BURGER FRANCOIS (MORNINGSTAR BURGER RECIPE)
Make and share this Burger Francois (Morningstar Burger Recipe) recipe from Food.com.
Provided by januarybride
Categories European
Time 15m
Yield 1 veggie burger, 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix mustard and sour cream, cover and refrigerate.
- Cook veggie burger according to directions on the box.
- To serve, put the mustard/sour cream mixture on bottom bun, top with a few arugula leaves, then top with veggie burger, then sprinkle with blue cheese and finish off with remaining arugula and the top bun.
Nutrition Facts : Calories 299.9, Fat 9.6, SaturatedFat 3.2, Cholesterol 11.3, Sodium 905.5, Carbohydrate 34.9, Fiber 4.9, Sugar 4.9, Protein 18.5
BURGER FRANCOIS
Dijon, Roquefort cheese and a certain je ne sais quoi.
Provided by Allrecipes Member
Time 20m
Yield 1
Number Of Ingredients 6
Steps:
- In small bowl, stir together mustard and sour cream. Cover and refrigerate until serving time.
- Cook veggie burger according to package directions.
- Serve burger in bun along with arugula, mustard mixture and cheese.
Nutrition Facts : Calories 308.7 calories, Carbohydrate 32.1 g, Cholesterol 8.8 mg, Fat 10.4 g, Fiber 3.3 g, Protein 21.3 g, SaturatedFat 2.9 g, Sodium 1030.1 mg, Sugar 2.6 g
BURGER FRANCOIS
Dijon, Roquefort cheese and a certain je ne sais quoi.
Provided by Allrecipes Member
Time 20m
Yield 1
Number Of Ingredients 6
Steps:
- In small bowl, stir together mustard and sour cream. Cover and refrigerate until serving time.
- Cook veggie burger according to package directions.
- Serve burger in bun along with arugula, mustard mixture and cheese.
Nutrition Facts : Calories 308.7 calories, Carbohydrate 32.1 g, Cholesterol 8.8 mg, Fat 10.4 g, Fiber 3.3 g, Protein 21.3 g, SaturatedFat 2.9 g, Sodium 1030.1 mg, Sugar 2.6 g
BURGER FRANCOIS
Dijon, Roquefort cheese and a certain je ne sais quoi.
Provided by Allrecipes Member
Time 20m
Yield 1
Number Of Ingredients 6
Steps:
- In small bowl, stir together mustard and sour cream. Cover and refrigerate until serving time.
- Cook veggie burger according to package directions.
- Serve burger in bun along with arugula, mustard mixture and cheese.
Nutrition Facts : Calories 308.7 calories, Carbohydrate 32.1 g, Cholesterol 8.8 mg, Fat 10.4 g, Fiber 3.3 g, Protein 21.3 g, SaturatedFat 2.9 g, Sodium 1030.1 mg, Sugar 2.6 g
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