Blueberry Pie Shake Food

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BLUEBERRY PIE MILKSHAKE



Blueberry Pie Milkshake image

Provided by Katie Lee Biegel

Categories     dessert

Time 5m

Yield 2 servings

Number Of Ingredients 6

1 pint vanilla ice cream, softened
1 cup milk, plus more if needed, depending on how thick you like your shake
1 teaspoon grated lemon zest
1 small slice blueberry pie
Whipped cream, for topping
Blueberries, for garnish

Steps:

  • Combine the ice cream, milk, lemon zest and blueberry pie in a blender and blend until smooth. Top the milkshake with whipped cream and blueberries.

SPIKED BLUEBERRY PIE MILKSHAKES



Spiked Blueberry Pie Milkshakes image

If you don't have any blueberry pie at all, but are craving a piece with a big old scoop of ice cream?! I've got you covered (psst, there's booze too). See below.

Provided by Jessica Merchant

Categories     dessert

Time 5m

Yield 1 shake

Number Of Ingredients 8

1 1/2 cups vanilla ice cream
2/3 cup milk
3/4 cup frozen blueberries
1/4 cup vanilla vodka
3 tablespoons graham cracker crumbs, plus more for sprinkling
1 teaspoon vanilla extract
Whipped cream for serving
Fresh blueberries for garnish

Steps:

  • Combine the ice cream, milk, frozen blueberries, vodka, graham crumbs and vanilla extract in a blender until pureed. Pour into a glass and cover with whipped cream. Top with extra graham crumbs and a few fresh blueberries.

BLUEBERRY PIE SHAKE



Blueberry Pie Shake image

What can I say -- This is something I used to make many, many years ago, then sort of grew out of it! Still it's an interesting shake! Works well with regular ice cream & with cherry pie filling, too! For a thinner shake, use an additional 1/2 cup of milk.

Provided by Sydney Mike

Categories     Shakes

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

1 (21 ounce) can blueberry pie filling
2 pints frozen yogurt
1 cup milk
4 teaspoons lemon juice

Steps:

  • Combine pie filling, frozen yogurt, milk & lemon juice & blend well with electric mixer or in a blender.
  • Pour into 4 tall chilled glasses & drink up!

Nutrition Facts : Calories 458, Fat 10.4, SaturatedFat 6.5, Cholesterol 40.1, Sodium 159.6, Carbohydrate 80.7, Fiber 3.9, Sugar 67.6, Protein 11.1

BLUEBERRY PIE SMOOTHIE



Blueberry Pie Smoothie image

A healthy smoothie that tastes just like blueberry pie! With wheat germ, this even has a crust. I like the dessert quality of the smoothie, but it may be a little sweet for you. Feel free to reduce, increase, or adjust to your tastes. Top with whipped cream and cinnamon, if you'd like, but I just sprinkle on a little extra wheat germ (more crust!).

Provided by Andi Panda

Categories     Smoothies

Time 10m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 7

1 cup blueberries, frozen
1/2 teaspoon ground cinnamon
1/2 teaspoon lemon zest
1 1/2 tablespoons Splenda sugar substitute
1 teaspoon sugar-free vanilla syrup
2/3 cup no-sugar-added nonfat vanilla yogurt
2 tablespoons wheat germ

Steps:

  • NOTE: Add ingredients in prescribed order. It will blend easier.
  • Place, in order, blueberries, cinnamon, lemon zest, Splenda, syrup, and yogurt.
  • Pulse until most of the blueberries are chopped, then blend until smooth. You may need to stir to help everything combine.
  • Add the wheat germ and blend until mixed inches
  • Top with whatever you'd like.
  • Enjoy!

Nutrition Facts : Calories 137.8, Fat 1.9, SaturatedFat 0.3, Sodium 3.5, Carbohydrate 29.5, Fiber 6.1, Sugar 14.5, Protein 4.5

BLUEBERRY PIE PROTEIN SHAKE



Blueberry Pie Protein Shake image

It's suggested substituting the blueberry yogurt with strawberry and the Vanilla Instant Breakfast for Chocolate. Chocolate Covered Strawberry! I found this on Thinner Times. I have not tried this, just posting for safe keeping.

Provided by internetnut

Categories     Smoothies

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

8 ounces dannon light and fit blueberry yogurt (1 yogurt)
1 ounce sugar, free vanilla carnation instant breakfast drink (1 packet)
1 cup skim milk
ice cube (optional)

Steps:

  • Blend!
  • Enjoy!

Nutrition Facts : Calories 441.9, Fat 3.1, SaturatedFat 2, Cholesterol 14, Sodium 277, Carbohydrate 85.2, Sugar 71.5, Protein 19.6

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