Broccoli Cheese Square Food

BROCCOLI CHEDDAR SQUARES

Steps:

• Preheat oven to 350°. In a large bowl, whisk flour, salt and baking powder. In a small bowl, whisk eggs and milk until blended. Add to flour mixture; stir until moistened. Fold in cheese and broccoli., Place butter in a 13x9-in. baking dish; place dish in oven 3-5 minutes or until butter is melted. Carefully tilt baking dish to coat bottom and sides with butter. Add broccoli mixture., Bake, uncovered, 35-40 minutes or until edges are golden brown. Let stand 20 minutes before cutting.

BROCCOLI CHEESE SQUARES

Steps:

• Grease a 9x13 baking pan with the butter.
• Steam broccoli until partially cooked, about three minutes.
• Cool and press dry.
• Beat eggs and milk until frothy.
• Thoroughly mix dry ingredients.
• Stir into egg mixture.
• Fold in broccoli, cheese and onion.
• Spoon into baking dish, spreading evenly.
• Sprinkle with seasoned salt.
• Bake at 350 for 35 minutes.
• Cool 5 minutes and cut into squares.

BROCCOLI CHEESE SQUARE

Steps:

• Preheat oven to 350 degrees.
• Melt butter or margarine in a 9x13 inch baking dish. Steam broccoli, transfer to processor or blender and chop finely.
• Beat eggs in a large bowl. Add flour, milk, and baking powder; mix. Stir in cheese, broccoli and onion.
• Spread into prepared dish, spreading evenly. Bake until set, about 30 minutes. Cut into bite size pieces.

BROCCOLI - CHEESE SQUARES

Steps:

• 1. Grease a 9 x 13 pan with butter. Steam broccoli until partially cooked, about 3 minutes. Cool and press dry. Beat eggs, milk until frothy. mix flour baking powder and salt. stir into egg mixture, mixing well
• 2. Fold in broccoli, cheese and onion. Spoon into baking dish, spread evenly. sprinkle with seasoned salt.
• 3. Bake at 350 for about 35 min. or until set and lightly browned. Let stand for 5 mins then cut into bite - sized squares.

BROCCOLI CHEESE SQUARES

Steps:

• Preheat oven to 350. Melt butter in a 9x13 inch baking dish. Steam broccoli until partially cooked, about 5 minutes.
• Beat eggs well in a large bowl. Add flour, milk, salt, and baking powder and mix thoroughly. Stir in cheese, broccoli, and onion.
• Spoon into prepared dish, spreading evenly. Sprinkle with season salt. Bake until set, about 30 to 35 minutes. Cool before cutting into bite size pieces to serve as an appetizer.

BROCCOLI-CHEESE CRESCENT SQUARES

Steps:

• Heat oven to 350 degrees.
• Lightly grease a cookie sheet.
• Cook the rice in 1/2 cup water as directed on the package.
• In a medium bowl, combine the cooked rice, broccoli in cheese sauce, 1/4 cup grated Parmesan cheese, salt, pepper and pepper; mix well.
• Separate the dough into 4 rectangles.
• Firmly press perforations to seal.
• Press each to form a 6x3-inch rectangle.
• Mound generous 1/3 cup of broccoli mixture evenly onto one end of each dough rectangle.
• Fold and strech dough over the filling; press the edges to seal well (squares will be very full).
• With a fork, crimp the edges.
• Place on a cookie sheet.
• Brush with melted butter, sprinkle with 2 Tbsp of Parmesan cheese.
• Bake for 19-24 minutes, or until golden brown.
• ***NOTE***to quickly thaw frozen broccoli package, cut small slit in the center pouch; microwave on HIGH for 2-3 minutes, or until thawed.