Blt Roll Ups Food
BLT ROLLERS
Roll up the flavors of one of your favorite sandwiches into delicious BLT Rollers! You'll get all the elements of the classic in this tortilla version. Even better, these BLT Rollers are ready in just 15 minutes.
Provided by My Food and Family
Categories Football Party Center
Time 15m
Yield 7 servings
Number Of Ingredients 6
Steps:
- Mix cream cheese and mayo in medium bowl until blended. Add bacon and tomatoes; mix well.
- Spread onto tortillas; top with lettuce. Roll up tightly.
- Cut each roll-up diagonally into 7 slices.
Nutrition Facts : Calories 200, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 370 mg, Carbohydrate 8 g, Fiber 1 g, Sugar 1 g, Protein 5 g
LOW CARB TURKEY AND SWISS BLT ROLL-UPS
Provided by Food Network
Time 8m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Spread about a teaspoon of mayonnaise on the inside of a large single outer leaf of iceberg lettuce. Place leaf on the counter and top with 2 slices of turkey breast, 2 bacon slices, 2 slices of cheese, and 1 to 2 tomato slices. Roll up like a burrito. Close with toothpicks and cut into pinwheels. Repeat to make 4 roll-ups.
Nutrition Facts : Calories 343 calorie, Fat 27 grams, SaturatedFat 12 grams, Carbohydrate 4 grams, Fiber 1 grams
ITALIAN BLT PINWHEELS
It's a wrap at lunch or snack time with these easy roll-ups, with flavored tortillas cradling cream cheese, bacon, and tangy sun-dried tomatoes.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 1h30m
Yield 24
Number Of Ingredients 7
Steps:
- In small bowl, mix cream cheese, mayonnaise and sun-dried tomatoes until well blended. Gently stir in bacon.
- Spread mayonnaise mixture evenly over tortillas. Top each evenly with plum tomatoes and lettuce; roll up tightly. Wrap each tortilla roll in plastic wrap; refrigerate 1 hour.
- To serve, with serrated knife, cut each roll into about 1-inch-thick slices.
Nutrition Facts : Calories 90, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Appetizer, Sodium 100 mg, Sugar 1 g
BLT WRAPS
My mom and I used to make these easy wrap-ups for summer days at the lake with our entire family. These days, we love to bring them to picnics and days in the park. -Jonnah Burks, Brighton, Missouri
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place 2 bacon strips across the center of each tortilla. Top with lettuce, tomatoes and cheese; drizzle with salad dressing. Fold 1 side of the tortilla over filling and roll up.
Nutrition Facts : Calories 409 calories, Fat 25g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 689mg sodium, Carbohydrate 31g carbohydrate (2g sugars, Fiber 3g fiber), Protein 15g protein.
RANCH BLT ROLL UPS
Ranch BLT Roll Ups are a hit at every party! Bacon, lettuce and tomato are even better with ranch dressing and cream cheese! These are perfect for game day!
Provided by Aubrey Cota
Categories Appetizer
Time 5m
Number Of Ingredients 6
Steps:
- whisk together cream cheese, ranch mix, Hunt's Diced Tomatoes and bacon
- lay 1 wrap out on cutting board and spread cream cheese mixture in an even layer on wrap, be sure to go all the way to edges
- sprinkle with some of the lettuce
- roll wrap up like a cigar and lay on a plate, seem side down
- repeat with remaining wraps
- place in fridge for at least 1 hour
- cut off edges and set aside
- cut 1 inch slices and lay on serving dish
- enjoy!
BLT PINWHEELS
A tasty appetizer for those holiday parties that is very attractive and easy to make. For an interesting and healthy variation try using turkey bacon, light mayo and spinach as substitutes. I like this recipe because there are a lot of variations that can be made with this very basic idea. I hope you like these as much as my family, they disappeared in 5 minutes flat! Cook time is refridgeration time.
Provided by Pepper Monkey
Categories < 60 Mins
Time 31m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl mix cream cheese, mayo, and sun dried tomatoes.
- Add bacon but be careful not to crumble it too much.
- Spread mayo mixture over tortillas and top each with plum tomatoes and lettuce.
- Roll tightly and secure in plastic wrap.
- Refrigerated for one hour so they get firm.
- To serve cut each roll into 1 inch thick sliced with a serrated knife.
- A regular knife will squish them!
Nutrition Facts : Calories 48, Fat 4.3, SaturatedFat 1.5, Cholesterol 9.2, Sodium 104.9, Carbohydrate 1.3, Fiber 0.2, Sugar 0.6, Protein 1.2
TURKEY BLT ROLL-UPS
We love roll ups and these are no exception. The flavored cream cheese is a nice addition to this recipe. I hope you enjoy them as much as we do.
Provided by mommyoffour
Categories Lunch/Snacks
Time 25m
Yield 4 roll-ups
Number Of Ingredients 7
Steps:
- In small bowl, mix cream cheese and mayo, stir in bacon.
- Spread cream cheese mixture over each tortilla.
- Top with turkey, tomatoes and lettuce.
- Roll up tightly.
- Serve immedietely, or wrap in plastic wrap and refrigerate up to 24 hours.
Nutrition Facts : Calories 406.1, Fat 28.7, SaturatedFat 10.2, Cholesterol 69.9, Sodium 601.6, Carbohydrate 19.8, Fiber 1.6, Sugar 2.3, Protein 16.8
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