Bubble Up Pizza Casserole Food

BUBBLE PIZZA

Steps:

• In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in pizza sauce. Cut each biscuit into quarters; place in a greased 13x9-in. baking dish. Top with the beef mixture. , Bake, uncovered, at 400° for 20 minutes. Sprinkle with cheeses. Bake until cheese is melted, 5-10 minutes longer. Let stand for 5 minutes before serving.

PIZZA BUBBLES

Steps:

• Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
• Separate dough into 8 biscuits. Cut each into 6 pieces; place in medium bowl. Stir in pizza sauce to coat. Spoon biscuit mixture evenly into dish.
• Bake 20 to 25 minutes or until light golden brown and center biscuits are baked through.
• Sprinkle with cheese; bake 3 to 5 minutes longer or until cheese is melted. Cut into squares.

BUBBLE UP PIZZA CASSEROLE

Steps:

• Pre-heat the oven to 350. Lightly mist a 9x13 baking dish with cooking spray and set aside.
• Bring a large skillet or saute pan over medium heat and add the sausage. Cook sausage, breaking up with a spoon or spatula for a couple minutes and then add the mushrooms. Cook both for an additional 6-8 minutes until the sausage is cooked through in pieces and the mushrooms are softened.
• Stir in the tomato sauce, pizza sauce, pepperoni, olives, seasoning, pepper flakes and biscuit dough pieces until well combined. Transfer the mixture to the prepared baking dish and spread evenly. Bake for 25 minutes. Remove from oven and sprinkle the Mozzarella over the top. Return to the oven for another 15 minutes until hot and bubbly.

BUBBLE UP PIZZA (FROM THE PAMPERED CHEF)

Steps:

• Preheat oven to 375°F.
• In a large bowl mix quartered biscuits, garlic, l cup of sauce & 2 cups of cheese.
• Add toppings and save some for the top layer.
• Spread mixture into a 9x13 pan.
• Pour remaining sauce & cheese on top followed by the toppings. (use more sauce or cheese to taste).
• Bake for 30 minutes or until golden brown.

BUBBLE UP PIZZA CASSEROLE - WW (WEIGHT WATCHERS) FREESTYLE

Steps:

• Preheat oven to 350 degrees F.
• Add the turkey sausage to a medium size pan. Break it up and cook it all the way through.
• Drain any liquid from the turkey, then add the tomato sauce and all of the seasonings. Heat this until it begins to simmer, then turn off the heat.
• Cut each biscuit into 8 pieces, then add them to the tomato sauce. (You can also add veggies to this mixture.)
• Spray an 8x10 baking dish with no-stick cooking spray, then add the sauce mixture.
• Sprinkle the mozzarella cheese on top, then add the pepperoni.
• Bake for 30 minutes. Enjoy!

BUBBLE PIZZA BREAD

Steps:

• Preheat oven to 375°F.
• Cut each biscuit into 4 pieces using kitchen scissors or a knife.
• In a large bowl, toss biscuit pieces, pizza sauce, toppings, and ½ cup of cheese.
• Spoon biscuit pieces into a well greased 9×9 pan. Top with toppings. Bake for 15-20 minutes or until lightly browned and centre seems cooked.
• Top with remaining cheese and bake an additional 5 minutes or until cheese is melted and bubbly. Broil to brown if desired.