Bushs Spicy Sriracha Layered Dip Food

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SPICY HONEY SRIRACHA GAME DAY DIP



Spicy Honey Sriracha Game Day Dip image

You can easily whip up this creamy, spicy and salty dip. I love dips for parties in the slow cooker-just turn the slow cooker to low once it is cooked and let your guests help themselves. No need to worry about the dip getting cold and having to reheat it. -Julie Peterson, Crofton, Maryland

Provided by Taste of Home

Categories     Appetizers

Time 3h20m

Yield 3 cups.

Number Of Ingredients 8

1 pound ground chicken
1 package (8 ounces) cream cheese, cubed
1 cup shredded white cheddar cheese
1/4 cup chicken broth
2 to 4 tablespoons Sriracha chili sauce
2 tablespoons honey
Tortilla chips
Chopped green onions, optional

Steps:

  • In a large skillet, cook chicken over medium heat until no longer pink, 6-8 minutes, breaking into crumbles; drain. Transfer to a greased 3-qt. slow cooker. Stir in cream cheese, cheddar cheese, broth, chili sauce and honey. , Cook, covered, on low until cheese is melted, 3-4 hours, stirring every 30 minutes. Serve with tortilla chips. If desired, sprinkle with green onions.

Nutrition Facts : Calories 168 calories, Fat 13g fat (6g saturated fat), Cholesterol 54mg cholesterol, Sodium 243mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 9g protein.

SPICY SPICY RANCH DRESSING



Spicy Spicy Ranch Dressing image

This is for the person looking for a spicy ranch dip. It's great served with fries, poppers, and even wings.

Provided by PRINCESSCOOK1

Categories     Appetizers and Snacks     Spicy

Time 1h5m

Yield 12

Number Of Ingredients 5

1 (16 ounce) bottle ranch salad dressing (such as Hidden Valley® Original Ranch®)
1 tablespoon hot pepper sauce (such as Tabasco®)
1 tablespoon hot pepper sauce (such as Frank's RedHot®)
1 teaspoon ground cayenne pepper
1 teaspoon chili powder

Steps:

  • Stir together the ranch-style salad dressing, the two hot pepper sauces, cayenne pepper, and chili powder. Chill for at least one hour.

Nutrition Facts : Calories 191.8 calories, Carbohydrate 2 g, Cholesterol 10.5 mg, Fat 20.1 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 3.1 g, Sodium 410.1 mg, Sugar 1.5 g

BUSH'S® SPICY SRIRACHA LAYERED DIP



BUSH'S® Spicy Sriracha Layered Dip image

Be the MVP of the party with this spicy layered dip that delivers BIG TIME on flavor. It's sure to kick up the fiesta.

Provided by BUSHS

Categories     Bush's Baked Beans

Time 35m

Yield 8

Number Of Ingredients 6

1 (21 ounce) can BUSH'S® Sriracha Beans
1 (16 ounce) can BUSH'S® Cocina Latina™ Refried Beans, Fat Free Vegetarian
1 (10 ounce) can diced tomatoes and green chiles, drained
¾ cup sour cream
2 cups shredded cheese (colby, Monterey Jack, or sharp Cheddar)
1 tablespoon Sliced black olives

Steps:

  • Preheat oven to 350 degrees F.
  • Drain BUSH'S® Sriracha Beans through strainer and save sauce and beans, separately.
  • In large bowl, add BUSH'S Cocina Latina® Refried Beans and drained sriracha sauce; mix together.
  • Using 9x9 baking dish, first layer combined refried beans and sriracha sauce.
  • Second layer, top with drained BUSH'S® Sriracha Beans.
  • In separate bowl, combine sour cream and diced tomatoes with green chilies.
  • Third layer, top beans with the sour cream and tomato mixture.
  • Fourth layer, cover with shredded cheese.
  • Optional: Add desired amount of olives on top of cheese.
  • Cover dish, and bake for 15 minutes. Uncover, and bake until hot and bubbly, about 15 additional minutes.
  • Serve with tortilla chips.

Nutrition Facts : Calories 283.6 calories, Carbohydrate 25.5 g, Cholesterol 36.3 mg, Fat 14.3 g, Fiber 5.7 g, Protein 15 g, SaturatedFat 8.5 g, Sodium 821.4 mg, Sugar 0.2 g

SPICY RANCH DRESSING



Spicy Ranch Dressing image

Make and share this Spicy Ranch Dressing recipe from Food.com.

Provided by Its all good

Categories     Salad Dressings

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

1 teaspoon hidden valley ranch dressing mix (buttermilk recipe)
1 cup mayonnaise
1/2 cup buttermilk
1/4 teaspoon fresh coarse ground black pepper
1/8 teaspoon paprika
1/8 teaspoon garlic powder

Steps:

  • Combine above ingredients in a medium bowl, mix well.
  • Cover and chill for at least 30 minutes prior to serving.

Nutrition Facts : Calories 242.3, Fat 19.9, SaturatedFat 3, Cholesterol 16.5, Sodium 450, Carbohydrate 15.7, Fiber 0.1, Sugar 5.2, Protein 1.6

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