Bourbon Peach Barbecue Sauce And Its Uses Food

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BOURBON-PEACH BARBECUE SAUCE



Bourbon-peach Barbecue Sauce image

Make and share this Bourbon-peach Barbecue Sauce recipe from Food.com.

Provided by Karen From Colorado

Categories     Sauces

Time 5m

Yield 3 cups

Number Of Ingredients 5

2 1/2 cups bottled barbecue sauce
1/2 cup peach preserves
1/2 cup Bourbon
1/4 teaspoon ground cloves
1/4 teaspoon cayenne pepper

Steps:

  • Stir all ingredients together in a medium bowl.
  • Brush evenly onto beef, pork, lamb, or poultry during grilling.

Nutrition Facts : Calories 414.9, Fat 3.9, SaturatedFat 0.6, Sodium 1715.8, Carbohydrate 63.6, Fiber 3.2, Sugar 34, Protein 4

BOURBON PEACH BARBECUE SAUCE (AND ITS USES!)



Bourbon Peach Barbecue Sauce (And Its Uses!) image

This came to my inbox from McCormick and I just had to share it! They recommend using the barbecue sauce on grilled pork tenderloin. I think it would be fabulous on any grilled meat or seafood, so I modified the recipe to make it more flexible. I plan on trying it with either chicken breasts or salmon.

Provided by Kree6528

Categories     Pork

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

2 (2 lb) other meat or 2 (2 lb) seafood, of your choice
1 tablespoon vegetable oil
1 tablespoon Old Bay Seasoning
1 tablespoon chopped fresh garlic
1 cup peach preserves
1/4 cup Bourbon
1/4 cup ketchup
1 1/2 teaspoons Old Bay Seasoning

Steps:

  • Rub pork or other meat with vegetable oil, then season with 1 tablespoon Old Bay and garlic. A milder meat, such as chicken, may need less seasoning, so I would recommend using your discretion.
  • Heat grill to medium.
  • Combine preserves, bourbon, ketchup and 1 1/2 teaspoons Old Bay in a small bowl.
  • Grill meat over medium heat until done. For the pork this would be about 25-30 minutes, or until internal temperature reaches 160°F.
  • Brush with sauce during the last 2 minutes of cooking.
  • Serve with remaining sauce.

Nutrition Facts : Calories 464.1, Fat 14, SaturatedFat 4.5, Cholesterol 149.7, Sodium 207.7, Carbohydrate 29.8, Fiber 0.5, Sugar 21.1, Protein 46.9

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