British Flapjacks Recipe 495 Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

SIMPLE BRITISH FLAPJACK



Simple British Flapjack image

This is a simple but tasty flapjack recipe from the UK that is very easy and simple to do for anyone of any skill, even kids. Flapjacks are a simple sheet cake with oats, sugar, golden syrup, butter, and raisins. [Recipe originally submitted to Allrecipes.co.uk]

Provided by kuppet

Categories     World Cuisine Recipes     European     UK and Ireland     English

Time 30m

Yield 8

Number Of Ingredients 6

½ cup butter
3 tablespoons white sugar
2 tablespoons golden syrup
2 cups rolled oats
5 tablespoons raisins
1 (5 ounce) milk chocolate, melted

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly butter a baking pan.
  • Combine butter, sugar, and golden syrup in a saucepan over low heat. Mix until butter has melted and sugar has dissolved. Remove from heat. Add 2 cups oats and raisins. Mix until oats are well coated. Pour mixture into the prepared pan; flatten down with the back of a spoon.
  • Bake in the preheated oven until golden brown on top, 10 to 20 minutes. Let flapjack cool.
  • Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Pour over the cooled flapjack. Let cool until chocolate is set.

Nutrition Facts : Calories 330.3 calories, Carbohydrate 38.5 g, Cholesterol 34.8 mg, Fat 18.4 g, Fiber 2.9 g, Protein 4.4 g, SaturatedFat 10.6 g, Sodium 101.6 mg, Sugar 19.7 g

BRITISH FLAPJACKS



British FlapJacks image

Provided by Molly Wizenberg

Categories     Bake     Vegetarian     Quick & Easy     Low Cal     Dinner     Bon Appétit     Kidney Friendly     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 16

Number Of Ingredients 5

1/2 cup (1 stick) unsalted butter, cut into 8 pieces
1/2 cup (packed) golden brown sugar
1/4 cup golden syrup*
2 1/3 cups quick-cooking oats (not instant or old-fashioned)
Pinch of salt

Steps:

  • Preheat oven to 350°F. Butter 8 x 8 x 2-inch metal baking pan. Combine first 3 ingredients in heavy medium saucepan. Stir constantly over medium-low heat until butter melts, sugar dissolves, and mixture is smooth. Remove from heat. Add oats and salt; stir until coated. Transfer mixture to prepared pan and spread out in even layer.
  • Bake until top is golden (edges will be darker), about 25 minutes. Cool in pan on rack 5 minutes. Cut into 4 squares; cut each into 4 triangles (mixture will still be soft). Cool completely in pan before serving.
  • A type of syrup popular in Great Britain; available at some supermarkets, specialty foods stores, and British import shops.

***** CHEWY ENGLISH FLAPJACK *****



***** Chewy English Flapjack ***** image

This recipe is for a tradional english cake/dessert/snack. everyone in my family loves this recipe, though its so old i cant remember where it came from. we all love it because its such a sweet, gooey, rich comfort food! its so easy to make, why not try it out? there are variations in this recipe, so you can try out the different optional ingredients, or even a combination of them!

Provided by comfort_food_rocks

Categories     Bar Cookie

Time 40m

Yield 9-12 SQUARES, 9-12 serving(s)

Number Of Ingredients 7

8 ounces plain porridge oats
4 ounces butter
4 ounces golden syrup
4 ounces sugar (either brown or white, whichever is your favourite)
2 ounces chocolate chips (white or milk or dark)
2 ounces raisins or 2 ounces other dried fruit
2 ounces nuts or 2 ounces seeds

Steps:

  • Put the butter, sugar, and syrup in a saucepan, and stir ir over a medium heat until the butter has melted.
  • put the melted mixture into a miXing bowl, and add the porridge oats and any optional ingredients you want to add.
  • put the mixture in a papered tin, flattening the mixture with the back of a spoon.
  • bake the flapjack in the oven at about 180c for around 30 minutes, or until the flapjack has browned.
  • note: if you are using raisons in your recipe, you might like to cook the flapjack for a shorter time, or for a longer time at a lower temperature, because raisins can burn and expand with the heat.
  • once you take the flapjack out, you should cut it before it cools completely because it will harden.
  • if youre impatient, eat some warm (if you havent already!) but flapjack is just as delicious chilled.
  • ***** if youre a chocaholic, i would recommend that when the flapjack has cooled completely, you melt a black of chocolate and pour it over, and wait for it to set. *****.

More about "british flapjacks recipe 495 food"

EASY FLAPJACK RECIPE - GOLDEN SYRUP AND OAT BARS - FLAWLESS FOOD
Sep 21, 2021 How to make traditional flapjacks using 4 simple ingredients; butter, sugar, golden syrup and porridge oats. Our easy flapjacks recipe results in perfectly chewy, soft and thick …
From flawlessfood.co.uk


THE BEST MARY BERRY FLAPJACK RECIPE ‍ - BRITISH RECIPES BOOK
A Mary Berry Flapjack is a golden, chewy bar made from oats, butter, golden syrup, and sugar, following the recipe of Britain’s beloved baking queen, Mary Berry. It’s a testament to the …
From britishrecipesbook.co.uk


BRITISH FLAPJACKS (CHEWY OAT BARS) – WHAT JESSICA BAKED NEXT
Jun 12, 2015 Classic British flapjacks are gooey, buttery, sweet and make a delicious treat. These flapjacks use one of my favourite ingredients – golden syrup, which not only adds …
From whatjessicabakednext.com


BRITISH FLAPJACKS RECIPE ON FOOD52
Feb 23, 2015 Traditional British flapjacks with oats, brown sugar, butter, and golden syrup. So simple, so easy, and so delicious. — Bonnie Meyer. Preheat the oven to 350 degrees …
From food52.com


HOW TO MAKE CHEWY BRITISH FLAPJACKS - LINA COOKS
Apr 15, 2025 Whip up soft, chewy flapjacks filled with oats, seeds, and dried fruit. A sweet, simple dessert or snack ready to enjoy in just 40 minutes!
From linacooks.com


CLASSIC BRITISH FLAPJACKS - ERREN'S KITCHEN
Mar 14, 2022 This easy recipe for Classic British Flapjacks makes a simple treat that can be made by anyone from amateur bakers to seasoned professionals.
From errenskitchen.com


TRADITIONAL BRITISH FLAPJACK RECIPE - GREAT FOOD IRELAND
Jul 5, 2024 This classic British Flapjack Recipe, made from simple ingredients like oats, butter, and golden syrup, is perfect for a quick snack or a delightful addition to your afternoon tea. …
From greatfood.ie


TRADITIONAL BRITISH FLAPJACKS RECIPE - FOOD.COM
Great For: Nutritious quick snacks straight from the store cupboard, comfort food, tasty breakfast bars." Melt the butter and the margarine in a deep saucepan over a very low heat. Add the …
From food.com


JAMIE OLIVER FLAPJACK RECIPE - JAMIE OLIVER EATS
Nov 12, 2024 Jamie Oliver’s Flapjack recipe brings a delightful twist to this classic British treat. These chewy, buttery oat bars are quick and easy to make, using simple ingredients that you …
From jamieolivereats.co.uk


BRITISH FLAPJACKS RECIPE - BON APPéTIT
Jan 27, 2010 Preheat oven to 350°F. Butter 8x8x2-inch metal baking pan. Combine first 3 ingredients in heavy medium saucepan. Stir constantly over medium-low heat until butter …
From bonappetit.com


BRITISH FLAPJACKS RECIPE - LADYSAVOR.COM
May 3, 2025 Golden, chewy, and irresistibly buttery, British flapjacks are a delightful treat that sits somewhere between a cookie and a granola bar. Made from simple pantry staples like …
From ladysavor.com


EASY HOMEMADE BRITISH FLAPJACKS RECIPE - MY HOMEMADE RECIPE
Jan 3, 2025 Make delicious British flapjacks with oats, seeds, and dried fruit. These chewy, sweet bars are perfect for snacks or desserts. Ready in just 40 minutes!
From myhomemaderecipe.com


BRITISH FLAPJACKS - ERIN'S FOOD FILES
May 11, 2010 British Flapjacks. Posted by Erin Wilburn / 16 comments » / brownies and bars, dessert. While flipping through my March 2010 issue of Bon Appetit I was intrigued by their …
From erinsfoodfiles.com


{RECIPE FROM THE GLOSSIES} BRITISH FLAPJACKS FROM ORANGETTE
Mar 4, 2010 To quote the article: “…about two chews in, the flavor came: deep and hearty, the way good oatmeal can be . . . You take a bite, and it tastes good, if a little wholesome. But you …
From offthemeathook.com


EASY FLAPJACK RECIPES - JAMIE OLIVER
Preheat the oven to 160°C/325°F/gas 3. Grease and line a 20cm x 35cm baking tray. Put the butter, sugar and golden syrup in a large saucepan and place on a medium-low heat to melt …
From jamieoliver.com


CLASSIC BRITISH FLAPJACKS - CHUBBY HUBBY
I adore her show, and one of my favourite episodes featured her version of a classic British flapjack recipe, comprising of oats, butter, honey, golden syrup, desiccated coconut and dried …
From chubbyhubby.net


FLAPJACKS RECIPE - KEEFCOOKS.COM
In most of the world, flapjacks are soft oat biscuits (or cookies). Except in North America and South Africa, where they look like Scotch Pancakes. This recipe is for British flapjacks. It's very …
From keefcooks.com


BRITISH FLAPJACKS - THE DARING GOURMET
Oct 29, 2020 Traditional British Flapjacks the way you know and love them! Made with oats, butter, sugar and golden syrup, these oat bars are baked until lightly browned with a …
From daringgourmet.com


Related Search