Bloody Mary Shrimp Pasta My Way Food

BLOODY MARY SHRIMP PASTA SALAD RECIPE

Bloody Mary Shrimp Pasta Salad Recipe image

This Bloody Mary Shrimp Pasta Salad Recipe will be a hit! This cold shrimp pasta salad has no mayo and all the great flavors of a Bloody Mary cocktails, without the vodka. This is a perfect party side dish!

Provided by Nicole Harris

Categories Salad

Time 20m

Number Of Ingredients 17

Ingredients

12 ounces Trottole Pasta, (prepare according to package instructions)
1/2 Orange Bell Pepper, (seeds/veins removed, chopped)
1/2 Red Bell Pepper, (seeds/veins removed, chopped)
2 Large Celery Stalks, (sliced)
8 ounces Mini Grape or Cherry Tomatoes, (halved)
5 Large Pimento Stuffed Green Olives, (sliced)
2 Large Pepperoncini, (stems/seeds removed, chopped)
8 ounces Small Cooked Shrimp
Handful Fresh Parsley, (chopped)
1/4 Cup Tomato Butter (tomato sauce or ketchup works too)*
1/4 Cup Olive Oil
1 Tablespoon Fresh Lemon Juice
1/2 teaspoon Worcestershire Sauce
1/2 teaspoon Prepared Horseradish
5-7 Shakes Tabasco Sauce
Small Pinch Salt, (or celery salt)
Pinch Ground Pepper

Steps:

Combine cooked pasta, bell peppers, celery, tomatoes, olives, pepperoncini, shrimp and parsley. Set aside.
In separate bowl, combine all remaining ingredients. Pour mixture over pasta and stir to coat.
Refrigerate until served. Serve with a wedge of lemon to squeeze over the pasta.

Nutrition Facts : Calories 683 calories, Carbohydrate 107 grams carbohydrates, Cholesterol 107 milligrams cholesterol, Fat 20 grams fat, Fiber 3 grams fiber, Protein 22 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 997 milligrams sodium, Sugar 90 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat

BLOODY MARIA - SPANISH BLOODY MARY

Bloody Maria - Spanish Bloody Mary image

Provided by Rachael Ray : Food Network

Time 5m

Yield 1 cocktail

Number Of Ingredients 9

Ingredients

2 shots good quality tequila
1/2 lime, juiced
6 ounces tomato juice or tomato-vegetable juice cocktail
Hot sauce
Black pepper
2 teaspoons olive juice
Large Spanish pimiento stuffed olives, for garnish
Spicy pickled beans, for garnish
1/4 seedless cucumber cut into sticks, for garnish

Steps:

Combine tequila, lime juice, tomato juice, hot sauce and some pepper, to taste, and olive juice in a cocktail shaker and shake to combine. Pour over ice and garnish with olives, beans and cucumbers.

BLOODY MARY SHRIMP & PASTA - MY WAY

BLOODY MARY SHRIMP & PASTA - MY WAY image

Categories Shellfish Sauté Quick & Easy

Yield Serves 4

Number Of Ingredients 9

Ingredients

½ lb. fresh medium to large shrimp, peeled and deveined
2 cloves garlic, crushed
1/8 c. olive oil
2 green onions, diced finely
½ lb. fettuccine
1 pkg. fresh mushrooms, sliced
1 can sliced black olives, drained
1 to ½ c. bloody Mary mix
shredded Italian cheese

Steps:

Cook pasta according to directions: drain and keep warm. Saute shrimp with garlic & chives in olive oil 10 minutes. Add mushrooms and olives and continue sautéing for 10 minutes. Add bloody Mary mix and pasta and simmer 10 minutes. Add shredded cheese and cook till melted. Serve with fresh French bread.

BLOODY MARY SHRIMP COCKTAIL IN CHINESE SOUP SPOONS(AMUSE BOUCHE)

Bloody Mary Shrimp Cocktail in Chinese Soup Spoons(Amuse Bouche) image

You can always serve this appetizer as an ordinary shrimp cocktail, with shrimp and sauce on the side (or in a martini glass). However, for a dramatic presentation and for the most effective delivery of the sauce, porcelain Chinese soup spoons are the way to go. Not only are they perfect for single servings, they eliminate the issue of "double-dipping." And, in each spoon you have the right amount of sauce to fulfill its promise of "going straight to your head." Feel free to adjust the amount of vodka in the sauce to suit your preference, either for a stronger taste or less of a bite. I promise that you'll be the talk of the town after serving this sensational (and quick and easy!) appetizer! Porcelain Chinese soup spoons are available at an inexpensive price at most Oriental supermarkets or on-line through Amazon.com.

Provided by Alan in SW Florida

Categories Healthy

Time 45m

Yield 16 serving(s)

Number Of Ingredients 10

Ingredients

16 large shrimp, cooked peeled and deveined (large, not jumbo)
3 tablespoons tomato paste
1/3 cup water
1 ounce vodka
2 1/2 teaspoons fresh lemon juice
1/2 teaspoon prepared horseradish
1/8 teaspoon sugar
salt and pepper, to taste
1 dash cayenne pepper (or to taste)
1 jalapeno, sliced into rounds and seeds removed (optional, for garnish. I even like the canned pickled jalapeno slices,if I'm in a hurry)

Steps:

Whisk the tomato paste and water in a measuring cup until smooth (the mixture should be of a somewhat thick consistency). Add the vodka, lemon juice, horseradish, and sugar. Season to taste with the salt, pepper, and cayenne.
Serve individually in 16 porcelain Chinese soup spoons by adding about a 1/2 tablespoon of sauce into each spoon, topped with a shrimp and a jalapeno slice, if desired. Serve chilled.

Nutrition Facts : Calories 11.7, Fat 0.1, Cholesterol 7.6, Sodium 58.4, Carbohydrate 0.8, Fiber 0.2, Sugar 0.5, Protein 1

BLOODY MARY SHRIMP AND PASTA SALAD

Bloody Mary Shrimp and Pasta Salad image

A great way to start your game day celebration- hand held Bloody Mary salads with all the extras.

Provided by By Betty Crocker Kitchens

Categories Lunch

Time 1h20m

Yield 4

Number Of Ingredients 9

Ingredients

1 box Betty Crocker™ Suddenly Salad® classic pasta salad mix
3/4 cup Bloody Mary mix
1/4 cup vodka
1 1/2 lb cooked deveined peeled medium shrimp, thawed if frozen, tail shells removed
1 cup chopped peeled cucumber
1 cup chopped red bell pepper
Lemon and lime slices, marinated mushrooms, olives
Beef jerky sticks
Celery sticks

Steps:

Pour pasta (from Suddenly Salad box) into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally. Drain pasta. Rinse with cold water; drain well.
Meanwhile, in large bowl, stir together seasoning (from Suddenly Salad box), Bloody Mary mix and vodka until blended. Stir in cooked pasta, shrimp, cucumber and bell pepper. Cover and refrigerate 1 hour.
To serve, place lemon and lime slices, mushrooms and olives on wooden skewers. Serve salad with skewers, beef jerky and celery sticks.

Nutrition Facts : Calories 420, Carbohydrate 47 g, Cholesterol 260 mg, Fiber 2 g, Protein 35 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 2170 mg, Sugar 3 g, TransFat 0 g

SAUTEED BLOODY MARY SHRIMP

Sauteed Bloody Mary Shrimp image

Serve over rice or pasta, or plain as appetizer. Lucille's Bloody Mary Mix® is a dry spice used for cooking or added to tomato juice to create a Bloody Mary.

Provided by LUCILLES BLOODY MARY MIX

Categories Seafood Shellfish Shrimp

Time 15m

Yield 4

Number Of Ingredients 8

Ingredients

1 (32 ounce) can tomato juice
4 tablespoons Bloody Mary dry spice mix (such as Lucille's®), divided
2 tablespoons olive oil
1 (8 ounce) can sliced water chestnuts, drained
3 scallions, cut into 1-inch pieces, or more to taste
1 jalapeno pepper, seeded and minced
3 cloves garlic, slivered
32 colossal shrimp, shelled and deveined with tail on

Steps:

Combine tomato juice and 2 tablespoons Bloody Mary spice mix in a large jar with a lid and shake vigorously for 15 seconds. Set aside.
Heat oil lin a large pan over medium heat. Add water chestnuts, scallions, jalapeno pepper, garlic, and about 2/3 the Bloody Mary-tomato juice mixture. Cook 2 minutes.
Place shrimp in a bowl and sprinkle with remaining Bloody Mary spice mix. Add them to the pan with the tomato juice mixture. Cook and stir until shrimp are opaque and curl slightly, 2 to 3 minutes.

Nutrition Facts : Calories 350.9 calories, Carbohydrate 21.4 g, Cholesterol 426.1 mg, Fat 9.3 g, Fiber 2.7 g, Protein 48.3 g, SaturatedFat 1.6 g, Sodium 2221.5 mg, Sugar 9.9 g

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Bloody Mary Shrimp Pasta My Way Food

BLOODY MARY SHRIMP PASTA SALAD RECIPE

This Bloody Mary Shrimp Pasta Salad Recipe will be a hit! This cold shrimp pasta salad has no mayo and all the great flavors of a Bloody Mary cocktails, without the vodka. This is a perfect party side dish!

BLOODY MARIA - SPANISH BLOODY MARY

BLOODY MARY SHRIMP & PASTA - MY WAY

BLOODY MARY SHRIMP COCKTAIL IN CHINESE SOUP SPOONS(AMUSE BOUCHE)

BLOODY MARY SHRIMP AND PASTA SALAD

A great way to start your game day celebration- hand held Bloody Mary salads with all the extras.

SAUTEED BLOODY MARY SHRIMP

Serve over rice or pasta, or plain as appetizer. Lucille's Bloody Mary Mix® is a dry spice used for cooking or added to tomato juice to create a Bloody Mary.

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