MARY BERRY'S ORANGE CAKE
Zest up your baking with Mary Berry's super-easy orange cake. It's perfect for Mother's Day. Equipment and preparation: You will need two loose-bottomed 20cm/8in sandwich tins, 4cm/1½in deep.
Provided by Mary Berry
Categories Cakes and baking
Yield Serves 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 180C/160C Fan/Gas 4. Lightly butter two loose-bottomed 20cm/8in sandwich tins and line the bases with baking paper.
- Put the butter, sugar, eggs, flour, baking powder and orange zest in a large mixing bowl and beat for 2 minutes, or until just blended. (An electric mixer is best for this, but you can beat by hand using a wooden spoon).
- Divide the mixture evenly between the tins. Level the surface using a spatula or the back of a spoon.
- Bake for 25 minutes, or until well risen and golden. The tops of the cakes should spring back when pressed lightly with a finger. Leave the cakes to cool in the tins for 5 minutes, then run a small palette knife or rounded butter knife around the edge of the tins and carefully turn the cakes out onto a wire rack. Peel off the paper and leave to cool completely.
- Choose the cake with the best top, then put the other cake top-down onto a serving plate.
- Beat together the filling ingredients and spread on one side of the cake, put the other cake on top (top upwards) and spread the rest of the orange cream on top. Decorate with spiralled orange zests.
MARY BERRY'S ORANGE LAYER CAKE
The queen of baking, Mary Berry, creates a light and fruity citrus sponge with buttery frosting and a sugar glaze
Provided by Mary Berry
Categories Afternoon tea, Dessert
Time 35m
Yield Cuts into 8 slices
Number Of Ingredients 12
Steps:
- Heat oven to 180C/160C fan/gas 4. You will need 2 x 20cm loose-bottomed sandwich tins, greased and bases lined with baking parchment. Measure all the cake ingredients into a large bowl (reserve a little orange zest for decoration) and beat with a wooden spoon or electric hand mixer until combined and smooth.
- Divide evenly between the 2 tins. Bake for 20-25 mins or until well risen, lightly golden and shrinking away from the sides of the tins. After 5 mins, remove from the tins and leave to cool on a wire rack.
- To make the icing, put the butter and icing sugar into a bowl and mix with an electric hand mixer until light and fluffy. Stir in the orange zest.
- Remove the paper from the cakes. Sit 1 cake upside down on a plate. Make the glaze by putting the caster sugar and orange juice into a saucepan, stirring over a low heat until the sugar has dissolved. Boil until reduced by half, then brush half on the upside-down cake, using a pastry brush. Spread half the butter icing over the glazed cake. Sit the other cake on top, brush with the remaining glaze, then spread with the remaining butter icing. Scatter with the reserved orange zest. The cake is best eaten on the day, but will keep for up to 3 days in a cool place. It freezes well un-iced or filled.
Nutrition Facts : Calories 745 calories, Fat 42 grams fat, SaturatedFat 15 grams saturated fat, Carbohydrate 86 grams carbohydrates, Sugar 67 grams sugar, Fiber 1 grams fiber, Protein 6 grams protein, Sodium 1.3 milligram of sodium
More about "boiled orange cake mary berry food"
MARY BERRY’S SUNDAY ORANGE SPICE CAKE RECIPE | HELLO!
Method. Preheat the oven to 180°C/gas mark 4. Grease and base line two deep 20cm sandwich tins. Place the whole orange in a small …
From hellomagazine.com
Estimated Reading Time 2 mins
From hellomagazine.com
Estimated Reading Time 2 mins
10 BEST ORANGE CAKE WITH BOILED ORANGES RECIPES - YUMMLY
Jell-O, vanilla extract, frozen whipped topping, orange cake mix and 5 more Healthy Orange Cake Liana Beauty oranges, eggs, rosemary, honey, baking soda, honey, ground almonds and 1 more
From yummly.com
From yummly.com
MARY BERRY'S ORANGE DRIZZLE CAKE - SAGA
You will need two 20cm (8in) round, loose-bottomed sandwich tins. Preheat the oven to 180°C/160°C fan/Gas 4, then grease the tins with baking spread and line each of the bases with a disc of baking paper. 2. To make the icing, mix the …
From saga.co.uk
From saga.co.uk
QUICK AND EASY CAKE RECIPES BY MARY BERRY | FOOD - THE …
Heat the oven to 180C/350F/gas 4. Lightly grease the base of a 20cm loose-bottomed cake tin and line with nonstick baking paper. Melt the butter in a pan over a gentle heat. Take off the heat and ...
From theguardian.com
From theguardian.com
MARY BERRY'S CHOCOLATE AND ORANGE CAKE RECIPE
Method. Preheat the oven to 180ºC/fan160°C/gas 4. Grease 2 x 20cm round sandwich tins and line the bases with baking paper. To make the sponges, measure the cocoa and boiling water into a large bowl and mix to a paste. …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
MARY BERRY’S ORANGE LAYER CAKE | DESSERT RECIPES
Heat oven to 180C/160C fan/gas 4. Measure all the cake ingredients into a large bowl (reserve a little orange zest for decoration) and beat with a wooden spoon or electric hand mixer until combined and smooth. Divide evenly between the 2 tins. Bake for 20-25 mins or until well risen, lightly golden and shrinking away from the sides of the tins.
From womanandhome.com
2/5 Category Dessert, SnackServings 8
From womanandhome.com
2/5 Category Dessert, SnackServings 8
WHOLE ORANGE CAKE - RIND AND ALL! | RECIPETIN EATS
Boil 10 minutes: Place oranges in a pot and cover with cold water. Bring to the boil over medium high heat. Boil for 10 minutes and drain. Repeat x 2: Put oranges back in the pot, cover with cold water and boil again for 10 minutes. Drain, then repeat once more (ie. boil oranges 3 x 10 minutes).
From recipetineats.com
From recipetineats.com
MARY BERRY’S CHOCOLATE ORANGE CAKE - HOT ROD'S RECIPES
Pour batter evenly between the two prepared cake tins. Bake for 20 to 25 minutes or until toothpick comes out clean. Remove from tins and let cool completely on cooling rack. In a double boiler, combine heavy cream and semi-sweet chocolate. Simmer until melted stirring occasionally. Set aside and let cool completely.
From hotrodsrecipes.com
From hotrodsrecipes.com
MARY BERRY'S ORANGE LAYER CAKE RECIPE - WOMAN AND HOME MAGAZINE
Stir in the orange zest; Remove the paper from the cakes. Sit 1 cake upside down on a plate. Make the glaze by putting the caster sugar and orange juice into a saucepan, stirring over a low heat until the sugar has dissolved. Boil until reduced by half, then brush half on the upside-down cake, using a pastry brush. Spread half the butter icing ...
From womanandhomemagazine.co.za
From womanandhomemagazine.co.za
MARY BERRY'S ORANGE AND HONEY ROAST CHICKEN - GOODTOKNOW
Method. Measure the marinade ingredients into a jug and stir until combined. Take two large poly bags and put one inside the other. Put the chicken inside the bags and pour over the marinade. Securely tightly and leave to marinate in the fridge overnight. Preheat the oven to 200°C/400°F/Gas 6.
From goodto.com
From goodto.com
MARY BERRY RECIPES | BBC GOOD FOOD
Mary Berry’s orange layer cake A star rating of 4.5 out of 5. 59 ratings The queen of baking, Mary Berry, creates a light and fruity citrus …
From bbcgoodfood.com
From bbcgoodfood.com
ORANGE AND ALMOND CAKE RECIPE - BBC FOOD
Wash the oranges thoroughly. Bring them to the boil in a large saucepan of water and gently cook for two hours. Preheat the oven to 175C/325F/Gas …
From bbc.co.uk
From bbc.co.uk
10 BEST MARY BERRY CAKES - THE HAPPY FOODIE
Mary Berry is the undisputed Queen of Cakes, well-known for her easy-to-follow, tried and tested, mouth-watering recipes. She wrote the Baking Bible to help everyday cooks learn the basics of what it takes to make a good cake, with a collection of classic bakes, as well as hot puddings and pies, soufflés and meringues, cheesecakes and biscuits to satisfy all your …
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
MARY BERRY'S ANGEL FOOD CAKE WITH LEMON CURD - YOUTUBE
This American cake is incredibl... Mary Berry's Angel Food Cake with Lemon Curd was the first technical challenge in The Great British Bake Off (GBBO) Season 4.
From youtube.com
From youtube.com
SPICED WHOLE ORANGE CAKE WITH ORANGE MASCARPONE ICING - PBS …
Peel off the baking paper. For the icing, place the butter in a mixing bowl and, using an electric hand whisk, gradually beat in the icing sugar until smooth. Add …
From pbs.org
From pbs.org
MARY BERRY FOOLPROOF COOKING, PART ONE: FRUITCAKE LOAVES
I prefer making two 450g (1lb) loaf cakes, rather than one large cake cooked in a 900g (2lb) loaf tin, as the smaller cakes are less likely to dry out around the edges.
From dailymail.co.uk
From dailymail.co.uk
BOILING ORANGES - GBBO - MARY BERRY | MUMSNET
1)Butter & line 20cm loose bottom tin. 2)Put orange in pan, cover with cold water, bring to boil, cook for 1 1/2 hrs or until soft. Drain, when cut in half to help cool. Place in food processor & blitz, cool further if needed.
From mumsnet.com
From mumsnet.com
MARY BERRY'S VERY BEST CHOCOLATE & ORANGE CAKE!! ULTIMATE BAKE-OFF
Pre-heat at 180C/160F/Gas 4. Grease 2x20cm (8in) round sandwich tins and line the bases with baking paper. Measure out the cocoa and water into a large bowl to make a paste. Add all the remaining ingredients and beat until combined.
From unitedcakedom.com
From unitedcakedom.com
MARY BERRY'S ORANGE CAKE RECIPE - PINTEREST
Dec 8, 2017 - Mary Berry's orange cake is super-easy to make and very light and fluffy. The perfect Mother's Day or birthday cake for someone with a zest for life! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food …
From pinterest.com
From pinterest.com
FOOD: MARY BERRY'S SUNDAY ORANGE SPICE CAKE - MAIL ONLINE
To make the orange filling, cream the soft butter, then add the sifted icing sugar and reserved orange pulp. Sandwich the cakes together with the icing, and sift …
From dailymail.co.uk
From dailymail.co.uk
MARY BERRY'S CHOCOLATE AND ORANGE CAKE RECIPE - FOOD NEWS
Orange Polenta Cake. Bake 160°C 65 mins. 300gm marg/ butter 300gm caster sugar. 300gm ground almonds 150gm.fine polenta 1 teaspoon baking powder. 4 lightly beaten eggs 1 orange – juice and finely grated zest. For the glaze 1 orange – juice and finely grated zest 75 gm caster sugar 2 tab water Place in a small saucepan.
From foodnewsnews.com
From foodnewsnews.com
SPICED WHOLE ORANGE CAKE WITH ORANGE MASCARPONE ICING
Peel off the baking paper. For the icing, place the butter in a mixing bowl and, using an electric hand whisk, gradually beat in the icing sugar until smooth. Add …
From bbc.co.uk
From bbc.co.uk
MARY BERRY'S QUICK BOILED FRUIT CAKE | RECIPE | BOILED FRUIT CAKE ...
Jan 28, 2014 - is another recipe from my much beloved copy of Mary Berry’s Baking Bible. Also just a quick note, as you can tell from my title, this
From pinterest.ca
From pinterest.ca
MARY BERRY'S QUICK BOILED FRUIT CAKE | BOILED FRUIT CAKE, BERRIES ...
Mary Berry's Quick Boiled Fruit Cake // 397g can condensed milk, 150g butter, 225g raisins, 225g sultanas, 175g currants, 175g roughly chopped glacier cherries, 225g self-raising flour, 2 t ground mixed spice, 1 t ground cinnamon, 2 large eggs.
From pinterest.co.uk
From pinterest.co.uk
MARY BERRY'S VERY BEST CHOCOLATE AND ORANGE CAKE - PINTEREST
Nov 19, 2013 - A classic Mary Berry sponge recipe for a chocolate and orange cake. It's very easy – follow Mary's famous all-in-one method. Nov 19, 2013 - A classic Mary Berry sponge recipe for a chocolate and orange cake. It's very easy – follow Mary's famous all-in-one method. Nov 19, 2013 - A classic Mary Berry sponge recipe for a chocolate and orange cake. It's very …
From pinterest.ca
From pinterest.ca
MARY BERRY EASY FRUIT CAKE RECIPES - FOOD NEWS
Mary Berry’s Quick Boiled Fruit Cake Ingredients: 397g can of condensed milk 150g butter 225g raisins 225g sultanas 175g currants 175g roughly chopped glacier cherries 225g self-raising flour 2tsp ground mixed spice 1tsp ground cinnamon 2 large eggs Method: 1. Preheat the oven to fan 130oc / conventional 150oc / gas mark 2. 2.
From foodnewsnews.cc
From foodnewsnews.cc
BOILED ORANGE CAKES | ASK NIGELLA.COM | NIGELLA LAWSON
Our answer. For a boiled orange cake the oranges are boiled for a couple of reasons. Boiling the oranges softens the peel of the oranges and makes them easier to chop finely in a food processor (or by hand). Also boiling the oranges tends to mellow the pith of the orange (the white part of the skin) - the pith tends to be quite bitter and could ...
From nigella.com
From nigella.com
MARY BERRY'S EASY CAKES - BBC FOOD
by Mary Berry. Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh …
From bbc.co.uk
From bbc.co.uk
MARY BERRY - ORANGE CAKE RECIPE - YOUTUBE
SUBSCRIBE FOR NEW VIDEOS EVERY SATURDAY: https://bit.ly/2J3NX0AIn this video, I am making an Orange Cake by Mary Berry. Two moist orange sponges filled with ...
From youtube.com
From youtube.com
MARY BERRY'S BOILED FRUIT CAKE - GOOGLE DOCS
Method. Preheat the oven to 300°F, 150°C, Gas Mark 2. Pour the condensed milk into a heavy based saucepan, add the butter, fruit, glacé cherries and brandy. Place over a low heat until the milk and butter have melted, stir well and then simmer gently for 5 minutes stirring occasionally. Remove from the heat and leave on one side to cool for ...
From docs.google.com
From docs.google.com
MARY BERRY HAS LAUNCHED HER FIRST EVER RANGE OF CAKES
‘Mary’s signature cake taken from Mary Berry’s Ultimate Cake book. A butter and lemon oil cake, soaked in a lemon syrup and topped with a …
From goodhousekeeping.com
From goodhousekeeping.com
BOILED ORANGE CAKE MARY BERRY DOWNLOAD SONG MP3 AND MP4
Karaoke Song, MP3 Instrumental Playback Boiled Orange Cake Mary Berry Download Song Mp3 and Mp4 - Whole Orange Cake Recipe , karaoke songs, instrumental songs, practice tracks and backing track downloads Whole Orange Cake Recipe Play music, find songs, and discover artists.
From waterbottles4you.blogspot.com
From waterbottles4you.blogspot.com
MARY BERRY'S LEMON CAKE RECIPE - BBC FOOD
Drain, cut the lemons in half and remove any pips. Preheat the oven to 180C/350F/Gas 4 (160C fan). Place the lemons, including the skin, in a food …
From bbc.co.uk
From bbc.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love