EGGPLANT CURRY - SOUTH INDIAN BRINJAL CURRY
Recipe video above. This curry is not for the faint hearted! Eggplant (Brinjal) stars in this strong flavoured curry, roasted rather than fried for a healthier yet equally delicious (high temp does the trick here), then simmered in an intensely spiced South Indian curry sauce so it sucks up the flavour and partially collapses to create a big pot of juicy (delicious) mush. Incidentally vegan (as much of South Indian food is). See recipe notes for subs for the harder to find spices. And when you've made this, use the same spices to make this Vegetable Samosa Pie!Spiciness: Pretty mild. Spiciness only comes from the chilli powder so if you're concerned, skip or reduce it!
Provided by Nagi
Number Of Ingredients 23
Steps:
- Preheat oven to 240°C / 450°F (220°C fan). Line tray with parchment/baking paper.
- Cut eggplant into 2cm / 4/5" slices, then cut into 2cm / 4/5" batons.
- Place in large bowl, toss with oil, salt and pepper.
- Spread on tray, roast 20 minutes. Turn, roast for a further 10 minutes - edges should be caramelised, soft inside, but they're not shrivelled up and dismal. Use per recipe.
- Heat oil in a large pot over medium heat. Add mustard seeds, let them sizzle for 15 seconds.
- Add curry leaves, stir, leave to sizzle for 15 seconds - seeds might pop, Indian cooking is very dramatic!
- Add onions, cook 5 minutes until golden brown.
- Add tomato, cook for 1 minute, stirring.
- Add garlic and ginger, cook 2 minutes.
- Add Curry Spices and salt, and cook for another 3 minutes - it will be a thick paste and might stick to the bottom of the pot, don't let it burn (if it starts to, remove from stove and quickly add splash of water to loosen).
- Stir in water, and then add the eggplant.
- Gently stir, partially cover, reduce heat to low and simmer 30 minutes. Stir carefully once or twice (so the eggplants don't break up completely), add more water if it dries out.
- Stir in coconut milk, taste then add more salt if needed.
- Your result should be a very thick, juicy, strongly flavoured curry with eggplant partially intact but half collapsed.
- Serve with basmati rice and a dollop of yogurt and fresh coriander leaves, if you want.
Nutrition Facts : Calories 250 kcal, Carbohydrate 18 g, Protein 3 g, Fat 21 g, SaturatedFat 16 g, Sodium 1051 mg, Fiber 7 g, Sugar 8 g, ServingSize 1 serving
BRINJAL SAMBAL
Make and share this Brinjal Sambal recipe from Food.com.
Provided by Ranikabani
Categories Vegetable
Time 30m
Yield 1 dish
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Slice egg plant in half and put in a baking dish and cover with foil.
- Bake for about one hour until the egg plant looks greyish.
- Scoop it out and set aside.
- In a saucepan, heat oil and add onio.
- Then add spices.
- Cook for about 3 minutes.
- Add tomatoes, chillies and egg plant and cook until the vegetables are cooked and you may need to add a little water as you're cooking it so that it doesn't get too dry.
More about "brinjal sambal food"
BRINJAL SAMBAR | KATHIRIKAI SAMBAR » DASSANA'S VEG RECIPES
Web Jul 5, 2021 Brinjal sambar is a quick and delicious South Indian sambar variant made with small brinjals (known as baingan in Hindi and …
From vegrecipesofindia.com
Estimated Reading Time 7 mins
From vegrecipesofindia.com
Estimated Reading Time 7 mins
HOW TO MAKE FAT RICE'S BRINJAL SAMBAL EGGPLANT - FOOD …
Web Dec 1, 2016 Remove the eggplant from the oil with a spider, let excess oil drain off, and place directly into the vinegar mixture. Repeat this process …
From foodrepublic.com
Estimated Reading Time 2 mins
From foodrepublic.com
Estimated Reading Time 2 mins
BRINJAL SAMBAL RECIPE | MALAYSIAN RECIPE | AUBERGINE …
Web Jan 23, 2012 1 Brinjal, Diced and deep fried 3tbsp Oil Oil for deep frying Salt to taste Method: Grind Garlic, Shallots, Red Chilies, fresh Red Chilies, and 1tbsp Oil to a paste. Heat 2tbsp Oil and add the masala paste and …
From itslife.in
From itslife.in
SAMBAL TERUNG (MALAYSIAN ROASTED EGGPLANT WITH CHILE …
Web Jan 13, 2023 Preheat oven to 400°. Remove the eggplants from the salted water and pat dry. Season with 1/2 teaspoon each salt and pepper. Over a baking sheet, spread 1 tablespoon coconut oil.
From foodandwine.com
From foodandwine.com
BRINJAL CURRY RECIPE (EGGPLANT CURRY) - SWASTHI'S RECIPES
Web Aug 30, 2022 Preparation. 1. Chop 1 large or 2 medium onions, 1 large or 2 medium tomatoes and 1 green chili. I prefer to deseed the tomatoes for this curry. If you want you can also puree them in a blender. We will …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
MENU - FAANGTHAI.COM
BIG AND BOLD FLAVOURS FOR BRINJAL | THE STAR
Web Sambal terung Ingredients 4 brinjals 1 tsp salt ½ cup cooking oil 20g dried shrimps, coarsely chopped 10g toasted belacan, or 1 tbsp belacan powder 1 bulb red onion, finely sliced, …
From thestar.com.my
From thestar.com.my
SIMPLE BRINJAL SAMBAL RECIPE | MAGGI® MALAYSIA
Web Step1 10 Min Heat 1 teaspoon of oil and grill eggplant until it chars a little. Step2 5 Min Heat oil and sauté blended ingredients until oil separates. Step3 10 Min Cook until the sambal …
From maggi.my
From maggi.my
SAMBAL EGGPLANT – LEITE'S CULINARIA
Web Apr 16, 2021 For the sambal eggplant 3 tablespoons mild vegetable oil 1 (6-ounce) globe, Italian, or Indian eggplant* cut into 1 1/2-inch (4-cm) chunks 1 tablespoon dried shrimp …
From leitesculinaria.com
From leitesculinaria.com
BRINJAL FRY RECIPE (VANKAYA FRY) - SWASTHI'S RECIPES
Web Dec 13, 2022 Brinjal Fry is a dish made by simply stir frying chopped eggplants in a tempering made of oil, mustard seeds, cumin seeds, ginger garlic, chilies and curry …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
MANHATTAN PIZZA - 88 PHOTOS & 90 REVIEWS - YELP
Web Specialties: You will find a bit of Italy and Greece when you stop by Manhattan Pizza. This is the place to go for pizza, calzones, gyros, pasta, salads and hot & cold subs. This is a …
From yelp.com
From yelp.com
BRINJAL SAMBAR RECIPE BY NIRU GUPTA - NDTV FOOD
Web How to Make Brinjal Sambar. 1. 1. Add the sambar masala, sugar, egg plants and onions to the cooked lentils and cook till the vegetables are tender (approximately 15 minutes). 2. …
From food.ndtv.com
From food.ndtv.com
GRILLED BRINJALS WITH SAMBAL SAUCE - KUALI
Web Instructions Halve brinjals and soak in slightly salted cold water for four to five minutes. Remove and pat dry with kitchen towel. Sprinkle lightly with a dash of ground black …
From kuali.com
From kuali.com
DIVINE SWINE | WARRENTON VA - FACEBOOK
Web Divine Swine, Warrenton, Virginia. 3,169 likes · 5 talking about this · 556 were here. We smoke our meat old skool, outside, year round using a mix of...
From facebook.com
From facebook.com
BRINJAL SAMBAL FOOD PHOTOS, DOWNLOAD THE BEST FREE …
Web Download and use 80,000+ Brinjal Sambal Food stock photos for free. Thousands of new images every day Completely Free to Use High-quality videos and images from Pexels. …
From pexels.com
From pexels.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
Web Best Dining in Warrenton, Virginia: See 3,635 Tripadvisor traveler reviews of 85 Warrenton restaurants and search by cuisine, price, location, and more.
From tripadvisor.com
From tripadvisor.com
SRILANKAN BRINJAL SAMBAL – VAHIS FOOD CORNER
Web Mar 25, 2018 Then add in fried eggplant pieces, salt and sugar. When they are cooked and begins to oozes out oil, add coconut milk, cover and cook for 5 min in low flame. Stir …
From vahisfoodcorner.com
From vahisfoodcorner.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love