MIX



Cajun Spice Mix image

This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns!

Provided by DiamondLil

Categories     Everyday Cooking

Time 5m

Yield 12

Number Of Ingredients 9

2 teaspoons salt
2 teaspoons garlic powder
2 ½ teaspoons paprika
1 teaspoon ground black pepper
1 teaspoon onion powder
1 teaspoon cayenne pepper
1 ¼ teaspoons dried oregano
1 ¼ teaspoons dried thyme
½ teaspoon red pepper flakes

Steps:

  • Stir together salt, garlic powder, paprika, black pepper, onion powder, cayenne pepper, oregano, thyme, and red pepper flakes until evenly blended. Store in an airtight container.

Nutrition Facts : Calories 5.7 calories, Carbohydrate 1.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.2 g, Sodium 388.2 mg, Sugar 0.3 g

HOMEMADE CAJUN SEASONING



Homemade Cajun Seasoning image

We in Louisiana love seasoned foods. I use Cajun seasoning recipe in gravy, over meats and with salads. It makes an excellent gift for teachers. Many have asked for the recipe. -Onietta Loewer, Branch, Louisiana

Provided by Taste of Home

Time 5m

Yield about 3-1/2 cups.

Number Of Ingredients 5

1 carton (26 ounces) salt
2 containers (1 ounce each ) cayenne pepper
1/3 cup pepper
1/3 cup chili powder
3 tablespoons garlic powder

Steps:

  • Combine all ingredients; store in airtight containers. Use to season pork, chicken, seafood, steaks or vegetables.

Nutrition Facts : Calories 1 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 433mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

HOMEMADE CAJUN SEASONING



Homemade Cajun seasoning image

Homemade Cajun Seasoning is a tasty, versatile blend that is made of common spices you probably already have on hand! Great on meats, pasta, and vegetables.

Provided by marco giannini

Time 1m

Yield Serves 144

Number Of Ingredients 21

2 tbsp garlic powder
2 tbsp Italian seasoning
2 tbsp paprika
2 tbsp salt
1 tbsp black pepper
1 tbsp cayenne pepper
1 tbsp dried thyme
1 tbsp onion powder
2 tbsp garlic powder
2 tbsp Italian seasoning
2 tbsp paprika
2 tbsp salt
1 tbsp black pepper
1 tbsp cayenne pepper
1 tbsp dried thyme
1 tbsp onion powder
2 tbsp dried basil
2 tbsp dried oregano
2 tbsp dried rosemary
2 tbsp dried thyme
2 tbsp dried marjoram

Steps:

  • Instructions for Italian seasoning: In a food processor, combine basil, oregano, rosemary, thyme, and marjoram. Blend for 1 minute or until desired consistency is achieved.
  • Instructions for Cajun seasoning: In a small bowl, whisk all ingredients together. Or, combine in a jar with a tight-fitting lid and shake to combine. Store covered at room temperature.

EVERYTHING CAJUN SEASONING



Everything Cajun Seasoning image

For cajun recipes, general or blackening seasoning. This would also be great as make ahead or gifts in a jar. Serving size was done using 1/2-1 tsp measurement but will depend on how much a dish calls for.

Provided by Pneuma

Categories     Cajun

Time 10m

Yield 1 jar, 192-384 serving(s)

Number Of Ingredients 9

1 cup sweet paprika
1/2 cup iodized salt
1/3 cup onion powder
1/3 cup garlic powder
1/3 cup ground cayenne pepper
1/4 cup white pepper
1/4 cup ground black pepper
1/3 cup dry thyme leaves
1/3 cup dry oregano leaves

Steps:

  • combine and mix well all ingredients. Pulse in a food processor if you have.
  • store in a dry well sealed jar (coffee jar size).

Nutrition Facts : Calories 5.1, Fat 0.1, Sodium 295.3, Carbohydrate 1.1, Fiber 0.5, Sugar 0.2, Protein 0.2

CAJUN SEASONING



Cajun Seasoning image

I now prefer using this mix then from what I used to buy in the supermarket. Nice little gift too. Play with it and adjust spicyness to your own liking.

Provided by PetsRus

Categories     Beans

Time 5m

Yield 1 small jar

Number Of Ingredients 8

1 tablespoon garlic powder
1 tablespoon onion powder
2 teaspoons white pepper
2 teaspoons ground black pepper
1 1/2 teaspoons ground cayenne pepper
2 teaspoons dried thyme
1/2 teaspoon dried oregano
salt (optional)

Steps:

  • Mix all ingredients together and store in a small jar.

Nutrition Facts : Calories 99, Fat 1.1, SaturatedFat 0.3, Sodium 14.5, Carbohydrate 22.4, Fiber 6.3, Sugar 1.1, Protein 3.9

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