Black Eyed Peas And Spareribs Food
BLACK-EYED PEAS AND SPARERIBS
This is a one-dish meal that I came up with years ago when I was raiding my pantry. It has been a long-standing favorite, and is especially tasty during the colder months. It smells great simmering on the stove!
Provided by JackieOhNo
Categories One Dish Meal
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Saute onion and garlic in oil in large, heavy skillet; add spareribs and brown; sprinkle with paprika; add beans, water and wine. Cover and simmer for 1 hour or until beans and ribs are tender.
- Add tomatoes, green pepper, brown sugar, chili powder, and salt and pepper. Cover and cook gently for 20-30 minutes.
Nutrition Facts : Calories 643.1, Fat 35.2, SaturatedFat 11.4, Cholesterol 88.5, Sodium 964.9, Carbohydrate 46.8, Fiber 9.7, Sugar 12.1, Protein 30.9
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