Burrata Caprese Food
BURRATA CAPRESE
Caprese is the ultimate summer salad--quick, easy, and good even on the hottest summer days.
Provided by Krenzlich
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Mix together olive oil, vinegar, salt, and pepper in a large bowl until well combined.
- Add tomatoes, burrata cheese, and basil. Toss to combine. Serve immediately.
Nutrition Facts : Calories 306.7 calories, Carbohydrate 6 g, Cholesterol 40 mg, Fat 25.8 g, Fiber 1.5 g, Protein 9.2 g, SaturatedFat 9.9 g, Sodium 148.4 mg, Sugar 4.3 g
BURRATA CAPRESE SALAD WITH GARLIC BASIL OIL
Provided by Valerie Bertinelli
Categories appetizer
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Cut the tomatoes into 1/3-inch-thick slices, then depending on the size, cut the slices into halves or quarters. Arrange the tomatoes on a serving platter and season with 1/2 teaspoon salt and 1/4 teaspoon pepper.
- Drizzle most of the Garlic-Basil Oil over the tomatoes. Tear the burrata balls into large pieces and scatter over the tomatoes. Top the burrata with some of the remaining Garlic-Basil Oil. Serve immediately.
- Add the basil, olive oil, garlic and 1/4 teaspoon salt to a high-powered blender. Turn the blender on low and gradually increase the speed. Blend until smooth.
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