ADELE'S DOG BISCUITS (BREAD MACHINE)
I admit I don't have any dogs, but I've got a very dog-like cat and I think he would love these. This is from the bread machine list on Yahoo.
Provided by Chilicat
Categories Bread Machine
Time 1h30m
Yield 100 serving(s)
Number Of Ingredients 13
Steps:
- Place all ingredients in your bread machine in the order recommended by the manufacturer. Select the dough or manual cycle and press start.
- Stop the machine 5 minutes after the first kneading has gotten fully underway. Turn the dough out onto a floured board; dust board as needed to prevent sticking.
- Let the dough rest about 10 or 15 minute Then choose your method: 1. Roll 1/2" thick and cut out shapes 2. Pull off small (or large) lumps and "mold" bone shapes with your hands.
- Bake at 250 degrees for 45 minutes on a vegetable-spray or parchment covered baking sheet.
- Let them cool & dry out overnight. This is how they stay crunchy. Store in airtight container.
Nutrition Facts : Calories 20.6, Fat 0.3, SaturatedFat 0.1, Cholesterol 2.7, Sodium 67, Carbohydrate 3.4, Fiber 0.3, Sugar 0.7, Protein 1.1
DOG BISCUITS
If members of your family are of the furry four-legged kind, treat them to these homemade biscuits. They're a cinch to make, and your canine pals will go crazy for the peanut butter flavor. -Shannon Roum, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 31 dog biscuits.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Combine flour, wheat germ and cinnamon. Stir in remaining ingredients. On a floured surface, roll dough to 1/4-in. thickness. Cut with a 3-in. bone-shaped cookie cutter., Place 2 in. apart on ungreased baking sheets. Bake until bottoms are lightly browned (tops may crack), 30-35 minutes. Cool on a wire rack. Store in an airtight container.
Nutrition Facts : Calories 61 calories, Fat 3g fat (0 saturated fat), Cholesterol 7mg cholesterol, Sodium 12mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.
BEST BREAD MACHINE BREAD DOUGH
Always soft and high, this is my old stand by. Great brown or white, grab your butter and have a bite. OK, so I'm a better cook than poet. Still, it's great bread.
Provided by Chef Dee
Categories Yeast Breads
Time 5m
Yield 1 loaf
Number Of Ingredients 7
Steps:
- Add ingredients to bread machine in order given, bake.
- For a traditional loaf, use the dough cyle, then shape dough into a loaf, place in bread pan.
- Let rise until doubled. Time will depend on the warmth of your kitchen, 33-45 minutes Bake 30-40 min's at 350.
- For brown bread, use 2cups white and 1 cup brown flour.
Nutrition Facts : Calories 1661.6, Fat 15, SaturatedFat 7.4, Cholesterol 31.3, Sodium 3618.7, Carbohydrate 331.7, Fiber 12.3, Sugar 43.2, Protein 45.1
MILK BONE DOG BISCUITS
Make and share this Milk Bone Dog Biscuits recipe from Food.com.
Provided by Girl Scout Troup 67
Categories Grains
Time 1h
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- In large bowl pour hot water over the margarine. Stir in powdered milk, salt, and egg. Add flour, 1/2 cup at a time. Knead for a few minutes to form stiff dough. Pat or roll to 1/2 inch thickness. Cut into bone shapes. Bake at 325 degrees for 50 minutes. Cool. They will dry out quite hard. Makes about 1 1/4 pounds of biscuits. Costs around 30 cents per pound.
- Variation: increase margarine to 1/2 cup and add 2 teaspoons sugar.
Nutrition Facts : Calories 107.6, Fat 4.5, SaturatedFat 1.2, Cholesterol 13.7, Sodium 168.2, Carbohydrate 14.3, Fiber 2.2, Sugar 1.3, Protein 3.7
BREAD MAKER ANGEL BISCUITS
When I started out to make these I really couldn,t believe they would taste like a biscuit but they really do and they are delicious and especially easy to make in a bread maker.
Provided by DotM7037
Categories Breads
Time 2h45m
Yield 14 serving(s)
Number Of Ingredients 7
Steps:
- Put in bread machine in order given.
- Process on dough setting of your bread machine.
- When dough is ready roll to 1/2 inch thick.
- Cut out with rim of glass.
- Place on buttered cookie sheet and let rise till double in bulk.
- Bake at 425 degrees for 15 minutes or until lightly brown.
Nutrition Facts : Calories 177.5, Fat 5.9, SaturatedFat 3.3, Cholesterol 43.5, Sodium 225, Carbohydrate 26, Fiber 1, Sugar 1.4, Protein 4.9
BREAD MACHINE SOUTHERN BISCUITS RECIPE - (3.8/5)
Provided by JimMac
Number Of Ingredients 7
Steps:
- Mix all the ingredients together, put in bread machine, and follow the directions of your bread machine to process the dough. Roll dough to 1/2-inch thickness. Cut out with rim of glass. Place on buttered cookie sheet and let rise until they double in size, about 2 hours. Bake at 425°F for 15 minutes or until lightly brown.
BREAD MACHINE DOG BISCUITS
You may add grated carrots to these for extra nutrition and flavor. These are a great way to control the fat and salt in your dogs diet.
Provided by riffraff
Categories Yeast Breads
Time 1h30m
Yield 1 batch
Number Of Ingredients 10
Steps:
- Place ingredients in bread machine according to manufacturer's directions.
- Press"dough" cycle or mix and kneed like any other dough.
- Prepare cookie sheets by greasing and sprinkling with corn meal.
- When machine beeps, remove dough to lightly floured countertop and with a rolling pin roll dough out to 1/4 inch thickness.
- Using dog bone cookie cutter (or any other favorite shape), cup out dog biscuits.
- Place on prepared cookie sheet.
- Re-roll scraps and repeat till all dough is used up.
- Place in warm location and let rise for 30 minutes.
- Bake at 325 degrees F for 30 minutes, until brown and no longer soft.
- Place on rack to cool and store in an airtight container.
Nutrition Facts : Calories 1631.5, Fat 61.3, SaturatedFat 13.4, Cholesterol 217, Sodium 930.6, Carbohydrate 229.1, Fiber 29.9, Sugar 16.6, Protein 57.5
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