Bonefish Grill Blackberry Sangria Food

BLACKBERRY SANGRIA

Blackberry Sangria image

Delicious beverage to sip while enjoying a nice spring or summer day.

Provided by Samantha

Categories Drinks Recipes Sangria Recipes

Time 8h10m

Yield 8

Number Of Ingredients 10

Ingredients

1 (750 milliliter) bottle Spanish red wine
12 fluid ounces blackberry brandy
½ cup triple sec
½ cup orange juice
¼ cup white sugar
½ cup blackberries, or to taste
½ cup hulled strawberries, or to taste
½ cup chopped fresh pineapple
1 apple, chopped
ice cubes

Steps:

Combine wine, brandy, triple sec, orange juice, and sugar together in a pitcher or bowl; add blackberries, strawberries, pineapple, apple, and ice and mix well. Refrigerate for 8 hours to overnight.

Nutrition Facts : Calories 372.6 calories, Carbohydrate 45.8 g, Fat 0.4 g, Fiber 1.2 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 8.8 mg, Sugar 39.3 g

CARRABA'S BLACKBERRY SANGRIA RECIPE - (3.5/5)

Carraba's Blackberry Sangria Recipe - (3.5/5) image

Provided by á-5602

Number Of Ingredients 5

Ingredients

1.5 liters bisanzio italian wine or any other sweet red italian wine (Lambrusco is suggested)
14 oz cranberry juice (not cranberry cocktail)
14 oz monin blackberry syrup (use blackberry jelly dissolved if necessary)
6 oz tuaca italian liqueur
blackberries

Steps:

Mix all liquid ingredients together and add blackberries. Refrigerate and let sit for a few hours. Serve over ice. When ready to serve, add a slice of lemon and orange.

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