Brown Sugar Cookies German Food
23 GERMAN COOKIES WE CAN'T LIVE WITHOUT
These German cookies bring Oktoberfest right into your home! These authentic recipes are simple, delicious, and will give you an authentic taste of Germany.
Provided by insanelygood
Categories Cookies Recipe Roundup
Number Of Ingredients 23
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a German treat in 30 minutes or less!
Nutrition Facts :
BROWN SUGAR COOKIES
These are really tasty. The flavor is even stronger if you let them sit after baking them overnight!
Provided by Noelle Hall
Categories Desserts Cookies Drop Cookie Recipes
Time 50m
Yield 60
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat brown sugar, butter, eggs, and vanilla extract together in a bowl using an electric mixer until smooth and creamy.
- Whisk flour, baking powder, and salt together in a separate bowl. Stir flour mixture into butter mixture until dough is fully combined.
- Pour confectioners' sugar onto a large plate. Spoon dough, 1 1/2 teaspoons per cookie, onto confectioners' sugar and roll to coat. Arrange coated dough on a baking sheet.
- Bake in the preheated oven until edges are lightly browned, 12 to 14 minutes. Cool cookies on baking pan for 2 minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 61.6 calories, Carbohydrate 10.8 g, Cholesterol 10.3 mg, Fat 1.8 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1 g, Sodium 29.5 mg, Sugar 6.8 g
BROWN SUGAR COOKIES (GERMAN)
I found this recipe at www.fooddownunder.com and made these cookies for my family's annual Oktoberfest 2008. They were a big hit. They turned out soft and moist and tasted like a spice cookie with a hint of orange flavor.
Provided by MarthaStewartWanabe
Categories Drop Cookies
Time 20m
Yield 48 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- In a medium mixing bowl, cream together sugar and shortening until light and fluffy.
- Beat in eggs, milk and orange rind.
- Stir together baking powder, spices, salt and flour; mix into sugar mixture.
- Stir in raisins and nuts (optional).
- Drop dough by teaspoonfuls onto greased cookie sheets.
- Bake for 10-12 minutes or until done.
- Remove from baking sheets to wire rack and cool.
- Store in airtight tins.
Nutrition Facts : Calories 83, Fat 3.1, SaturatedFat 0.8, Cholesterol 8.9, Sodium 33.7, Carbohydrate 13.2, Fiber 0.3, Sugar 8.4, Protein 0.9
GERMAN CHOCOLATE COOKIES
While a big slice of German chocolate cake may appeal to many, baking one from scratch may not. That's where these cookies come in. They satisfy the craving for deep, dark pools of warm chocolate, sweet pecans and fragrant coconut with only a fraction of the work. To toast the coconut, spread it out on a baking sheet and bake at 350 degrees for 5 to 10 minutes. Take it out of the oven when the edges and some of the coconut in the center are deep golden brown. It's fine if some of the coconut is still pale.
Provided by Samantha Seneviratne
Categories cookies and bars, dessert
Time 45m
Yield 2 dozen
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees. In a medium bowl, whisk together the flour, cocoa powder, baking soda and salt. In a large bowl, beat butter, granulated sugar and brown sugar together with an electric mixer on medium speed until fluffy, about 2 minutes. Beat in the egg and vanilla until smooth.
- Reduce the speed to low and beat in the flour mixture. Add coconut, chocolate and pecans and mix to just combine.
- Portion the dough in 2 tablespoon scoops and roll them into balls. Place them on parchment-lined baking sheets, at least 2 inches apart. Bake the cookies until dry on top but still soft in the center, about 10 minutes. Remove from the oven and immediately tap the sheets against a work surface to deflate them slightly. Let the cookies sit on the sheets for 3 minutes, then transfer them to a rack to cool completely.
Nutrition Facts : @context http, Calories 190, UnsaturatedFat 5 grams, Carbohydrate 22 grams, Fat 12 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 6 grams, Sodium 86 milligrams, Sugar 15 grams, TransFat 0 grams
GERMAN CUT-OUT COOKIES
This is a family favorite. The dough is very easy to handle and no need to refrigerate. Great for the holidays!
Provided by jill
Categories World Cuisine Recipes European German
Time 45m
Yield 48
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter and brown sugar. Beat in the eggs and vanilla extract until well blended. Combine the flour, baking soda, baking powder and salt; stir into the creamed mixture. On a lightly floured surface, roll the dough out to 1/4 inch in thickness. Cut into desired shapes with cookie cutters. Place cookies 1 1/2 inches apart onto cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Decorate with your favorite frostings or sprinkles if you like.
Nutrition Facts : Calories 98.6 calories, Carbohydrate 13.9 g, Cholesterol 17.9 mg, Fat 4.1 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 2.5 g, Sodium 90 mg, Sugar 5.9 g
SPICED GERMAN COOKIES
These buttery spice cookies are a cross between sugar cookies and gingerbread, creating the best of both worlds. -April Drasin, Van Nuys, California
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 5 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and extracts. In another bowl, whisk flour, baking powder, spices and salt; gradually beat into creamed mixture., Divide dough in half. Shape each into a disk; wrap in plastic. Refrigerate 1 hour or until firm enough to roll., Preheat oven to 350°. On a lightly floured surface, roll each portion of dough to 1/8-in. thickness. Cut with floured 3-in. cookie cutters. Place 1 in. apart on ungreased baking sheets. Decorate tops with almonds, pressing to adhere., Bake 9-11 minutes or until light brown. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 78 calories, Fat 4g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 60mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
GERMAN GOSSAMER CRISP SPICE COOKIES
The paper thin cookies are traditional to northern Europe. "Gossamer" refers to something light and delicate and perfectly describes these crisp cookies.
Provided by Olha7397
Categories Dessert
Time 40m
Yield 66 cookies
Number Of Ingredients 9
Steps:
- In a medium bowl stir together flour, ginger, apple pie spice, cloves, cardamom, and red pepper; set aside.
- In a large bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add molasses and brown sugar. Beat until combined. Beat in flour mixture just until combined.
- Divide dough in half; cover and chill for 1 hour or until easy to handle.
- Preheat oven to 375°F
- On a lightly floured surface roll half of the dough at a time to a 1/16 inch thickness. Using a 2-inch round scalloped cutter, cut out dough. Place cutouts 1 inch apart on an ungreased cookie sheet.
- Bake in preheated oven for 5 to 6 minutes or until edges are browned. Transfer cookies to wire racks; cool. Makes about 66.
- TO STORE: Place in layers separated by waxed paper in an airtight container, cover. Store at room temperature.
- Better Homes Christmas Cookies.
More about "brown sugar cookies german food"
BROWN SUGAR IN GERMAN RECIPES ALL YOU NEED IS FOOD
In a 3-qt. slow cooker, combine carrots and apple juice. Cook, covered, on high until carrots are tender, 3-4 hours., Remove carrots from slow cooker; discard juices. Return carrots to slow cooker. Stir in brown sugar, butter and salt. Cook, covered, on high until carrots are glazed, 15-20 minutes longer. If desired, sprinkle with pecans.
From stevehacks.com
From stevehacks.com
MOIST AND CHEWY LEBKUCHEN (GERMAN SPICED CHRISTMAS COOKIES) …
Directions. For the Dough: Preheat oven to 350°F. Spread hazelnuts on a baking sheet and toast until the skins blister, about 14 minutes. Let cool slightly, then transfer nuts to a clean kitchen towel and rub together to remove the skins. Transfer nuts to a food processor and cool completely.
From seriouseats.com
From seriouseats.com
25 TRADITIONAL GERMAN DESSERTS - INSANELY GOOD RECIPES
17. Peppernut Cookies (Pfeffernusse) These cookies are similar to ginger cookies, but the main flavor note here is anise. Not only that, they incorporate cinnamon, cardamom, nutmeg, allspice, cloves, and black pepper. These cookies are great when cooled, with a crisp edge and chewy middle.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
BEST GERMAN CHOCOLATE COOKIES - I HEART NAPTIME
In a large bowl or the bowl of a stand mixer, beat together the butter, brown sugar and sugar. Add the egg, egg yolk and vanilla and mix to combine. Then add the flour mixture and mix to combine. Gently fold in the chocolate chips. Bake cookies. Scoop the dough into 1-inch balls and place on prepared baking sheets.
From iheartnaptime.net
From iheartnaptime.net
GERMAN CHOCOLATE CAKE COOKIES - THE GRACIOUS WIFE
Add vanilla and eggs and mix well. In a medium bowl, combine the flour, cocoa powder, baking soda, and salt. Add flour mixture to butter mixture and mix well. Scoop rounded tablespoons onto a greased cookie sheet, 2-3 inches apart (these cookies DO spread) and bake at 375° for 5-8 minutes, until edges are set.
From thegraciouswife.com
From thegraciouswife.com
BROWN SUGAR COOKIES GERMAN RECIPE - WEBETUTORIAL
The ingredients are useful to make brown sugar cookies german recipe that are brown sugar, shortening, eggs, milk, orange rind, baking powder, cinnamon, clove, salt, flour, raisins, walnuts . Brown sugar cookies german may have an alternative image of recipe due to the unavailability of the original image.
From webetutorial.com
From webetutorial.com
GERMAN BROWN SUGAR COOKIE RECIPE - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for German Brown Sugar Cookie Recipe are provided here for you to discover and enjoy. Healthy Menu. Public School Lunches Unhealthy Healthy Chinese Breakfast Options Healthy Diet For Old People ...
From recipeshappy.com
From recipeshappy.com
CHEWY BROWN SUGAR COOKIES - SALLY'S BAKING ADDICTION
Pour the granulated sugar into a bowl. Take 2 scant Tablespoons of dough and roll into a ball, then roll into the sugar. Place 3 inches apart on the baking sheets. Bake for 8-9 minutes. Remove from the oven and gently press the top of the cookie down with the back of a utensil or even use your fingers.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
HEIDESAND (TRADITIONAL GERMAN BROWNED BUTTER SHORTBREAD COOKIES)
Once cooled, pour the butter in a large mixing bowl and beat until frothy. Add the sugar, milk and vanilla extract and beat until combined. In a separate bowl, combine the flour, baking powder and salt. Add the flour mixture to the butter mixture and beat until the mixture resembles coarse sand.
From daringgourmet.com
From daringgourmet.com
EASY GERMAN LEBKUCHEN RECIPE (NüRNBERGER …
To make the chocolate glaze, chop the dark chocolate and add a bit of oil (vegetable, coconut, etc). Slowly melt the chocolate in the microwave on 15-20 second intervals or in a double boiler on stove (or place a glass bowl over a saucepan that has simmering water it in). Stir frequently.
From internationaldessertsblog.com
From internationaldessertsblog.com
GERMAN BUTTER COOKIES RECIPE FOR CHRISTMAS - GERMANYINSIDERFACTS
Directions. Carefully heat the butter in a pan until it is light brown. Let it cool down and put it into a mixing bowl. When the butter is firm whisk with a hand mixer until foamy, add sugar, continue whisking for about 10 minutes to get a thick white cream. Add almonds and the sifted flour, knead to get a firm dough.
From germany-insider-facts.com
From germany-insider-facts.com
BROWN SUGAR COOKIES GERMAN - THERESCIPES.INFO
Brown Sugar Cookies (German) Recipe - Food.com new www.food.com. In a medium mixing bowl, cream together sugar and shortening until light and fluffy. Beat in eggs, milk and orange rind. Stir together baking powder, spices, salt and flour; mix …
From therecipes.info
From therecipes.info
GERMAN CUT-OUT COOKIES - GERMAN RECIPES
German Cut-Out Cookies might be a good recipe to expand your dessert recipe box. This recipe serves 48. One portion of this dish contains roughly 1g of protein, 4g of fat, and a total of 110 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, baking soda, flour, and a ...
From fooddiez.com
From fooddiez.com
BROWN SUGAR COOKIES (GERMAN) RECIPE - FOOD NEWS
1 cup dark brown sugar 2 1/2 cups flour 1 tsp. baking soda 1 tsp vanilla pinch of salt 1 c. Missouri black walnuts Cream brown sugar and butter. Mix in remaining dry ingredients except walnuts. Add walnuts last. Make into rolls, seal tightly and allow to rest over night in refrigerator. Slice and bake at 350 degrees until done.
From foodnewsnews.com
From foodnewsnews.com
GERMAN PFEFFERNüSSE COOKIES – MILDLY MEANDERING
Stir and set aside. In a large mixing bowl, sift together flour, white sugar, brown sugar, cinnamon, baking soda, cardamom, allspice, nutmeg, cloves, ground pepper, ground ginger, and salt. Add dry ingredients into the wet ingredients and stir until well combined. Cover dough with plastic wrap and let cool in a fridge for 2-3 hours.
From mildlymeandering.com
From mildlymeandering.com
BROWN SUGAR COOKIES - DINNER, THEN DESSERT
In a skillet melt 10 tablespoons butter over medium-high heat. Whisk constantly until butter starts to brown, about 3-4 minutes. Pour into bowl, add remaining butter to same bowl and set aside. In a separate bowl whisk together sugar, ¼ cup brown sugar, flour, baking soda, and baking powder. Add remaining brown sugar and salt to butter and ...
From dinnerthendessert.com
From dinnerthendessert.com
CLASSIC GERMAN RECIPES FOR CHRISTMAS COOKIES | FOOD | THE GUARDIAN
1 Whisk the egg whites and salt with a mixer on a medium-high speed. Pour in the sugar slowly and whip for 7 minutes, or until the mixture is glossy and stiff. Measure out about three heaped tbsp ...
From theguardian.com
From theguardian.com
OLD-FASHIONED BROWN SUGAR COOKIE RECIPE - A HUNDRED YEARS AGO
3 1/2 cups flour. Preheat oven to 400 degrees. Mix the lard/shortening, brown sugar, eggs, sour milk, baking soda, and salt together. Add flour and stir until combined. Chill 1/2 hour. Drop rounded teaspoons of dough on greased …
From ahundredyearsago.com
From ahundredyearsago.com
PFEFFERNUSSE (GERMAN CHRISTMAS COOKIES) - BAREFEET IN THE KITCHEN
Combine the butter, brown sugar and molasses in a large mixing bowl and beat until smooth. Add the egg and beat to combine. Whisk together the flour, baking soda and all of the spices. Slowly add the dry ingredients to the wet ingredients and beat to combine. Chill the dough in the refrigerator for at least 1 hour.
From barefeetinthekitchen.com
From barefeetinthekitchen.com
PFEFFERNUSSE (GERMAN SPICE COOKIES) - SAVOR THE BEST
In a large mixing bowl, beat the butter and brown sugar on medium high speed until smooth. Beat in the egg and molasses until well blended. Dissolve the baking soda in the hot water then add it to the mixture and beat well. In a medium bowl, combine the flour, salt, anise seeds, cloves, black pepper, cardamom, and nutmeg.
From savorthebest.com
From savorthebest.com
BROWN SUGAR COOKIES GERMAN - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Brown Sugar Cookies German are provided here for you to discover and enjoy. Healthy Menu. Easy And Quick Healthy Dinner Ideas Healthy Choice Ingredients Healthy Mind Cookbook Healthy Crunchy Snacks Idea List ...
From recipeshappy.com
From recipeshappy.com
EASY CHEWY BROWN SUGAR COOKIES RECIPE | LIFE LOVE AND SUGAR
Line baking sheets with parchment paper or silicone baking mats. Set aside. 2. Combine the flour, baking soda, baking powder, cornstarch and salt in a medium sized bowl and set aside. 3. Cream the butter and brown sugar together in a large mixer bowl on medium speed until light in color and fluffy.
From lifeloveandsugar.com
From lifeloveandsugar.com
GERMAN CHOCOLATE COOKIES | SUNNY ANDERSON | RECIPE - RACHAEL …
In a medium bowl, stir together the flour, cocoa, baking soda and salt. Gradually add the flour mixture into the butter mixture and blend until combined. Stir in the chocolate chips, coconut and pecans. Drop the dough by tablespoonfuls onto the prepared baking sheets, 12 cookies per sheet, and bake 8 to 10 minutes. Cool on a baking rack.
From rachaelrayshow.com
From rachaelrayshow.com
GERMAN BROWN BUTTER SHORTBREAD COOKIES - THE TOASTY KITCHEN
Heidesand. In a bowl, cream together brown butter and sugar. Add vanilla and stir to combine. In a separate bowl, sift (or whisk) together flour and salt. Add dry ingredients to butter mixture and mix until a dough forms. Dough will be slightly crumbly, but will hold together when pinched between two fingers.
From thetoastykitchen.com
From thetoastykitchen.com
GERMAN BROWN SUGAR COOKIES - RECIPES | COOKS.COM
Cream butter and sugar, add egg and vanilla. ... has been dipped in fine sugar. Bake at 350 degrees for 10-15 minutes, or until lightly browned. Bake at 350 degrees for 10-15 minutes, or until lightly browned.
From cooks.com
From cooks.com
22 TRADITIONAL GERMAN CHRISTMAS COOKIES - GERMANFOODS.ORG
Vanilla Crescents (Vanillekipferl) Delicate, crescent shaped cookies flavored with vanilla and dusted with confectioner’s sugar. Even though these cookies are available year-round, the homemade version is traditionally made at Christmas. The recipe originated from Austria but has become a classic among German Christmas cookies.
From germanfoods.org
From germanfoods.org
LEBKUCHEN | GERMAN CHRISTMAS COOKIES - BROWN EYED BAKER
1. Preheat the oven to 350°F. Grease two baking sheets or line them with parchment paper. 2. Sift together the flour, nutmeg, cinnamon, cloves and allspice. Set aside. 3. Beat the egg and sugar together on medium speed …
From browneyedbaker.com
From browneyedbaker.com
GERMAN HEIDESAND COOKIES - WHERE IS MY SPOON
Preheat the oven to 175 degrees Celsius/ 350 degrees Fahrenheit. Line two baking trays with baking paper. Cut cookies: Whisk the egg yolk with a fork and brush the pastry rolls all over. Place the granulated sugar on a plate and toss the roll to coat in sugar. Cut the rolls into ½ cm/ 0.2 inch slices.
From whereismyspoon.co
From whereismyspoon.co
EASY GERMAN CHOCOLATE BROWNIES RECIPE - DINNER, THEN DESSERT
Chocolate Brownies: Preheat oven to 350 degrees. Spray an 8x8 inch baking pan with baking spray. Whisk together melted butter, sugar, eggs, and vanilla extract. Whisk in the cocoa powder, flour, salt, and baking powder. Spread batter evenly into greased baking pan.
From dinnerthendessert.com
From dinnerthendessert.com
HOW TO MAKE BROWN BUTTER SUGAR COOKIES | TASTE OF HOME
It works out to about 15% more liquid than is stated in the recipe. We recommend adding a bigger splash of vanilla extract or an extra squeeze of lemon juice, depending on your recipe. For ¼ cup butter add 1.8 tsp of extra liquid. For ½ cup butter add 3.6 tsp of extra liquid. For 1 cup butter add 2.4 tbsp of extra liquid.
From tasteofhome.com
From tasteofhome.com
GERMAN GREAT GRANDMOTHER'S ROCK HARD COOKIES - RECIPELAND
1 Tbsp. cloves. 6 drops oil of anise. 5 c. flour (approximately) Mix together; roll into ball size. Bake at 350 degrees for 10. minutes (if you want hard cookies, bake longer). thoeset. Breaux Bridge, United States. over 15 years ago.
From recipeland.com
From recipeland.com
AUTHENTIC GERMAN LEBKUCHEN RECIPE - THE DARING GOURMET
Toss the candied lemon and orange peel with about 1/4 cup all-purpose flour to keep it from sticking together and then pulse in a food processor until finely minced. Set aside. In a large mixing bowl, beat the eggs until foamy. Add the …
From daringgourmet.com
From daringgourmet.com
GINGERBREAD - GERMAN CHRISTMAS COOKIES - GERMANFOODS.ORG
Preheat the oven to 375° F. Sift the flour, ginger and mixed spices into a bowl. Add butter and sugar and combine the ingredients making sure to remove all the lumps from the sugar. Stir in the egg and maple syrup, then mix until combined. Tip out onto a floured surface and roll out to 5mm thickness. Using Christmas cookie cutters, cut out ...
From germanfoods.org
From germanfoods.org
EASTER COOKIES • ORIGINAL GERMAN RECIPES - FOOD NEWS
German Easter Nest Cookies. Posted on April 6, 2020 by admin. Leave a Comment. These cute German Easter Nest Cookies are a nice addition for your Easter decoration. They are easy to make and can be decorated in different ways. Use the colorful candy eggs or chocolate eggs to decorate the cookies. Happy Baking!
From foodnewsnews.com
From foodnewsnews.com
GERMAN SUGAR COOKIES - RECIPE | COOKS.COM
Blend in vanilla. Gradually stir dry ingredients into creamed mixture, blend well. Divide dough in half. Roll out each half on lightly floured surface to 1/4 inch thick. Cut with cutters. Place about 2 inch apart on greased baking sheets. Bake at 350 degrees for 10 to 12 minutes or until golden brown (watch carefully).
From cooks.com
From cooks.com
10 BEST GERMAN SUGAR COOKIE RECIPES | YUMMLY
Classic Sugar Cookie Cut-Outs Crisco. sugar, salt, large egg, milk, baking powder, all-purpose flour and 3 more. Sugar Cookie Dough- The Best Sugar Cookie Cutouts Recipe! Savory Experiments. shortening, sugar, eggs, flour, baking powder, salt, vanilla.
From yummly.com
From yummly.com
GERMAN ALMOND ICEBOX COOKIES - PEAR TREE KITCHEN
Add the white sugar and the brown sugar to a large mixing bowl. (Photo 1) Add the melted butter mixture to the bowl (Photo 2) and mix on low speed until there are no dry areas of sugar left. Add the eggs and mix well. (Photo 3) In a separate bowl, combine the flour, cinnamon, and baking soda.
From peartreekitchen.com
From peartreekitchen.com
10 BEST GERMAN COOKIES RECIPES | YUMMLY
Lebkuchen (German Nut Cookies) La Cocina de Babel. egg whites, ground cloves, ground cinnamon, sugar, ground black pepper and 15 more. Yummly Original.
From yummly.com
From yummly.com
BROWN SUGAR COOKIES - SUGAR SPUN RUN
Instructions. Combine your melted (and cooled) butter and sugar in a large bowl and stir until well-combined. Add egg, egg yolk, and vanilla extract and stir well. In a separate, medium-sized bowl, whisk together flour, cornstarch, baking soda, baking powder, and salt. Gradually add dry ingredients to wet and mix until combined.
From sugarspunrun.com
From sugarspunrun.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love