Brandy Slush Ii Food
BRANDY SLUSH
This slush with a hint of citrus keeps you cool on hot summer days. Even if you're not a tea lover, you'll likely find the mix of flavors pleasing. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 15m
Yield 21 servings (about 4 quarts slush mix).
Number Of Ingredients 9
Steps:
- Place tea bags in a small bowl. Bring 2 cups water to a boil; pour over tea bags. Cover and steep for 5 minutes. Discard tea bags. Transfer tea to a large pitcher; stir in the brandy, lemonade concentrate, juice concentrate and remaining water. Pour into a 4-qt. freezer container. Freeze overnight or until set., For each serving, scoop 3/4 cup slush into a rocks glass. Pour lemon-lime soda into the glass; if desired, serve with lime wedge.
Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 20g carbohydrate (19g sugars, Fiber 0 fiber), Protein 0 protein.
BRANDY SLUSH II
A delicious, cool drink on a hot day. A hit at showers, garden parties or just to laze around drinking. Serve by placing a few scoops of the slush in a glass, then topping up the glass with ginger ale, lemon-lime soda, or iced tea.
Provided by KMAYAN
Categories Drinks Recipes Slushie Recipes
Time 15m
Yield 35
Number Of Ingredients 6
Steps:
- In a large saucepan, boil the water. Stir in sugar until dissolved. Add tea bags, and let sit overnight at room temperature.
- In a large freezer proof container, combine mixture with orange juice concentrate, lemonade concentrate and apricot brandy. Cover tightly, and freeze, stirring every few hours, until frozen.
Nutrition Facts : Calories 149.9 calories, Carbohydrate 30.5 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 3.3 mg, Sugar 29.9 g
BRANDY SLUSH I
Graciously cold, wonderful, refreshing summer treat! This recipe is good even without the brandy!
Provided by Sharon
Categories Drinks Recipes Slushie Recipes
Time 30m
Yield 24
Number Of Ingredients 7
Steps:
- Steep tea in 2 cups boiling water for 10 minutes. Place remaining 3 cups boiling water in a 9x13 inch pan. Stir in sugar until dissolved. Stir in lemonade concentrate, orange juice concentrate, and brandy. Remove tea bags and stir tea into mixture. Freeze overnight.
- To serve, scoop desired amount into glass, then fill glass with lemon-lime soda, and stir.
Nutrition Facts : Calories 200.3 calories, Carbohydrate 36.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 12.8 mg, Sugar 26.6 g
WHISKEY-BRANDY SLUSH
It may be cold outside, but we like to serve this icy citrus drink for Christmas gatherings at our house. It is fantastic for parties and large gatherings, and it keeps well in the freezer. -Joan Shoebottom, Lexington, Michigan
Provided by Taste of Home
Time 10m
Yield 32 servings.
Number Of Ingredients 10
Steps:
- Place tea bags in a 4-cup glass measuring cup. Add boiling water; steep 3-5 minutes according to taste. Discard tea bags. Cool tea slightly., In a 6-qt. stockpot, combine 7 cups water and sugar; bring to a boil, stirring to dissolve sugar. Remove from heat; cool slightly. Stir in orange juice and lemonade concentrates, brandy, whiskey and cooled tea. Transfer to freezer containers, allowing headspace for expansion; freeze at least 12 hours., To serve, place 1/2 cup slush in each glass; top each with 1/2 cup soda. If desired, garnish with cranberries and citrus slices.
Nutrition Facts : Calories 146 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein.
BRANDY SLUSH
My parents used to play cards once a month on a Saturday night. In the summertime, when it was her turn to host, my mom would make this wonderful cool beverage as part of her buffet of snacks and goodies. A cool glass of Brandy Slush also often made family gatherings more tolerable... was it the coolness of the drink, or the brandy that did it? I'm not telling! (Time required to freeze beverage is not included in the time to make.)
Provided by AB_Fan
Categories Beverages
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Boil the water.
- Add the sugar, juices, and brandy. Stir well, until sugar is dissolved.
- Freeze overnight. Mixture will not be completely frozen, but slushy (hence the name).
- Serve by itself in cooled mugs or with a bit of lemon lime soda added to each glass.
Nutrition Facts : Calories 559.6, Fat 0.2, Sodium 8, Carbohydrate 92, Fiber 0.7, Sugar 90.5, Protein 1.6
BRANDY SLUSH
Steps:
- Mix together 2 cups of water and 2 cups of sugar and heat (either on top of stove or in microwave) to dissolve sugar. Make tea with 2 cups hot water and 4 green tea bags (let it seep for awhile). Take the above two (tea & sugar water) and put into a large plastic container that can go in the freezer. Add to this: 5 cups cold water, lemonade, orange juice, and brandy. Stir all together and freeze - overnight is good.
- Take out container and stir - should be a slush consistency.
- To serve: scoop some of the slush into a glass 8-12 oz. and pour 7UP/Sprite type soda over the top - stir with a spoon and serve with a straw. Great for summer days!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "brandy slush ii food"
BRANDY SLUSH RECIPE | MYRECIPES
Directions. Instructions Checklist. Step 1. Pour 2 cups boiling water over tea bags; cover and let steep 5 minutes. Remove and discard tea bags, …
From myrecipes.com
5/5 (2)Total Time 4 hrs 50 minsServings 19
From myrecipes.com
5/5 (2)Total Time 4 hrs 50 minsServings 19
- Pour 2 cups boiling water over tea bags; cover and let steep 5 minutes. Remove and discard tea bags, squeezing gently.
- Stir together remaining 7 cups boiling water and 2 cups sugar in a Dutch oven, stirring until sugar is dissolved. Stir in tea mixture, orange juice concentrate, and next 3 ingredients. Let cool to room temperature (about 30 minutes). Divide mixture between 2 (1-gal.) zip-top plastic freezer bags; freeze 4 hours.
- Remove bags from freezer 30 minutes before serving. Squeeze 1 bag with hands to break mixture into chunks; pour into a pitcher, and stir in 2 bottles club soda until slushy. Repeat with remaining bag, if desired. Garnish, if desired.
EASY BRANDY SLUSH BUCKET - SHUGARY SWEETS
Heat over medium high heat and whisk until the sugar is dissolved (making a simple syrup). Set aside. In a gallon sized ice cream pail (or similar sized freezer safe container), combine the thawed orange juice and lemonade …
From shugarysweets.com
From shugarysweets.com
BRANDY SLUSH RECIPE - FOOD.COM
1 (12 ounce) can orange juice concentrate. 1 (12 ounce) can lemonade concentrate. 1 (12 ounce) can frozen limeade concentrate. 1 pint brandy. 1⁄ 2 cup sugar (optional) 6 cups water. Sprite or other carbonated lemon-lime beverage. Whisk SDK. View list.
From food.com
5/5 (6)Total Time 5 minsCategory Punch BeverageCalories 175 per serving
From food.com
5/5 (6)Total Time 5 minsCategory Punch BeverageCalories 175 per serving
APRICOT BRANDY SLUSH RECIPE - FOOD.COM
Oct 23, 2017 - This is so good and refreshing. Nice drink to keep in the freezer during summer. This is great to bring camping if you have a freezer. Cooking time is …
From pinterest.ca
From pinterest.ca
SLUSH: BRANDY SLUSH | KOOLS FAMILY FAVORITES
Instructions. Boil 7 cups of water and add sugar; stir until dissolved. Set aside and cool. Boil 2 cups of water and add 4 green tea bags. Remove from burner and let stand until cool.
From koolsfamilyfavorites.com
From koolsfamilyfavorites.com
25 BRANDY SLUSH IDEAS IN 2021 | BRANDY SLUSH, SLUSH, SLUSH RECIPES
Aug 20, 2021 - Explore Ann Esselman's board "Brandy slush" on Pinterest. See more ideas about brandy slush, slush, slush recipes.
From pinterest.com
From pinterest.com
BRANDY SLUSH II | BRANDY SLUSH, PUNCH RECIPES, SLUSH RECIPES
Jul 12, 2020 - A delicious, cool drink on a hot day. Apricot brandy is mixed with tea, orange juice and lemonade concentrate, then frozen into slush. A hit at showers, garden parties or just to laze around drinking.
From pinterest.fr
From pinterest.fr
BRANDY SLUSH II - GLUTEN FREE RECIPES - FOODDIEZ.COM
Brandy Slush II might be a good recipe to expand your dessert recipe box. One serving contains 142 calories, 1g of protein, and 0g of fat. This recipe serves 35. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of sugar, lemonade concentrate, tea bags, and a handful of other ingredients are all it takes to ...
From fooddiez.com
From fooddiez.com
BRANDY SLUSHES RECIPES
Bring 2 cups water to a boil; pour over tea bags. Cover and steep for 5 minutes. Discard tea bags. Transfer tea to a large pitcher; stir in the brandy, lemonade concentrate, juice concentrate and remaining water. Pour into a 4-qt. freezer container. Freeze overnight or until set., For each serving, scoop 3/4 cup slush into a rocks glass. Pour ...
From recipes.servegame.org
From recipes.servegame.org
BLACKBERRY BRANDY SLUSH DRINK RECIPE - FOOD NEWS
How to make a Blackberry Brandy Slush with all the instructions and ingredients. Boil 7 cups water and sugar for 10 mins. cool. add remaining 2 cups water and tea bags. Return to boil, then cool for 2 hours. Remove tea bags, stir in juice and brandy. Freeze for 24 hours.
From foodnewsnews.com
From foodnewsnews.com
MAMA'S HOLIDAY BRANDY OR RUM SLUSH RECIPE - FOOD NEWS
How do you make frozen brandy Old Fashioneds? In a large saucepan, bring water and sugar to a boil. Cook and stir until sugar is dissolved; cool completely. Stir in brandy, orange juice concentrate, juice and bitters. Pour into a 3-qt. freezer container. Freeze overnight or until set. For each serving, scoop 3/4 cup slush into a rocks glass.
From foodnewsnews.com
From foodnewsnews.com
BLACKBERRY BRANDY SLUSH RECIPE RECIPES ALL YOU NEED IS FOOD
Nov 20, 2018 · Brandy Old-Fashioned Sweet The concept of an old-fashioned dates back to the early 1800s and includes whiskey, bitters, cherry juice, sugar and water.
From stevehacks.com
From stevehacks.com
DRINKS -- BRANDY SLUSH II
Brandy Slush II. Ingredients 8 cups water 2 cups white sugar 4 tea bags 2 (12 fluid ounce) cans frozen orange juice concentrate 2 (12 fluid ounce) cans frozen lemonade concentrate 13 fluid ounces apricot brandy Directions In a large saucepan, boil the water. Stir in sugar until dissolved. Add tea bags, and let sit overnight at room temperature. ...
From chinesemenu.com
From chinesemenu.com
BRANDY SLUSH - CHAMPSDIET.COM
Skip to content. Home; Breakfast; Main dish; Lunch/snacks; Salads; Favourites; POSTS; All Categories < 15 mins
From champsdiet.com
From champsdiet.com
BRANDY SLUSH RECIPE: HOW TO MAKE IT | TASTE OF HOME
BEST BRANDY SLUSH RECIPES ARE THOSE THAT SUIT YOUR TASTES, EXPERT SAYS
Lemon-lime soda. In large saucepan heat 7 cups water. Stir in sugar, set aside to cool. Heat remaining 2 cups of water to boiling. In bowl …
From greenbaypressgazette.com
From greenbaypressgazette.com
WISCONSIN BRANDY SLUSH - FOX VALLEY FOODIE
Instructions. Boil 5 cups of water, then stir three cups of the water with sugar until dissolved and let tea bags steep in remaining two cups for 10 minutes. (make sure all of the sugar dissolves or the brandy slush will taste grainy) Remove tea bags, and pour liquid together into a large bowl and add lemonade concentrate, orange concentrate ...
From foxvalleyfoodie.com
From foxvalleyfoodie.com
BRANDY SLUSH – KORGER FAMILY FOOD
Brandy Slush Posted in : All, Beverages on January 6, 2016 by : Jeremy. 7 cups water 2 cups sugar 4 green tea bags 12 ounces lemonade concentrate 12 ounces orange juice concentrate 2 cups brandy Lemon flavored soda. Boil 7 cups of water with 2 cups of sugar about 2 minutes until sugar is fully dissolved. Take 2 cups of water and pour over green ...
From korgerfamily.com
From korgerfamily.com
BRANDY SLUSH BEST RECIPES
Ingredients: 8 cups water; 2 cups white sugar; 4 tea bags; 2 (12 fluid ounce) cans frozen orange juice concentrate; 2 (12 fluid ounce) cans frozen lemonade concentrate
From findrecipes.info
From findrecipes.info
BRANDY SLUSH COCKTAIL - CREATIVE CULINARY
Pour into a large pot and add the remaining water, the colder the better. Let sit or refrigerate until the water is cooled. When sugar water is cooled, add the lemonade or limeade, orange juice, pineapple juice, and brandy. Freeze mixture. When ready to serve, , put glasses in freezer for 5-10 minutes.
From creative-culinary.com
From creative-culinary.com
BRANDY SLUSH - RECIPE | COOKS.COM
12 oz. frozen lemonade 12 oz. frozen orange juice 2 1/2 c. brandy Few drops food color (red or green)
From cooks.com
From cooks.com
BRANDY SLUSH | FESTIVAL FOODS
Add 1 cup brandy to each container and stir to combine. Cover containers and place in freezer until mixture is completely frozen. Spoon frozen mixture …
From festfoods.com
From festfoods.com
BRANDY SLUSH @ TOTALLYCHEFS
Add sugar to a large pot. Add 7 cups of water. Bring to a boil and boil for 1 minute. Cool. Combine the ingredients. In a clean, empty ice cream pail, add simple syrup, tea, lemonade concentrate, orange juice concentrate, and brandy. Stir then cover. Freeze. Allow the …
From totallychefs.com
From totallychefs.com
RECIPE: DELICIOUS BRANDY SLUSH - FOOD RECIPES
Brandy Slush This slush with a hint of citrus keeps you cool on hot summer days. Even if you're not a tea lover, you'll likely find the mix of flavors pleasing. —Taste of Home Test Kitchen Brandy slush is a Wisconsin favorite all year, but when you top it off with a little color from vibrant whole cranberries you get a drink so festive that it's perfect for Christmas parties.
From foodrecipes.buzz
From foodrecipes.buzz
BRANDY SLUSH II - SLUSHIE RECIPES
Serve by placing a few scoops of the slush in a glass, then topping up the glass with ginger ale, lemon-lime soda, or iced tea. 150 calories; protein 0.5g; carbohydrates 30.5g; fat 0.1g; cholesterol 0mg; sodium 3.3mg.
From worldrecipes.org
From worldrecipes.org
10 BEST BRANDY SLUSH NO TEA RECIPES | YUMMLY
brandy, almonds, yeast, sugar, orange marmalade, sugar, dark chocolate and 8 more Cheese Fondue with Homemade Bread Kooking cornstarch, warm water, cheese, nutmeg, Gruyere cheese, black olives and 11 more
From yummly.com
From yummly.com
APRICOT BRANDY SLUSH RECIPE - FOOD.COM - PINTEREST
Apr 8, 2018 - This is so good and refreshing. Nice drink to keep in the freezer during summer. This is great to bring camping if you have a freezer. Cooking time is …
From pinterest.nz
From pinterest.nz
BRANDY SLUSH II BEST RECIPES
Stir in orange juice and lemonade concentrates, brandy, whiskey and cooled tea. Transfer to freezer containers, allowing headspace for expansion; freeze at least 12 hours. To serve, place 1/2 cup slush in each glass; top each with 1/2 cup soda. If …
From findrecipes.info
From findrecipes.info
BRANDY SLUSH - GLUTEN FREE RECIPES - FOODDIEZ.COM
Brandy Slush might be just the dessert you are searching for. This recipe serves 15. One portion of this dish contains around 1g of protein, 0g of fat, and a total of 246 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up brandy, water, orange juice concentrate, and a few other ...
From fooddiez.com
From fooddiez.com
BRANDY INGREDIENTS LIST - THERESCIPES.INFO
Brandy Slush II Recipe | Allrecipes tip www.allrecipes.com. In a large saucepan, boil the water. Stir in sugar until dissolved. Add tea bags, and let sit overnight at room temperature. In a large freezer proof container, combine mixture with orange juice concentrate, lemonade concentrate and apricot brandy. Cover tightly, and freeze, stirring ...
From therecipes.info
From therecipes.info
BRANDY SLUSH RECIPES
Steps: In a large saucepan, boil the water. Stir in sugar until dissolved. Add tea bags, and let sit overnight at room temperature. In a large freezer proof container, combine mixture with orange juice concentrate, lemonade concentrate and apricot brandy.
From recipes.servegame.org
From recipes.servegame.org
BRANDY SLUSH - LUNDS & BYERLYS
Directions. In small saucepan, heat 2 cups water to boiling. Add tea bags; steep 5 minutes. Remove tea bags, squeezing out excess liquid; cool. In large saucepan, heat 7 cups water and sugar; stir until sugar is dissolved.
From lundsandbyerlys.com
From lundsandbyerlys.com
BRANDY SLUSH RECIPES ALL YOU NEED IS FOOD
Bring 2 cups water to a boil; pour over tea bags. Cover and steep for 5 minutes. Discard tea bags. Transfer tea to a large pitcher; stir in the brandy, lemonade concentrate, juice concentrate and remaining water. Pour into a 4-qt. freezer container. Freeze overnight or until set., For each serving, scoop 3/4 cup slush into a rocks glass. Pour ...
From stevehacks.com
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love