Best Vegan Funfetti Cupcakes Food

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VEGAN FUNFETTI CUPCAKES | MINIMALIST BAKER RECIPES

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Instructions. Preheat oven to 350 degrees F (176 C) and line a standard muffin holder with 12 paper liners (as original recipe is written // …
From minimalistbaker.com
Ratings 369
Calories 380 per serving
Category Dessert

Preheat oven to 350 degrees F (176 C) and line a standard muffin holder with 12 paper liners (as original recipe is written // adjust if altering batch size).
Add non-dairy milk and vinegar or lemon juice to a large mixing bowl and let set a few minutes to curdle/activate. Then add oil and vanilla and whisk or use a hand mixer to beat vigorously to combine. Then add sugar and whisk or use a hand mixer to beat to combine/dissolve. It may splash so be careful!
Add dry ingredients (omitting sprinkles) to a sifter in this order: two-thirds of the flour, baking powder, baking soda, salt, and then the remaining third of the flour.
Sift over wet ingredients and use a whisk or hand mixer to blend until well incorporated and no large lumps remain. The texture should be somewhere between thick and thin. Not liquidy, but not scoopable (rather, pourable). Somewhere near a buttermilk pancake batter consistency. We had to add another 1-2 Tbsp flour to thicken slightly.

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VEGAN FUNFETTI CUPCAKES - SHORTGIRLTALLORDER

Ingredients & substitution ideas. These vegan birthday cake cupcakes are made with 11 super simple ingredients! Oat milk : Can sub 1:1 …
From shortgirltallorder.com
Ratings 5
Calories 488 per serving
Category Vegan Cakes + Cupcakes

Add the oat milk and apple cider vinegar to a bowl and let sit about 5 minutes to curdle and create a vegan buttermilk. Then, add in the sugar, oil, and vanilla bean paste and whisk together.
Next add in the dry ingredients starting with the flour, baking powder, baking soda, and salt and whisk together into a batter until all streaks of flour remain. You can also sift the dry ingredients together in a separate bowl before adding if you prefer. Finally, fold in the rainbow sprinkles using a spatula.
Fill the cupcake liners with the batter so each is about ⅔ full. Then, gently tap the muffin tin on the counter to release any large air bubbles. Add to the oven and bake for 20-22 minutes until cooked through.

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VEGAN FUNFETTI CUPCAKES (SUPER FLUFFY!) - ORCHIDS + SWEET …

Preheat your oven to 400 degrees Fahrenheit and prep your cupcake pan with liners + spray. In a measuring cup, add the Almond Milk …
From orchidsandsweettea.com
5/5 (4)
Category Dessert
Servings 12
Total Time 28 mins

In a bowl, using a hand-mixer (or electric stand-mixer), add in the butter and beat on high-speed until smooth and creamy, about 2 minutes.

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VEGAN FUNFETTI CUPCAKES - LOVING IT VEGAN

Add vegan butter, powdered sugar, vanilla extract and 2 Tbsp soy milk to the bowl of your stand mixer. Starting at slow speed, gradually …
From lovingitvegan.com
5/5 (10)
Total Time 35 mins
Category Cupcakes, Dessert
Calories 440 per serving

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VEGAN FUNFETTI CUPCAKES - THE HANGRY CHICKPEA

Preheat oven to 350 F. Combine lemon juice and coconut milk - set aside for 10 minutes while you put together batter. This is your vegan "buttermilk." Using a stand mixer …
From thehangrychickpea.com
5/5 (1)

Combine lemon juice and coconut milk – set aside for 10 minutes while you put together batter. This is your vegan “buttermilk.”
Using a stand mixer with the whisk attachment, mix softened butter and oil together for 3 minutes or until well combined and homogenous.

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VEGAN FUNFETTI CAKE - LOVING IT VEGAN

Instructions. Preheat the oven to 350°F (180°C) and spray 2 8 inch cake pans with non-stick spray and line the bottoms with circles of parchment paper. Sift the flour into a mixing bowl and add the sugar, baking soda and salt. Add the soy milk, oil, vinegar and vanilla and use a hand whisk to mix until just combined.
From lovingitvegan.com

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THE BEST VEGAN FUNFETTI CAKE - EARTHLY PROVISIONS

First prepare your cake pans. Use either 3 6" pans or 2 8" pans. Cut parchment circles to the bottom of the pans. Grease the pans and place the parchment circles at the bottom of each pan. Preheat oven to 375* F. In a mixing bowl combine sugar, oil, milk, lemon or vinegar and vanilla. Whisk well.
From earthly-provisions.com

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VEGAN FUNFETTI CUPCAKES WITH VANILLA BUTTERCREAM FROSTING

Fold in the rainbow sprinkles. Evenly add the cake batter into the 12 cupcake liners. Bake for 18 to 20 minutes, or until fully cooked through. Let cool on a wire rack completely. While the cupcakes are cooling, we are going to make the frosting. In a large mixing bowl, add the butter. Using a hand held mixer, whisk the butter until it looks ...
From tastykitchen.com

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FUNFETTI VEGAN CUPCAKES · ALLERGYLICIOUS

Preheat oven to 350° and line a muffin tin with liners. In a large bowl, whisk together flour, sugar, baking powder, baking soda and salt. In a small bowl, whisk coconut milk with maple syrup, vanilla and vinegar, Stir until smooth. Slowly pour liquids into the dry then whisk again until smooth, but don't over mix.
From allergylicious.com

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PRIDE CUPCAKES! VEGAN FUNFETTI + RAINBOW SWIRLED ICING

Instructions. Preheat your oven to 320°F (or 160°C), and place cupcake liners in each cavitiy of your cupcake pan. In a large bowl, whisk together the flour, corn starch, baking powder, baking soda and sea salt. Place all the wet ingredients in the container of a blender, and mix on low until smooth.
From berrybaker.com

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VEGAN VANILLA CUPCAKES (GLUTEN-FREE) - THE VEGAN 8

To a large bowl, add the white rice flour, cornstarch, sugar, baking soda, baking powder and salt. Use a large whisk very well until mixed. To another large bowl, add the coconut milk, liquid coconut butter (see above post) and vanilla and whisk until smooth. Make a well in the dry ingredients and pour in the liquid.
From thevegan8.com

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THE ULTIMATE VEGAN FUNFETTI CAKE | THE BANANA DIARIES

Prepare the buttercream: make the vegan buttercream according to the directions in the post. Assemble the cake: on a cake stand or a cake turntable, spoon about 1/3-1/2 cup of frosting onto the first layer. Use an offset spatula to smooth the frosting to the edges. Then place the second layer on top and repeat.
From thebananadiaries.com

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GLUTEN-FREE FUNFETTI CUPCAKES (VEGAN, ALLERGY-FREE)

Just a few simple steps! Preheat your oven to 350ºF. Mix together the dry cupcake ingredients, then add the milk, oil, and vanilla extract and mix everything silky smooth. Now, fold in the sprinkles and gently mix in to disperse them throughout the batter.
From strengthandsunshine.com

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40+ VEGAN CUPCAKE RECIPES YOU'LL WANT TO TRY RIGHT NOW - BEST …

Unicorn Cupcakes. A delicious vegan funfetti cake, with caramel buttercream, colorful buttercream mane, and a sparkly unicorn horn. (Click here or on the image above to get the full recipe) Vegan Mocha Cactus Cupcake. The cakes are chocolate and coffee-flavored (Mocha) with a delicious light and fluffy coffee buttercream. Absolutely scrumptious!!!
From bestofvegan.com

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10 VEGAN FUNFETTI RECIPES THAT ARE PERFECT FOR ANY OCCASION!

3. Chocolate Chip Funfetti Cookie Cake. Source: Chocolate Chip Funfetti Cookie Cake. Chock full of rainbow sprinkles and mini chocolate chips, this Chocolate Chip Funfetti Cookie Cake by …
From onegreenplanet.org

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VEGAN CUPCAKE RECIPES WORTH CELEBRATING | ALLRECIPES

Delightfully fluffy and just the right size for sharing, vegan cupcakes are a must have for your next birthday or holiday celebration. Side stepping dairy and eggs, these plant-based recipes still turn out rich and delicious. Stick with classics like vanilla and chocolate, or branch out to fun flavors like Funfetti and pumpkin-coconut.
From allrecipes.com

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EASY VEGAN VANILLA CUPCAKES (GLUTEN-FREE) - MINIMALIST BAKER

But in a pinch, lightly grease instead. To a large mixing bowl, add dairy-free milk, applesauce, avocado oil, maple syrup, and vanilla extract and whisk to combine. Add almond flour, potato starch, cornstarch, baking powder, and sea salt and whisk again until well incorporated and no lumps remain.
From minimalistbaker.com

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GLUTEN FREE VEGAN FUNFETTI CUPCAKES - FORK AND BEANS

Instructions. Preheat your oven to 350 degrees. Line a muffin pan with 10 cupcake liners. In a medium bowl, whisk together the dry ingredients** (see recipe notes for this). Add all of the wet ingredients together (except the sprinkles) and mix with a …
From forkandbeans.com

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VEGAN FUNFETTI CAKE | RECIPE | VEGAN CAKE RECIPES, FUNFETTI CAKE, …

May 20, 2020 - This is the BEST recipe for Vegan Funfetti Cake! It requires just 10 ingredients & one bowl. Top with vanilla frosting and extra sprinkles! It requires just 10 ingredients & one bowl. Top with vanilla frosting and extra sprinkles!
From pinterest.ca

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FUNFETTI CAKE 2 - BEST OF VEGAN

funfetti cake 2 - Best of Vegan ... Search
From bestofvegan.com

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VEGAN FUNFETTI CAKE | RECIPE | BEST VEGAN CAKE RECIPE, COMFORT …

Jun 3, 2020 - This is the BEST recipe for Vegan Funfetti Cake! It requires just 10 ingredients & one bowl. Top with vanilla frosting and extra sprinkles! It requires just 10 ingredients & one bowl. Top with vanilla frosting and extra sprinkles!
From pinterest.ca

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BEST-EVER VEGAN VANILLA CUPCAKES - MY DARLING VEGAN

In a stand-up mixer, using your paddle attachment, cream the vegan butter on high for 3 minutes, scraping down the sides as necessary. Turn mixer to low and slowly add powdered sugar. Once the powdered sugar is incorporated, turn the mixer back up to high and beat for another 3-5 minutes until thick and creamy.
From mydarlingvegan.com

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40 DELICIOUS VEGAN CUPCAKE RECIPES. - THE PRETTY BEE

Vegan Vanilla Cupcakes with Chocolate Lavender Frosting from The Simple Green – Chocolate icing tops these moist vanilla cupcakes. Lavender is an elegant addition to the frosting in this recipe. Funfetti Cupcakes from The Vegan Video Pantry – Everyone knows that you need funfetti for a fun party! This recipe takes this classic recipe and ...
From theprettybee.com

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VEGAN FUNFETTI SHEET CAKE RECIPE - THE LITTLE BLOG OF VEGAN

Preheat your oven to 180 degrees c and line a 9X13 inch deep rectangular cake pan with grease-proof paper. In a bowl, combine the dairy-free milk with the apple cider vinegar and whisk until fully combined. Set aside for 10 minutes to curdle. This creates a vegan ‘buttermilk’. In a large mixing bowl, sift the flour, sugar, baking powder and ...
From thelittleblogofvegan.com

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VEGAN FUNFETTI CUPCAKES - BAKEDBYCLO | VEGAN DESSERT BLOG

Preheat oven to 180°C/350°F (160°C/325°F if using a fan or convection oven) and line a 12-hole cupcake tin with paper cases. Mix together the soy milk and vinegar to make vegan buttermilk. Set it aside for 5 minutes to thicken slightly. In a large bowl, mix together the flour, baking soda and caster sugar.
From bakedbyclo.com

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THE BEST VEGAN CUPCAKES - VEGAN HEAVEN

Step: Preheat the oven to 350 °F and line a muffin form with 12 paper muffin paper liners. 2. Step: In a large mixing bowl, combine the softened butter with the sugar and the salt and beat with an electric hand mixer until combined and fluffy. This should take about 2-3 minutes. 3.
From veganheaven.org

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THE BEST VEGAN FUNFETTI SHEET CAKE (GLUTEN-FREE) - RACHLMANSFIELD

How to make vegan funfetti sheet cake: Preheat oven to 350 degrees and grease an 8×8 baking dish. Whisk together milk, oil, vinegar and vanilla. Mix in flours, coconut sugar and baking powder until smooth and there are no clumps of flour.
From rachlmansfield.com

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GRAIN-FREE MAGIC SHELL FUNFETTI CUPCAKES

Add in coconut oil and stir again until smooth. Finally, add your food coloring, if desired and blend into chocolate well. Take each chilled cupcake and dip it into the magic shell, letting the excess drip off the side. Sprinkle with “jimmies” or pastels and place each one in the freezer to set up, about 5 minutes.
From lilaruthgrainfree.com

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VEGAN FUNFETTI COOKIES RECIPE – BLESS MY FOOD BY PAYAL

Take butter and sugar in a bowl. Beat them with electric beater until they turns soft and fluffy. You can use hand whisk too to beat the mixture. Add flour, corn starch, baking powder, baking soda, salt and vanilla essence. Give them a good mix. Add 1 tbsp of sprinkles.
From blessmyfoodbypayal.com

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VEGAN FUNFETTI CAKE + VANILLA BUTTERCREAM - SWEET TEA

This Vegan Funfetti Cake + Vanilla Buttercream is a healthier option to your classic childhood favorite—funfetti!. Not only is it completely moist + fluffy, but it’s also loaded with sweet little rainbow sprinkles that when paired with this airy vegan vanilla buttercream, they all work amazingly together. A definite crowd-pleasing cake for ...
From orchidsandsweettea.com

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VEGAN FUNFETTI CUPCAKES - FOOD NEWS

How to make vegan funfetti cupcakes Step 1: Before you begin, preheat your oven to 180C/ 350F and line a cupcake tin with 12 paper cases. Step 2: In a small bowl or mug, mix together 280ml of soy milk (1 cup + 2 tablespoons) and 1 teaspoon of apple cider vinegar to make vegan buttermilk. Set it aside for 5 minutes.
From foodnewsnews.com

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20 EASY VEGAN CUPCAKE RECIPES - INSANELY GOOD

Add the puree to a pot and let it simmer for 20-30 minutes until the mixture thickens up, like a tasty sauce. You can even make extra and serve this stuff over ice cream. Mix the reduction into the cupcake batter along with finely diced strawberries for …
From insanelygoodrecipes.com

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VEGAN FUNFETTI PROTEIN BITES - BEST SERVED VEGAN

This recipe is no-bake and so easy with only 8 ingredients. Many of these ingredients are vegan staples so you may have some on hand!. Oat flour – This flour, made from avena sativa, the fancy name for oats, helps give this recipe a nice nutritional boost.Oats are arguably one of the healthiest foods we can be eating on a daily basis. In fact, the Food and …
From bestservedvegan.com

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THE BEST VEGAN FUNFETTI CAKE - SHORTGIRLTALLORDER

Start by preheating the oven to 350F. Then, prep the pans by lining each 9-inch pan with parchment paper on the bottom and lightly greasing the sides so the cake does not stick. Next, make the funfetti cake batter. Add the wet ingredients including the almond milk, sugar, oil, and vanilla to a large mixing bowl.
From shortgirltallorder.com

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VEGAN FUNFETTI CUPCAKES - PICKLES & HONEY

Preheat the oven to 350°F. Line a cupcake tin with 12 liners. In a large mixing bowl, whisk together the yogurt, non-dairy milk, applesauce, coconut oil, sugar, and vanilla.
From picklesnhoney.com

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THE BEST VEGAN VANILLA CUPCAKE - IT DOESN'T TASTE LIKE CHICKEN

Preheat your oven to 350F (180C). For cupcakes: lightly grease or line a cupcake pan with 24 paper liners. For a cake: lightly grease two 9-inch round cake pans. In a large bowl, whisk the dry ingredients together. In a medium bowl, mix the wet ingredients together.
From itdoesnttastelikechicken.com

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15 VEGAN CUPCAKES IN TORONTO THAT MIGHT BE BETTER THAN THE

The Leslieville joint serves an allergy-friendly menu with lots of vegan and gluten-free options, including tasty cupcakes. Indugle in flavours like …
From blogto.com

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VEGAN FUNFETTI CUPCAKES | SHERI SILVER - LIVING A WELL-TENDED LIFE ...

Funfetti Cupcakes {Vegan} For the cupcakes: 1 cup almond milk (or any dairy-free milk) 1 teaspoon apple cider vinegar 3/4 cup sugar 1/3 cup grapeseed oil (or any neutral oil) 2 teaspoons vanilla extract 1 1/4 cups flour 1/2 teaspoon baking soda 3/4 teaspoon baking powder 1/2 teaspoon salt 1/3 cup rainbow sprinkles. For the frosting:
From sherisilver.com

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BEST VEGAN FUNFETTI CAKE

Feb 5, 2021 - This delicious vegan funfetti cake is filled with vanilla flavor and plenty of rainbow sprinkles. So pretty and packed with flavor! Feb 5, 2021 - This delicious vegan funfetti cake is filled with vanilla flavor and plenty of rainbow sprinkles. So pretty and packed with flavor! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.com

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VEGAN MINI VICTORIA SPONGE CAKES - THE LITTLE BLOG OF VEGAN

This creates a vegan buttermilk. In a large mixing bowl, sift the flour, sugar, baking powder and bicarbonate of soda. Mix well to combine. Add the vanilla extract oil to the ‘buttermilk’ and whisk to combine. Add the wet ingredients into the dry and mix until a smooth batter. Fill the cases 3/4 full with the batter.
From thelittleblogofvegan.com

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VEGAN FUNFETTI CAKE - EASY RECIPE WITH SIMPLE INGREDIENTS

Beat 1 1/2 cups vegan butter on a medium speed for 30 seconds with a paddle attachment or whisk attachment,until smooth. Mix in 2 tsp vanilla extract or vanilla bean paste and 1 1/2 tsp almond extract on a low speed. Slowly add in 6 cups powdered sugar, 1 cup at a time.
From chelsweets.com

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VEGAN FUNFETTI SUGAR COOKIES - EAT WITH CLARITY

Preheat the oven to 350 degrees Fahrenheit. In the bowl of a stand mixer or a large mixing bowl, add the room temperature butter and sugar. If the butter was previously in the fridge, you can add it to the microwave (without the sugar) for about 20 seconds to soften. Beat together for about 30 seconds.
From eatwithclarity.com

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THE BEST FUNFETTI CUPCAKES RECIPE | EGGLESS COOKING

Preheat oven until it reaches 350F/180C. Line mini muffin tins with paper liners. In a medium size bowl sift together the flour, baking powder and salt; set aside. In a large bowl beat together the butter and sugar until it’s smooth and creamy. Add the yogurt, water, vanilla extract and vinegar and beat well again.
From egglesscooking.com

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BEST VEGAN VANILLA CUPCAKES EVER! - THE VEGAN 8

baking soda. full-fat coconut milk. vanilla extract. maple syrup. apple cider vinegar. Step 1: Preheat the oven to 350°F (177°C) and line a muffin pan with 12 parchment paper muffin liners. Step 2: To a large bowl, add the flour, sugar, baking powder, baking soda and salt and use a large whisk to whisk very well.
From thevegan8.com

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VEGAN FUNFETTI CAKE - THE CONSCIOUS PLANT KITCHEN - TCPK

Fill two pan. First, grease two round cake pans with vegetable oil. Cover the bottom with a piece of parchment paper. Transfer half of the cake batter into each 8-inch round cake pan. Bake one pan in the center rack of the oven and the over pan on the rack just below.
From theconsciousplantkitchen.com

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VEGAN FUNFETTI CAKE (ONLY 10 INGREDIENTS) – EMILIE EATS

Preheat oven to 350ºF. Lightly grease two 8- or 9-inch cake pans. Sprinkle a little flour into each pan, then shake the pan around to evenly distribute the flour. In a large bowl, add flour, sugar, baking soda, and salt. Whisk to combine. Add milk, oil, vinegar, and vanilla; whisk until just combined.
From emilieeats.com

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VEGAN FUNFETTI BIRTHDAY CAKE RECIPE - FOOD NEWS

10 · 45 minutes · This Vegan Funfetti Cake + Vanilla Buttercream is a healthier option to your classic childhood favorite---funfetti!. Not only is it completely moist + fluffy, but it’s also loaded with sweet little rainbow sprinkles that when paired with this airy vegan vanilla buttercream, they all work amazingly together.
From foodnewsnews.com

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VEGAN VANILLA FUNFETTI CUPCAKES – PASSIVE AGGRESSIVE KITCHEN

Vegan Vanilla Funfetti Cupcakes . In the Summer of ‘16, I attended Summer School at Oxford for credit and it was such an incredibly surreal experience. People, the best of people, from all over the world came to the program and shared their treasured talent. Staying in Exeter college was like living out a scene from Harry Potter movie with its breathtaking church (which …
From passiveaggressivekitchen.com

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