Buttery Radishes With Honey And Chives Food

RADISHES WITH CHIVE BUTTER

Radishes with Chive Butter image

The flavored butter can be made ahead and softened for piping the day of the shower.

Provided by Martha Stewart

Yield Makes 4 dozen

Number Of Ingredients 4

Ingredients

8 tablespoons (1 stick) unsalted butter, softened
2 tablespoons chives, finely chopped, plus more for garnish
2 bunches (about 1 pound) radishes, washed, trimmed, and halved lengthwise
Coarse salt, for serving

Steps:

Mix butter and chives in bowl. Transfer to small pastry bag fitted with a #70 leaf tip. Pipe butter onto radish halves. Serve on a bed of coarse salt.

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