Banana Nana Poi Food

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BANANA NANA POI



Banana Nana Poi image

We have a banana tree in the back yard. This was my all time favorite snack to make when I was younger. My mom use to make this for me & my brother James. I had to make it almost every day. When am having a bad week or missing my mom, I make this & the day isnt so bad.

Provided by Vanessa "Nikita" Milare

Categories     Other Snacks

Time 5m

Number Of Ingredients 3

2 c banana, ripe & mashed
2 Tbsp lemon juice
1 c coconut cream

Steps:

  • 1. Frist mash bananas until a smooth paste is formed.
  • 2. Next add in the lemon juice & mix.
  • 3. Then gradually add the coconut cream & stir constantly.
  • 4. Then chill & serve in glasses or small bowls.

BANANA NANA SMOOTHIE



Banana Nana Smoothie image

Make and share this Banana Nana Smoothie recipe from Food.com.

Provided by rsarahl

Categories     Smoothies

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

2 ounces cream of coconut
1/4 ounce lemon juice
1/4 ounce lime juice
1 medium banana
8 ounces crushed ice

Steps:

  • Mix all ingredients in a blender until frothy.
  • Serve in a frosted glass.

Nutrition Facts : Calories 217.4, Fat 10.4, SaturatedFat 9, Sodium 34.3, Carbohydrate 32.9, Fiber 4.4, Sugar 18.2, Protein 2.9

BANANA POI



Banana Poi image

Make and share this Banana Poi recipe from Food.com.

Provided by Mark O.

Categories     One Dish Meal

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

2 cups very ripe bananas, mashed
2 tablespoons lemon juice
1 cup coconut cream

Steps:

  • Mash bananas until a smooth paste is formed.
  • Add the lemon juice.
  • Gradually add the coconut cream, stirring constantly.
  • Chill and serve in glasses.

BANANA NANA



Banana Nana image

This is also another good non alcoholic beverage, can be made into a more "adult" drink by usinf 2 oz of Malibu instead of the cream of coconut.

Provided by Leanne

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

2 ounces cream of coconut
1/4 ounce lime juice
1/4 ounce lemon juice
1 medium banana, cut up into pieces
8 ounces crushed ice

Steps:

  • Add all ingredients into a blender and blend until smooth.
  • Pour into frosted glasses.

Nutrition Facts : Calories 217.4, Fat 10.4, SaturatedFat 9, Sodium 34.3, Carbohydrate 32.9, Fiber 4.4, Sugar 18.2, Protein 2.9

NANNA'S BANANA BREAD



Nanna's Banana Bread image

My Nanna Towgood has been making this loaf bread for over 40 years, and its a family favorite--moist, flavorful, and just the right amount of sweetness. You may substitute chocolate chips for the walnuts if you desire.

Provided by SHARON PARENTEAU

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes     Banana Nut Bread Recipes

Time 1h15m

Yield 12

Number Of Ingredients 12

½ cup buttermilk
2 eggs
½ cup vegetable oil
1 cup white sugar
2 small very ripe bananas, sliced
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon baking powder
1 teaspoon baking soda
⅛ teaspoon salt
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
  • In a blender, combine milk, eggs, oil, sugar, banana pieces, and vanilla extract. Process until smooth. In a large bowl, sift together all the flour, cinnamon, baking powder, baking soda, and salt. Add banana mixture to dry ingredients. Mix well. Stir in nuts. Pour batter into prepared pan.
  • Bake in preheated oven for 55 to 60 minutes until golden brown, an a toothpick inserted into center of the loaf comes out clean.

Nutrition Facts : Calories 286 calories, Carbohydrate 37.9 g, Cholesterol 31.4 mg, Fat 13.5 g, Fiber 1.4 g, Protein 4.5 g, SaturatedFat 2.1 g, Sodium 182.2 mg, Sugar 19.5 g

NANA'S BANANA BREAD



Nana's Banana Bread image

Okay I know that I am prejudiced but this is my mother's recipe for banana bread and I think it is the best banana bread in the world. It uses instant milk powder, something I have never seen in any other banana bread recipes. I am adding this to the large group of recipes on Zaar to keep this safe and in the family.

Provided by mary winecoff

Categories     Quick Breads

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 11

2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
3 tablespoons instant milk
1/2 teaspoon baking soda
1/3 cup shortening (I always used butter but I think she used Crisco)
2/3 cup sugar
1 egg
1/3 cup water
1 teaspoon vinegar
1 cup mashed banana

Steps:

  • Mix shortening, sugar and egg together.
  • Blend 1/3 cup water, vinegar and mashed banana and add to mixture.
  • Mix in 1/2 cup nuts if desired.
  • Sift together salt, milk, baking soda, baking powder and flour.
  • Add to wet mixture.
  • Bake at 350F for 1 hour.
  • Always made with extra love at Nana's house.

Nutrition Facts : Calories 302.8, Fat 10.3, SaturatedFat 2.9, Cholesterol 29.3, Sodium 290.2, Carbohydrate 48.3, Fiber 1.6, Sugar 21.4, Protein 5.1

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